292 A brief time to forget your troubles
After the food was delivered, the kitchen was foggy and already busy.
The two of them were pressing vermicelli, some were making noodles, cutting green onions, and under the command of Yunxi, everyone was doing their own things, trying to start dinner on time.
Outside the kitchen, there were people around, and everyone was curious to see how the vermicelli was pressed.
The potato flour comes out of the dough sheeter, looks at the long, smooth round vermicelli, first cooks in the first pot, boils for about two minutes, and after cooking, the first pot of cold water is passed, then the second pot, and finally the third pot.
After cooking, put the vermicelli directly in your hand to form a circle, like the shape of a doughnut, and use it directly when you eat it later, and if you have leftovers, you can directly put it in the refrigerator and freeze it.
When eating, take out the vermicelli and heat it directly and eat it.
When the kitchen was cooking, the drummers also came.
After the drummer came, he first sat on the bench facing each other on both sides of the mourning hall, and directly moved out all the instruments used in mourning such as suona, turned off the mourning music in the stereo, and connected the instruments of the drummer.
The little manager was directing, what are the taboos, and at this time Wang Quanfu's father came out.
Old man Wang looked at the drummer, directly found the little manager, and said:
"Manager Ding, didn't I say that the drummers are looking for ten classes, this number is obviously not enough, and what about the paper goods burned, you see such a little paper goods, as well as all kinds of household appliances, clothes, daily necessities, paper goods, paper money strings, are not enough, and what about the people who cry and mourn?"
Old Grandpa Wang's tone was very tough, and the standard requirements he hoped for were obviously not up to standard.
The death of his son was also a big blow to Mr. Wang.
The son has passed away, and doing these things is to comfort the old man's heart, which is all for the living, and there is some comfort in his heart, the old man's current age, he doesn't crave anything to eat, the only thing is to enjoy the family.
Unexpectedly, when his son died unexpectedly, the old man instantly had no expectations, and the money was enough to spend, but his son couldn't let go of his heart.
Therefore, Mr. Wang wants to bury his son more beautifully, and he wants the best, regardless of the price, only the best.
Ordinary people, in white affairs, only hire one class of drummers, a class of five people is enough, Mr. Wang now only has money left for him to dispose of at will, for his son to do, directly find ten classes of people to return as drummers, this pattern of white things, in their place, is considered a top match.
The little manager looked at Old Man Wang, and quickly explained:
"Old man, don't worry, I'll definitely do a good job for you, I've been in touch today, it's not rare to have a drummer now, today I'll come to the sixth class, tomorrow the remaining four classes will come, tomorrow morning, the four classes will definitely appear on time, the paper goods you asked for will also arrive tomorrow, they want too much, they are also rushing to make a lot of things, all of them are now sticky paper goods, paper goods can not be taped, can only use pulp lake, they are doing a good job in sending, yesterday and today we settled down the venue, the day after tomorrow is the day, You can rest assured that the time is absolutely enough, tomorrow morning will be here, and the mourning will arrive tomorrow. ”
The little manager looked at Old Man Wang and patiently explained.
This is the first time in 30 years of experience that the little manager has received such a large order, and he has never met such a rich master before.
Just the chrysanthemums, the decoration of the mourning hall at home, the fresh chrysanthemums of a water, and the fake flowers of the paper lake are not allowed.
Paper goods are also required a lot, food, clothing, housing, transportation, other people's white things of paper goods up to 5,000, which can also be burned for a long time, the paper goods set by the old man Wang, not to mention the cost, just the small manager in the middle, the profits extracted are 5,000 starts, the profits extracted before are only a few hundred, at most 1,000 caps.
This time it is directly 5,000, and there has never been a commission, let alone a paper store, and the estimated net profit is about 20,000.
This is the owner of the money, the little manager treats the old man Wang very cautiously, as long as the old man says the problem, the unsatisfactory thing, immediately rectify it, and do it immediately.
After listening to this, Old Man Wang said:
"Well, it's better to be here tomorrow morning."
After finishing speaking, the little manager hurriedly said:
"Don't worry, old man, tomorrow will definitely be in place."
After the old man Wang left, the little chief manager hurriedly commanded the drummers to act immediately.
The mourning music in the courtyard, the drummer blows, the courtyard speaks to each other by shouting, the mourning music directly penetrates the front and back of the house, and the mourning music from Wang Quanfu's house can be heard in the entire area of residence.
The little manager made all kinds of phone calls, burned incense soon finished, and all kinds of paper money.
As long as someone comes, even if they come to help, they will put on a stick of incense and burn a stack of paper money, Wang Quanfu has a good reputation in the village, no matter how old or young, they will come to a stick of incense.
This is the next day, and the incense burner has been replaced by three, and the incense is full of ash, and the squeezed one cannot be incense.
The little manager kept contacting the paper shop and asked them to speed up the delivery of the paper goods, and the owner of the paper shop was painful and happy, and said to the little manager:
"Brother, hey, what kind of person is this master's family, this popularity is too good, so many people who go to burn paper to pay tribute? You don't know, I don't take other people's orders at all now, I'm doing it for this family, my eldest sisters are holding scissors one by one, and they keep giving money for paper cutting, and their hands are all grinding blisters, and they can't cut at all, so let's find one, and the two of us can provide it, which makes my family dry, and I don't have such a big appetite. ”
The two talked about it, and finally discussed, they were looking for a family, the two families did it together, and one family did this thing, but it was really impossible to complete it.
The people who came to help, after finishing their work, gathered together, talking to each other about their respective responsibilities, and someone took the initiative to ask:
"It's Yunxi cooking at night."
The people who asked originally planned to skip dinner, they were all from the same village, and they would go home for dinner after helping.
After finishing the work just now, I heard someone say that Yunxi was cooking at night, and he was already in the kitchen.
The courtyard of Wang Quanfu's house is too big, and some people don't bring it into the courtyard after they are busy, and they all sit outside.
As soon as he finished speaking, another man said:
"Yes, Yunxi cooks at night, and I heard from the cook, there were no dishes at first, and the dishes used at night were all leftovers from other people, and they were not sold."
Another person said:
"I've also eaten Yunxi's rice several times, don't worry, as long as it's a good ingredient, it will definitely be delicious if it falls into Yunxi's hands."
"Yes, there is only one chef left in Yunxi in our village now, Yunxi is still a celebrity in our village, this pomp must be looking for Yunxi."
"Well, that's for sure, you look at this arrangement, I heard that this chrysanthemum is changed once every two days, and it's not bad at all, Yunxi is more suitable to burn this big banquet."
.......
While everyone was talking, they heard the mourning stop, and the chief steward took the microphone and said loudly:
"Big guy, it's time to eat, and all the diners will come to the courtyard and find a place to sit by themselves."
In the kitchen, two large pots of red oil haggis and pork offal soup have been prepared, and the smell is fragrant.
The people who came to help were mainly people from the village.
As soon as I entered, I wanted to take a quick look at what tonight's dinner was.
The haggis soup is ready, and the red oil floating on it is spicy and delicious.
It is called haggis because the haggis soup is made of the whole set of sheep water, sheep fat, sheep liver, sheep intestines, sheep tripe, sheep heart, and sheep blood.
Cut the marinated sheep into strips for later use, heat the pan with cold oil, put the haggis into the stir-fry, add the potato strips, put the chili noodles, stir-fry the green onions, add the seasoning sauce, and then add the water, and wait for the water to boil, you can put in the pressed round potato vermicelli, and finally directly out of the pot.
Put more green onions in the haggis, do not put pepper, the mutton is not delicious if you put pepper and peppercorns, and the most paired seasoning for mutton is star anise and fennel, cumin.
The haggis soup is filled with fennel noodles and light soy sauce.
There are two kinds of offal tonight, one is haggis and the other is pig offal.
There are also boiled golden and crispy green onion cakes, as well as cold garlic cucumbers.
There are two large cauldrons of haggis and pig offal, and looking at the finished haggis, everyone hurriedly takes the bowl and comes forward to serve the rice.
Freshly made potato flour is long and strong.
A bowl of haggis soup looks messy, but the taste is amazing, and there is no taste of lamb food.
This dish is recommended by the system, the mutton soup looks red, the chili pepper is the one that is not pulled, just the color, it makes people have a great appetite when they look at it.
Haggis is mostly eaten by northerners, and rarely eaten by southerners.
The sewage in the south, such as pork belly, is mostly eaten in soup, and it is generally not eaten in this way.
Many people looked at the haggis and said bluntly, and an uncle was the first to say:
"It's the first time I've seen haggis, and I haven't eaten it before!"
"Yes, we don't eat much of this stuff here, it's all barbecue, or it's soup, I've seen this haggis soup, but it's the first time I've eaten it."
"This pork offal is also, the first time I ate it, I have seen it before."
"Well, this smell is not food, just smelling the smell is fragrant, especially this haggis, it is fragrant when you look at the red one."
"Hurry up, let's get started, don't talk, I can't help but eat."
"yes, get a spoon, let's hold our own."
The villager next to him said:
"You can taste it, this is made by the chef of our village, and Yunxi's craftsmanship is amazing."
"Yes, we have eaten the mutton soup made by Yunxi, in Niu Rui's house."
"It's delicious, let's move quickly."
After saying that, everyone began to hold the long vermicelli, and after sandwiching the vermicelli, they used a spoonful of haggis and potato strips to hold it.
The green onion cake is also baked, the crispy green onion cake, a bite down, full of scallion oil flavor, a bite of cake, a bite of haggis, a mouthful of smooth and slender vermicelli, it is simply delicious.
After a bite of salty and fragrant spicy soup, the taste is really delicious.
Wang Quanfu's son was the first to eat, and after eating, Wang Quanfu's son Wang En silently walked away directly.
Since his father's death to this moment, in just two days, Wang En's temperament has changed instantly, and his previous personality is completely different, he is silent, and even his family doesn't talk much.
When he was still in college, he suddenly received a phone call, as if he was joking, and he was forced to grow up in an instant.
Tonight, Wang En smelled the smell of rice wafting from the kitchen early, Wang En went to the kitchen, looked at the cooked rice by himself, served himself rice, and silently ate three bowls of haggis and two green onion cakes.
Today's dinner was the best he had eaten in recent days, and the comfort brought by the delicious food made Wang En forget his troubles for a short time and concentrate on eating, not thinking about other things.
Wang En didn't want to talk to others, including his family, for fear that others would ask him about the cause of this incident, and he was also afraid of being discussed by others.
Wang En was going to intern, but because of the sudden death of his father, Wang En really couldn't continue the internship, and needed to take a break, after all, during Wang En's study, there was nothing to say about life and death, not even the sadness of the death of a small animal.
For the first time in my life, I experienced such a major event as the death of my father, and the reason for his death was still so absurd.
Wang En didn't know how to deal with it, and he didn't want to face it, the only thing Wang En could do was to be silent and not speak, so kind and kind father, Wang En never believed it, and felt that there should be another hidden meaning in this matter.
Wang En thought that his father was framed because he was too rich, and Liu Biao was also bewitched, all kinds of things, Wang En went through them in his mind, just like being stunned by the devil, Wang En always couldn't get around.
The only thing I forgot about these things for a short time was eating Yunxi's meal just now, and my mind was full of the deliciousness of the food, and these things that made Wang En painful and troubled were forgotten in an instant, and he only thought about the deliciousness of the food.