"Alright, alright, alright!" Huang Nuan raised his hand, but he didn't care about the sticky liquid dripping down, and made a state of surrender.

"Bring it here, it's too late." Yu Jian said quickly, "Ah Nuan, bring it over."

She had finished dealing with the goose in the midst of the sheep's death, filled her belly with minced meat, glutinous rice and spices, and sewed a strip of cotton thread with fine and dense sewing.

The lamb has been deboned and massaged, although the meat is soft but not collapsed, a little bit, the translucent skin brings out the elasticity of the mutton, and there is no trace of mutton fishiness. Why is it not fishy at all?"

Yu Jian "shh

It's not that she's hiding it, there are no longer a few rare things in this sauce, and there are many flavored herbs added to it, but the use of it is extremely ...... Limited, only has an effect on the death of muddy sheep.

The white goose is smeared with a layer of ghee fried with peppercorns and put into the belly of the lamb. The long needle in Yu Jian's hand flashed, and the stitches were densely revealed.

Huang Nuan had long been accustomed to the new skills she revealed all the time, and she was attracted by the glutinous rice chicken in the Haicheng Restaurant next door.

Why does Ajan also make sticky rice?

"Did you collide with them?"

Yu Jian hung his head and thought about it, glutinous rice chicken and eight-treasure duck both evolved from the death of the muddy sheep, and it is counted if it is said to hit the vegetables, and it is not counted if it is not hit by the vegetables.

After all, the ancestors are here, and the children and grandchildren have to stand aside, right?

Guan Shanyue saw all her every move, and the corners of her mouth covered by her beard showed a subtle smile. However, some of the historians who were sitting on the side were in a state of flux and shouted: "Lao Guan—"

Just as Guan Shanyue cast a puzzled look, his fingertips trembled as he pointed at Yu Jian: "She...... She...... Is she going to be a muddy sheep?"

Guan Shanyue stared at him silently several times, bowed slightly, and answered him.

Shi Jiachuan's whole person suddenly calmed down, raised his cheeks and looked ahead, the little girl had already stuffed the mutton into the stove, and arranged for another little girl to squat and pay attention to the heat.

"Tail Burning."

His expression was quiet, revealing a hint of disbelief and disbelief, "Is she crazy? Do you really want to make all the roasted tail feasts?"

In just a few minutes, his thoughts ran through the whole competition scene, from the five-flavor falcon glutinous glutinous dumpling, to the Tai Chi Liangyi soup, and then to the Tonghua soft beef intestines, two of the three are the dishes in the roast tail feast. And looking at today's muddy sheep suddenness, no matter how stupid people are, they have to detect the clues.

This little girl actually wanted to reproduce the dishes in the Tang Dynasty Roast Tail Banquet with the power of one person.

He had a faint feeling in his heart, sighed, and said, "She can't do it."

This sentence is an affirmative sentence.

But Guan Shanyue didn't like to hear it: "How do you know?"

Shi Jiachuan slumped back in his chair, and his voice was cold with regret: "Ingredients. Many of the ingredients in the roast tail feast are nowhere to be found."

Guan Shanyue looked at him accurately, with a hint of disapproval in her eyes, sneered, stroked her beard, pointed at Yu Jian and asked, "Do you think she will win this game?"

….

Shi Jiachuan thought carefully for a moment before replying, "She is very smart, but she is estimated to lose this one."

With his years of social experience, these six dishes are not only a test of the chef's skills, but also teamwork and resourcefulness. How to be comprehensive and foolproof in a tight time is the real purpose of the organizers.

He has also heard all kinds of sadness.

This game is about the competition on the world stage in the near future, and one step is one step away.

"I don't think you see it the same way." Guan Shanyue smiled proudly, "I think she will win."

"How?"

Guan Shanyue glanced at him lightly: "I remember that there was such a character in your book, who was small and unknown, but Tao

Just wait for the time to fly."

Shi Jiachuan pondered for a moment: "You mean Zhu Di?" Although there are fictional parts in his Daming food list, it is still suitable for historical figures. He smiled again and patted Guan Shanyue on the shoulder: "Lao Guan, you are making a bit of a big joke!" Compare this girl with Zhu Di!"

In a word, talk about the day to death.

Guan Shanyue instantly lost the desire to talk to him, twisted her shoulders slightly to avoid his big pig's trotters, and said in disgust, "You don't believe in pulling down, just wait and see!"

This topic was nominally proposed by the organizers, but it was actually the strategy of him and Chu Liangwei. The World Gourmet Competition is imminent, and the people selected from this competition must have superb cooking skills, but also have a tolerant mind, and more importantly, they must have the tenacity and belief to resist all kinds of difficulties, and they must ...... Resourceful.

Judging from the last few games, the Fang family of Xiangyuan Hotel is slightly insufficient, which also indicates that even if they enter the finals, the results will not be too good. Chef Chen of Haicheng Restaurant can be called a big man, but he has already retired.

The only ones left are Jiang Cheng of Guangling Banquet and Yu Jian of Yu Family Restaurant.

Yu Jian is not bad in all aspects, but there is one thing missing - appeal.

Since the opening of Yujia Restaurant, although it has a small reputation in the capital, it is only a drop in the ocean in the middle of China. Even if Yu Qiming has a place in history, history is only history after all, and the number planted by predecessors must be carefully taken care of by future generations.

Chef Jiang of Guangling Banquet is different. Huaiyang cuisine is famous all over the world, and he himself has won many awards in various competitions, coupled with the popularity of the platform of Guangling Banquet itself, he has always been the top figure in the Chinese restaurant.

From a private point of view, Guan Shanyue is optimistic about Yu Jian, and he feels that this girl is nothing more than missing such a small opportunity. So after discussing with Lao Chu, the topic was changed slightly...... And add a little special link to it.

"Hey, hey......" Thinking of this, he looked at the only few groups of people on the stage, and showed a slightly sly smile.

Fang Zilu has felt the sinister nature of society in several rounds of competition, and he is especially concerned about the finals, and he doesn't want to drag his uncle back. Looking at all the dishes proposed, one of his local braised pork has been practiced to the point of perfection.

Uncle Fang was also relieved to hand over this dish to him, but just advised, "Remember to fry it thoroughly."

The oil pot was opened, Fang Zilu poured in the oil according to experience, waited until the temperature rose and small bubbles appeared, put rock sugar, and the spatula in his hand kept stirring and shaking......

The oil crackles, stirs and shakes, and within a few minutes the rock sugar will melt perfectly in the oil and become an amber caramel.

Stir and shake......

Ay???

It's been five minutes, why is the sugar still the same thing? Just a little bit of a circle?

He looked suspiciously at the stove. Oh, the flames are out—

The knob was pressed and twisted open, and it didn't hit. Spinning again, it didn't hit again.

Just as he was about to squat down and study it carefully, he heard a shout from the Guangling banquet: "Why is there no fire in the special meow!!

Then another voice came: "I'm not on fire here—staff?? The staff came and took a look!! I'm getting this soup on the heat, so I can't have a problem—"

There will be a double shift from today~~~

I relied on food to explode in modern times.

There are three points to remind you at the end: remember to collect [] w w w.. com, next time I update you to continue reading, look forward to the wonderful continue! You can also use the mobile version: wap... com, you can read it anytime, anywhere....