Chapter One Hundred and Thirty-Four: Who Stole My Title?

It's been three or four days since Chengxin's live broadcast, and his life is back on track.

In addition to cooking every day, I am in a good mood and make some soundtracks, and I have entered the pension mode.

It's January, although the weather in the south is not as cold and snowy as in the north, but it's still a little cold, so Chengxin can't hold a recliner on the gazebo.

After thinking about it and looking at it, Chengxin walked back into the house.

After a while, he picked up a handful of pruning shears and began to prune the potted plants one by one.

These potted plants had been planted around the house for months, and Cheng Xin had not taken good care of them, except for pouring some diluted spiritual fluid from time to time.

Although it is not carefully cared for, Chengxin has a plug-in.

With the blessing of the spiritual liquid, these bonsai grow luxuriantly.

More than 30 potted plants were pruned one by one, mainly new branches outside the original shape.

By the way, I also cleaned up the weeds around the roots of the tree that grew quickly due to long-term watering of spiritual fluid.

Just this bit of potted plants, Chengxin took an hour to get it all done.

"Now that the scissors have been found, let's prune the fruit tree saplings by the way."

Then Chengxin went to the orchard behind.

I passed by the place where the strawberries were grown, and when I looked at it, it was growing well and there was no problem with it because of the winter.

Looking at the strawberries planted on several rows of ridges, it is estimated that strawberries will be eaten in a few months after the New Year.

Strawberries are available all year round, but they come out of greenhouses.

If you don't use a greenhouse, you may not be able to eat it until June or July.

However, the temperature in Chengxin's hometown has risen relatively quickly, and the strawberries will bloom in March, and they can almost be eaten in May and June.

However, before flowering, Chengxin has to spread a layer of film on the ridges, otherwise the strawberries will grow on the soil and affect the appearance.

After looking at it for a while, Chengxin arrived at the nearest grape trellis.

When they were planted, the seedlings were just over the first row of wires, and now they are past the second row of wires, not far from the third row.

However, because it was winter, although it was not below zero, all the leaves of the grape seedlings had fallen off, and only the bare branches remained.

After looking for a while, I cut off the extra branches in the lower part, not much, only a little occasionally.

Now the grapes only need to grow upwards and do not need extra branches.

After the grapes were ready, Chengxin went to the fruit trees and began to prune.

Although they have only been planted for a few months, these fruit tree seedlings have grown a lot before the onset of winter.

When it was first planted, the highest was only on a par with Chengxin, and now, the lowest is higher than Chengxin.

Around October, when the temperature drops and some rain falls, the saplings think spring is coming, and they have sprouted leaves and new branches.

Chengxin's purpose is to cut off these new branches, and some of them are necrotic.

However, not every fruit tree has to be pruned bare.

After all, some fruit trees are meant to grow in forks, while others need to grow straight.

When Cheng Xin was free, he also crossed over the agricultural materials of this matter, after all, he wanted to be a landlord who farmed the land, didn't he?

Therefore, how to prune, Chengxin still basically knows.

Even if you cut it wrong, it's okay, anyway, these fruit trees won't bear fruit next year, if you really cut it wrong, just leave some branches in the future, and add some spiritual liquid to give him a few branches to come out.

In more than half a day, Chengxin pruned all the fruit seedlings on ten acres of land.

This is also the blessing of dragging the saplings before they grow up, if they are all adult fruit trees, Chengxin will be tired, and he may not be able to do it in three days.

Looking at the fruit tree saplings that have been pruned by myself, I feel a sense of accomplishment.

However, you don't have to think about fruit next year, and the year after next you will see if you can get two knots for yourself.

Like durian, it basically takes six years to hang fruit, and Chengxin does not expect him to hang fruit in advance.

I just hope that because of the blessing of the spiritual liquid, this thing can smoothly produce delicious durian here.

After all, durians like temperatures above twenty degrees.

Although my hometown is also subtropical, it is not below zero in winter, but the lowest time is only about 10 degrees, and it may be slightly higher during the day.

Even the temperature in Qiong Province is much higher than that of my hometown, and the durian results are not good, which is lower than that of Qiong Province, it is not certain whether it will work or not.

Don't worry too much about it, it's a big deal that it won't work at that time, or it's not delicious, so just cut it and cook it.

After returning home, looking at the dishes in the kitchen, Chengxin felt a little tired of eating.

Every day, either cabbage, or cauliflower, even radish is changed by Chengxin.

Boiled in white water today, cold mixed tomorrow, fried the day after tomorrow, stewed pork ribs and stewed beef the day after tomorrow.

This rural farming is like this, as soon as the vegetables come out. That's eating non-stop, often for months at a time.

You can't sell it, and it's a pity to throw it away, and you won't eat vegetables after throwing it away? This mountain village is not like the town, where you can buy some out-of-season vegetables.

Although with the blessing of the spiritual liquid, the dishes grown by Chengxin are delicious and nutritious, but he also wants to change the taste.

Don't think about wild vegetables, there are no wild vegetables in the old forest in winter, but there are good things in the bamboo forest in the back mountain.

In winter, there are good things in the ground of the bamboo forest, winter bamboo shoots.

So, after breakfast, Chengxin put on a mask and started talking with a video device.

After saying the opening remarks, Chengxin went to the utility room, carrying a hoe, carrying a basket, and taking a video to the old house.

This digging winter bamboo shoots can also be made into a video, isn't it? Rural themes.

"Yo, brother, you're going to enjoy it, there's still more than ten degrees here, and you've baked the charcoal fire? Didn't the old man say anything about you? ”

As soon as Chengxin arrived at the old house, he saw Zhong Tao lying on a recliner with an iron basin next to him, which was burning charcoal left over from burning wood.

"Say me, say what am I doing? I didn't give birth to it, I was originally covered with a quilt, and my grandmother was afraid that I would be cold, so she gave birth to me. ”

"What are you carrying on this back? You don't look for me if you have a job? I've been idle for the past two days, and I'm almost moldy," Zhong Tao looked at Chengxin, angry and complaining.

"I don't have much work, I'm tired of eating my own vegetables these days, so I'm going to dig some winter bamboo shoots in the bamboo forest in the back mountain," Chengxin explained.

"Dig winter bamboo shoots, okay, I'll go too, I'll dig more, and I'll go back and bring some to my daughter-in-law in two days."

After speaking, Zhong Tao got up, and then put the hoe that the old man was working on his shoulder, and then took the video recorder handed over by Chengxin with one hand, followed Chengxin and went towards the back mountain.

When they arrived at Nan Bamboo Forest, the two did not hesitate and walked directly towards the depths.

Don't think about it, even Chengxin can think of digging winter bamboo shoots for taste, these old generations who have lived in the mountains for decades don't know.

This little woodland outside may have been searched several times by the old men and ladies in the village.

Therefore, the two brothers of Chengxin walked directly to the steep hillside inside, and they couldn't see it outside.

It's useless to look at it, the experience is not as old as the old, maybe you can't dig two for half a day.

Go to the steeper part of the hill, there are few people here, so it is easier to find a little.

When they arrived at the location, they put down their backs, and the two began to look around.

Now there are few people in the village, and even the bamboo forest is piled with a thick layer of bamboo leaves.

I remember when I was a child, there were many people in the village, and at that time, the big and small people often carried their backs and went to this bamboo forest to fish for bamboo leaves and go home to make a fire.

There are no piles of bamboo leaves on the ground of the entire bamboo forest, and the soil is exposed, unlike now, where even the ground cannot be seen.

This is a phenomenon in many rural areas now.

Most of them have moved away from their hometowns, either to the town, to the county or city if they have money, or to work.

When I was a child, I went to the fields to catch lobsters in the summer and frogs in the evening.

Every field is covered with no grass, and if you go to the forest closer to the village to look for mushrooms, there may not be many leaves on the ground.

And now, the weeds on the ridges have grown to the waist, and the forest is full of thick leaves and weeds, and bushes.

When I was a child, when I went out to catch yellow eels at night and walked to other villages, I might be barked by a group of dogs not far away, worried that they would rush over and give me two bites.

And now, it would be nice to have one or two, and there is no feeling of fear at all.

There is more grass, less dog barking, less popularity, and the Chinese New Year is dispersed in a few days.

(plugged in, a little too much)