Chapter Eighty-Seven: Hiring
"Although this is the second time I have come, I still have to say that you guys make me feel so comfortable, and I will make the yard look like this when I go back, just breathing fresh air makes me feel very comfortable." Tang San looked around and followed Chen Feng into the courtyard.
"If you like it, our flower master can help you decorate, of course, there is a fee." Chen Feng led the way and said.
Tang San sniffed the smell of barbecue wafting in the air, and his eyes suddenly lit up.
"Is this the grilled steak I want?" Tang San asked, pointing to the steak grilling on the rotating grill in the corner of the yard.
"Exactly, under the steak is the 'chicken dust' you ordered, and the heat should be almost ready." Chen Feng introduced.
Tang San looked closer curiously, quit drinking and Xiaopang hurriedly got out of the way, so that the guests could see more clearly.
"It's been a long job, it's been a hard job." Tang San looked at it for a while, waved his hand and said.
Quit Alcohol and Chubby smiled and didn't say anything.
"The dishes are ready, when do you want to eat?" Chen Feng led Tang San to the restaurant and asked.
"I'm okay, I heard General Wang say that the tea and wine here are all good, and the vocal music is all one top and one, I want to experience it." Tang San looked at the calligraphy and paintings on the walls around him and said.
"No problem, I'll be right away." Chen Feng waved his hand, and Qianxue and Sanpin, who had been waiting for a long time, started moving.
The melodious sound of the piano sounded, which was still moving, and people inexplicably began to relax, and then the fragrant tea cooked by the three grades was sent up.
"Good tea!" Tang San picked up the teacup and put it in front of his nose and sniffed it, then took a sip of praise and exclaimed.
The steak was removed and served on a large plate, slightly browned steak, sprinkled with cumin peppers, and the aroma came up as soon as it swooped.
Xiaopang and Qu Jiu carried the plate and put it on the dining table, Tang San suddenly felt that the saliva in his mouth was secreting rapidly, and he held the knife prepared for him in his hand, and began to eat.
"Guest, the drink you ordered has arrived." Chen Feng walked up with a delicate wine jug and gently poured a glass of wine for Tang San, and the aroma of the wine made Tang San subconsciously sniffle.
"It's really the only time I've ever seen such a fine wine in my life, I don't know if this wine can be sold?" Tang San asked as he drank all the wine in the cup.
"This wine can only be drunk in this residence, and it will not be sold out for the time being." Chen Feng bowed slightly and replied.
"That's a shame." Tang San shook his head and drank again.
"Dripping Guanyin has arrived!" Chubby shouted softly and put the 'Dripping Guanyin' on the table.
The plump double-headed abalone made Tang San look at the drool, and the grilled steak that was fragrant just now had been completely covered by the 'Dripping Guanyin' at this time.
Tang San scooped a spoonful of soup with a small spoon and sent it to his mouth, and the salty, fragrant and tender taste directly made him stay on the spot.
Then he couldn't wait to cut off a piece of abalone with a knife and stuffed it into his mouth, the smell of deer antler pigeon burst out first, as he chewed, the taste of Ganoderma lucidum old chicken covered out, and finally, as the abalone was thoroughly chewed, the smell of ginseng duck completely permeated the entire mouth.
"Superb cuisine! Superb dishes! Tang San's eyes glowed with admiration, and then he devoured the 'Dripping Guanyin', and the most essence of the soup on the plate was drunk by him.
"Crouching Tiger, Hidden Dragon Residence really lives up to its reputation, this dish alone has crushed the major restaurants in the imperial capital, if I can invite you home to cook for me, I am willing to die." Tang San said excitedly.
"Please taste the sweet and sour pork ribs and the secret braised pork." Chubby sent two dishes over at the right time.
Tang San directly picked up a piece of pork ribs and put it in his mouth, the sweet and sour taste stimulated his taste buds, with the gentle force of his tongue, the flesh and bone were directly separated, and the satisfaction of a mouthful of meat made Tang San clap his hands happily.
Looking at the braised pork, the chopsticks trembled and picked up a piece of fat and thin pork belly and sent it to the mouth, fresh and slightly spicy, the tongue stirred gently, the fat meat was directly crushed, wrapped in lean meat and chewed, full of fragrance.
"I have to admire your chefs, you are really good at cooking, just like this very ordinary dish, you can make such tricks, it really makes Tang hate to know you earlier."
Listening to the praise coming out of the house, Dowling felt in his heart that this kind of person who loves to eat and can eat is what every chef likes, because when a dish is made, only those who can eat, love and know how to eat can truly understand the chef's mind.
He used a small hammer to break the mud that wrapped the turkey, and then cut the lotus leaf with a knife, and an enticing fragrance emanated, and the turkey was roasted golden yellow, and the surface was constantly sliding with oil and water.
When Tang San saw the appearance of 'a chicken in the dust', he was immediately stunned, this chicken is too fragrant.
"I can't eat it, I only eat one leg of this chicken, and this big steak, I only ate this one, if you don't dislike the rest, after I leave in a while, you can eat some, after all, I can't bear to waste food."
In the end, the golden shrimp and diced egg fried rice was still packed for him, and Tang San really couldn't eat it.
After the meal, Tang San generously put down a thousand taels of gold and left, which was much more than yesterday's five thousand taels of silver.
"I just said who can help me decorate my yard, let's make an appointment to help me decorate my yard, the salary is easy to say, the most important thing Tang lacks is money." Tang San walked out of the living room, saw the scene in the courtyard, and suddenly spoke.
Bai Ying, who had been on the second floor, covered her mouth, she never thought that this chubby-looking person really thought about herself, originally he thought that what Tang San said when he entered the door was just polite.
Tang San looked up with everyone's gaze, and when he saw the white cherry blossoms, his eyes couldn't help but light up, and he praised in his heart, that is, this kind of good man can raise this garden full of spring.
"I don't know when the girl will have time to help Tang decorate." Tang San said with a slight fist salute.
"You can set a time, I can do it at any time." Sakura stammered a little.
"Okay, it's better to choose a day, then tomorrow is good, Tang is waiting for the girl to come at the house." Tang San clenched his fists again and said.
After Tang San left, Bai Luo's face was not very good.
"Bai Luo, why do you have a stinky face?" Dowling patted Bai Luo's shoulder and said.
"That guy is definitely not a good person, he must have asked for this because of my sister's good looks." Bai Luo gritted his teeth and said.
Dowling smiled and didn't speak, he was watching in the kitchen the whole time just now, although this Tang San was round and fat, he didn't look like a bad guy in front of him, maybe he just wanted to improve his living environment.
However, Dao Lin didn't say these words to Bai Luo, and now Bai Luo can't listen to anything.
"Everyone pack up, let's get ready for dinner, we can't let go of the big steak and big turkey." Dowling shouted, and everyone cheered and rushed to the restaurant.