"Bell bell bell ......"

Turn off the alarm clock, and when I look at the time, at 5:30 in the morning, Yunxi gets up and washes.

After packing up, I set off to Guilan's house to start work, today is the main seat, I want to go early, and there are unprepared ingredients, I must go there early to ensure that they are ready before 12 o'clock at noon, and the meal will be opened on time.

As soon as I entered the yard, I saw that today's yard was different from yesterday's, and it was only 6 o'clock in the morning, and the yard was already full of wreaths.

Yunxi entered the kitchen, the first dish he made today was beef, since it was marinated overnight yesterday, now the meat must be marinated first, and it can be eaten at noon.

Set up a stove, take out the raw beef marinated yesterday, put it in clean water, and turn on low heat to simmer.

Beef was boiling in one pot, and on the other side, Yunxi had already brought out the other marinated meat to be fried or steamed, and before 12 noon, all 17 dishes on the table would be made.

Yunxi has the strength value of the system, and it is easy to move the meat in the basin, and the boiled pork and mutton are all taken out to prepare for the next process.

The marinated pork is only half done, and it still needs to be fried.

When the oil temperature rises to 5 percent, Yunxi fixes the meat pieces with a roast meat fork, deep-frying them piece by piece, and the pork skin is crispy, the combination of red and white meat looks crispy, and throws it into the basin, relying on the elasticity of the pork itself to jump a few times.

After roasting the meat, the aunts who helped arrived one after another, and when they saw Yunxi, they all said:

"Yunxi, what time is it, it's early."

After greeting each other, the aunts who helped the cook also prepared side dishes, including cutting vegetables, preparing tableware, stacking dishes, and preparing cold dishes.

The kitchen was mixed with the sound of chopping boards, as well as the sound of dishes colliding with each other, and the sound of Yunxi's voice was also heard:

"Auntie, cut the marinated vegetables, put the tofu in the middle, and pour the sauce after I mix it."

"Change the celery to a slanted knife."

The aunts and aunts are all responding:

"Oh, good."

"Gotcha."

"No problem."

The busy kitchen is in order under Yunxi's command.

Just after 9 o'clock, there were more people in the courtyard, and everyone was worshipping in the mourning hall.

In the mourning hall, the crying intensified one after another, the white thing pays attention to crying and mourning, the louder the cry, the better, and the people who come to participate in the white event are all coming by themselves after getting the news.

Guests who come to the door, the host will bow at the door to greet, all come to mourn, everyone who comes to the door to mourn, smell the smell of rice wafting out of the kitchen, will unconsciously say:

"Wow, it smells so good."

After the condolences are finished, the next step is to burn banknotes and foils.

The people in the courtyard gradually increased, after the resignation of the people, standing in the courtyard, although the smell of burning paper money was very big, but still could not cover up the aroma wafting out of the kitchen, smelling the fragrance wafting out, and did not care who would kowtow to mourn, just waiting for the meal.

At this time, seven or eight of Ge Jianyu's classmates were chatting together, and someone said:

"I'll tell you, when I came this morning, I saw Liu Tai get out of the Rolls-Royce."

"Wow, it turned out to be Liu Tai's car, so domineering."

"I'll just say there's a luxury car parked in front of the door today."

Just as they were talking, in the crowd, came a young man with oily heads, wearing a straight suit, tall, and it could be seen at a glance in the crowd that he was an absolutely successful person, with a big back and a sparse oily hair, wearing a famous watch, holding a small bag, very eye-catching.

Some people say:

"Hey, hey, here, isn't that Liu Tai?"

Looking at Liu Tai, who was looking around, one of the people in the small group shouted at him:

"Liu Tai, this way."

Liu Tai, who heard the voice, looked at them, smiled slightly, and walked towards the younger brothers, and said the first thing in the past:

"It's so noisy, it's not as quiet as in the car."

Several classmates looked at each other, and sure enough, Liu Tai made money, and someone asked:

"Liu Tai, I've made a lot of money in recent years, and this real estate guy is simply getting rich."

Liu Tai took out a cigarette from the leather bag he was holding at this time, and deliberately took out the car keys while taking out the cigarettes.

Liu Tai opened a box of cigarettes, scattered cigarettes like a big brother giving pocket money to his younger brothers, sighed slightly and said:

"Alas, so-so, it's okay, barely enough to live."

Another man in the small group continued:

"Be humble! It's too modest, how many people's dreams are driven by luxury cars, and they are barely living, and we have more to do. ”

There was a curly-haired boy standing next to him looking at Liu Tai, his eyes were full of envy, his name was Yu Hai, and he had always wanted to cling to Liu Tai to make money, so he showed off his majesty for Liu Tai, and said:

"That's, I used to work in Mr. Liu's place, that's not called the company called the group, the façade is quite okay, there are security guards when you enter, it's not that the people in the building are not allowed to enter, and the office is also very powerful, hundreds of square meters."

After listening to Yu Hai's words, Liu Tai liked this feeling very much, smoking a cigarette in his mouth, with a proud expression, and looking down at the students in front of him with the corners of his mouth, showing his posture as a general manager.

At this time, Liu Tai shook his hand and exposed the watch half hidden in the sleeve of his shirt and showed it to his classmates.

Seeing Liu Tai's watch, Yu Hai grabbed Liu Tai's arm and said:

"Look, do you know any of your classmates?"

The classmates all shook their heads, saying that they had never seen each other.

At this time, Yu Hai said:

"I know this, I've only seen it in the video, it looks like this, this is the world's top ten famous Lange watches, this watch is very expensive, hundreds of thousands cheaper, millions more expensive, how expensive it looks on the surface, this is a sapphire crystal face."

As soon as he said this, everyone came over to look at Liu Tai's watch, the dream of the death of a man in a luxury car and a famous watch, how many people's dreams Liu Tai has completed, and everyone looked at Liu Tai's watch with envy.

There was a man who looked at the watch, stared at the dial and said:

"The small seconds dial of this watch indicates whether it is good or not. A friend of mine has the same one, and there are some slight differences between yours and the one I saw last time. ”

Without waiting for the man to finish speaking, Liu Tai quickly withdrew his hand and put his hand in the pocket of his pants, of course he knew that the needle was wrong, because this was imitation, if he looked at it, he would be timid, his current character is General Manager Liu, a big tyrant, and a successful person in the eyes of his classmates.

If you let your classmates know that the watch he used is fake, let these classmates think of him. He finally created a character that is not gone.

After Liu Tai pulled the watch back, in order to hide his embarrassment in pulling back the watch, he also spoke.

"A hundred thousand watches, what's so good, this is just an inconspicuous piece of my stack of watches."

Yu Hai heard Liu Tai's words and said.

"Mr. Liu is arrogant, and only Mr. Liu can say such a thing, that is more than 100,000 watches, there are many of us, and the salary for two years is only this amount."

Liu Tai enjoyed listening to Yu Hai's generous praise, and he enjoyed this feeling extremely much in his heart, especially since this group of people were still classmates he all knew, and he instantly felt that his vanity was all satisfied.

Liu Tai originally didn't plan to come over today, because although he and Ge Jianyu were in the same class, but the two were mortal enemies, Liu Ting suddenly called her this morning to be a driver, Liu Tai's company business basically relied on Liu Ting's family, Liu Ting's words, he didn't dare not listen. If he doesn't listen, Liu Ting's words can cut off all his company's business.

The conversation here is hot, the kitchen is busy, and the mourning hall is crying loudly.

Yunxi has already boiled the beef out of the pot, the beef boiled in clear water, there is the original strong fragrance of beef, rushing to the face, the smell is completely removed, the color is red vermicelli, the original meat lines of the beef are clearly visible, soft and tender, and the hand is down with a trace.

Put the beef in a bag and seal the environment, put it in ice water to cool down, and then slice it and eat it.

The beef was calm in the water, Yunxi did not stop the movement in his hands, the next dish was the fish, the marinated fish, Yunxi according to the proportion of the system and the batter, quickly stirred clockwise, wrapped the good fish.

Yunxi put the fish into the oil pan, and the control of the oil temperature was just right, and it was put on a plate after frying.

The next thing is to fry the sauce of the fried fish, Yunxi heats a large iron pot, the oil is hot, first fry the tomato sauce, add sugar and white vinegar, the sauce slides with the spoon, flows out of the waterfall-like effect, and fry until it can hang the spoon and then get out of the pot.

Add the oil again, turn to high heat, put in the chili ring, the chili pepper is green and red pepper, stir-fry, add seasonings, the aroma instantly covers the smoky smell in the yard, and people in the yard only smell the fresh fragrance of stir-frying.

"This taste, so fragrant, this chef's skills are enough, and it's really good to play with a spoon."

"Yes, I smelled this fragrance as soon as I entered the yard in the morning."

Several people chatting with Liu Tai smelled the fragrance and expressed their opinions sentence by sentence.

At this time, Liu Tai's contemptuous eyes glanced at the few people who spoke, and said:

"This must be a senior chef invited by Liu Ting from the province, in this poor place with mountains and bad waters, what kind of chef can be on the table."

Smelling the fragrance, Liu Tai also swallowed his saliva unconsciously, and continued:

"Hmph, Ge Jianyu's good things are all given by Liu Ting's family, just by them, he can find this good cook, he is nothing without his daughter-in-law, it all depends on his father-in-law to eat."

Liu Tai acted in front of Liu Ting and their family, acting as if Ge Jianyu was a brother, and he was also respectful to Ge Jianyu, but when Ge Jianyu was not there, he treated Ge Jianyu with all kinds of contempt in front of others.

Of course, Liu Tai was able to get up, and he has been relying on Liu Ting's father as a backer, and the engineering projects have been given to him more or less, there are no big ones and some small ones, relying on the help of Liu Ting's family, he has also bought three houses in the provincial capital.

Liu Ting and Liu Tai are seven or eight generations of relatives who can't be beaten, and it is this little relationship that also makes Liu Tai earn a lot of money, which just responds to that sentence, the poor are in the downtown and no one asks, and the rich have distant relatives in the mountains.

Therefore, Liu Tai is stepping on Ge Jianyu and improving Liu Ting when he speaks.

Yu Hai helped Liu Tai and belittled Ge Jianyu and said:

"Oh, too, the poor borrow money to see a doctor, and his eldest brother's job is not found by others."

Liu Tai went on to say:

"In this poor township, what kind of good cook can there be, just look at the presentation of the dish, who can make it from his ordinary village cook? The delicate radish flower instantly raised the grade of the big banquet in the village, and this fragrance is much better than the average five-star hotel, this must be the kind of high-end private chef, who can invite it except Liu Ting's family. ”