Chapter Eighty-Four: Three Niche Local Delicacies

"Singing? Don't do it! ”

Zhou You, who came out wiping his hair, listened to Mr. He's words, and at the same time found a message from Bai Lu on his mobile phone, figured out the situation, and immediately shook his head decisively.

He has little interest in singing, let alone giving the theme song to film and television theaters.

Troublesome!

Seeing Zhou You's direct refusal, Teacher He and Teacher Huang seemed to be accustomed to it, but Tong Yang and Song Qian were surprised.

What the heck?

may be reluctant to show his face in the entertainment industry, but the problem is that he doesn't have to show his face when he sings the theme song, why do he refuse so simply.

Of course, Song Qian's most surprised thing was that song!

Although she had long known that Zhou You was a graduate of the Conservatory, she really didn't expect Zhou You's musical talent to be as high as a nine-story building.

Teacher He pondered for a moment and asked tentatively, "That...... Sing it to someone else? ”

Zhou You said without thinking: "This can be had!" ”

He is an audience, not appreciated, just like when he promised Mr. Huang to write a song at the beginning, what he wants is to reproduce the classics of the previous life, so that he can have the opportunity to appreciate it again, not others to appreciate him!

As soon as Zhou You finished speaking, Tong Yang's eyes lit up, and he immediately recommended himself: "I'll come!" ”

It's so simple to solve the ownership of the song, and there is no talk about the price of the song from beginning to end, which is embarrassing for Tong Yang, but fortunately, Mr. Huang has paid attention, since it is the first song, then go directly to the share!

However, Bai Lu obviously wanted more than one song over there, and Zhou You looked at the message sent by the other party!

I thought about it and took out the other two!

Chengdu

"Southern Girl"

"There is only one request, don't change it for me!"

Tong Yang looked at Zhou You, who took out a pen and paper and wrote two songs without hesitation, and was dumbfounded, and when the paper fell in his hand, he looked at it intently, only to feel that his head exploded instantly.

it!

This......

This, this level......

Stock songs?

Definitely, but even if it's a stock song, isn't this level a little too high, and the most important thing is that these two songs really fit his style too well, as if ...... It's tailor-made for him.

Even...... When he saw a certain melody, he even had a sense of déjà vu, as if he ...... I once had such a flash of inspiration in my mind in a certain season, a certain day.

But......

But it was only a flash of inspiration.

Excited heart, trembling hands, Tong Yang at this moment, felt that Zhou You may be the person who knows him best, this kind of literary and artistic style is a little nervous, usually cold and indifferent, but he really treats you as a friend, and that enthusiasm must be jaw-dropping.

Of course, Tong Yang was not the only one who was excited, Teacher Huang and Teacher He, who knew music at the scene, hummed quietly, their eyes becoming sharper and sharper.

This......

O gods!

Several people were shocked until they came back to their senses, and Zhou You didn't know when he had left.

The gesture was wanton, the demeanor was pleasant, as if he had done a trivial thing.

He ...... Why can't you just write it? ”

Teacher He finally asked what he had held back in his heart.

Oh, yes!

"Blue Lotus" may be said to be lucky, and inspiration suddenly exploded, but the level of these two songs is also extremely high, for example, in Tong Yang's opinion, the song "Chengdu" is even better than "Blue Lotus", because he himself is from Chengdu!

There were certain elements of that word that had a special affinity for him.

You'll pull my sleeves, and I'll put my hands in my trouser pockets

Walk to the end of Yulin Road and sit at the door of the tavern

……

What a bland lyric, but it is such a bland lyric that gives people a sense of picture.

Yes, most of the singers' songs are expressing emotions, but this song is different, it is like a painting, slowly being opened and displayed in front of the world.

And Tong Yang especially likes it!

……

"Come and help, add dinner tonight!"

After all, the pond has been abandoned for too long, and if you want to put fish fry, you must first keep it clean!

But this project is not small, Zhou You originally wanted to ask the people in the village for help, but after thinking about it, how could he let go of so many idlers on this side of the hut.

As soon as they heard that they could add food, they immediately left their work and ran to listen to Zhou You's command.

Seeing this, Song Qian looked helpless, in this small world, Zhou You is the biggest star, and he controls everyone's lifeblood.

But......

It's delicious!

Although the agent has reminded her, in front of the food, these so-called reminders will be automatically suppressed.

Just when everyone was about to make a move, Xu Shulong stopped and ran over.

"Don't worry, don't worry, this material can be used, you guys, you go down first, clean up first!"

Xu Shulong ordered Song Qian, Tong Yang, Mai Mai, Tao Tao!

Go down to the pond to catch fish, although I don't know if there are any fish, but you can also take a picture.

Soon, a few people went to the fish pond, and Zhou You didn't care, anyway, he wanted a clean fish pond, and they just cleaned it up after filming.

And just when they were busy, Zhou You also went into the kitchen.

I looked at the rice and flour oil, thinking about what to do, and after a while, I suddenly slapped my head, and there were.

In the middle of summer, then eat it cold, the key is that he is too lazy to stir-fry!

Artichoke flour, corn flour, mung bean starch!

Three raw materials, three things!

Artichoke dough!

Corn Fish Fish!

Jelly!

There is a thing of jelly all over the country, but because of different regions, the production methods are also different, of course, the most important thing is that the materials used are different!

There are pea flour, buckwheat kernels, and rice, in short, the delicacy of jelly usually changes according to local needs!

And what you do is what most people in the local area like to eat!

Pour the mung bean starch and water into a small pot in proportion, taking care to use cold water here.

Then while boiling the pot, keep stirring, pay attention to the fire can not be too strong, and the stirring can not stop, the fire and the speed of stirring should be proportional, and when the mixture in the pot becomes transparent, the cold powder is almost the same.

Pour the heated mixture into a glass bowl that has been prepared long ago, then place it in the refrigerator and wait for it to cool slowly.

The first dish is ready.

You briefly cleaned it up, and then took out the corn flour that had been prepared a long time ago!

Corn Fish Fish!

To make this dish, you need to use a special tool, which is a scoop-like tool, much like the scoop used to scoop water when I was a child in the countryside, but it is generally made of aluminum or iron, and there are equally small holes the size of a little finger underneath, somewhat similar to the bottom of the baking bed, but the size is very different.

And the reason why it is called corn fish fish is because the corn syrup sticks out of this hole and falls into the water, just like a chubby little fish!

It's been a long time since I've eaten this, but I still remember that when my mother was there, I always liked to do it in the summer!