Hearing Su Xinyi's question, Cheng Zi and the three of them replied loudly together: "You can be ready!" ”

Su Xinyi smiled: "Be louder, I can't hear it!" ”

The three replied in a louder voice, "Be ready!" ”

The four of them laughed together, although they were not completely sure that they would meet the needs of every customer, but they thought that they would have the confidence to meet the needs of some customers!

Su Xinyi said: "Improved butterfly crisp will be our main product!" However, if we only come up with such a product at this reward meeting, I'm afraid it will not be enough, so I think we need to prepare a few more, but because it is only used as a foil, it only needs to taste good and look good, what kind of product do you think can be used as a foil? ”

Cheng Zi thought for a while, and she said to Wang Mei: "If you want to say such a foil, it doesn't completely match the style of our store, I think multigrain biscuits should be good, what do you think?" ”

Wang Mei thought for a while, and then said: "Multigrain biscuits are sold in many stores, even in ordinary supermarkets, this must be a popular taste, it is good to be a foil!" But it doesn't fit the style of our store at all, and it may not be good, let's make some reduced-sugar, or sugar-free multigrain biscuits, the taste is lighter, what do you think? ”

After hearing this, Qi Fang shook her head and said: "Multigrain biscuits actually don't taste very good, reduced sugar or sugar-free is actually just sugar without adding sucrose, sweet will still be sweet, my personal opinion, no matter what, you can't make the taste light!" ”

After the three of them expressed their opinions, they looked at Su Xinyi together, and the final general direction was still decided by Su Xinyi, they were just responsible for making suggestions and giving Su Xinyi a reference!

Su Xinyi thought for a few minutes and said: "Judging from the situation of our bakery during this time, I found that in addition to the student group, the second most customers in our store are the parents of the students, and many of these parents are elderly customers such as grandparents and grandparents, but they only come to buy pastries and biscuits for the children at home, and they rarely eat them themselves."

I once asked an elderly mother-in-law, she said that her blood sugar is a bit high, so she usually doesn't eat much food like pastries and biscuits, but in fact, she likes to eat very much, so if we don't talk about the taste of the public, but only for these elderly customers, make some sugar-free biscuits, what do you think? ”

After listening to this, Cheng Zi said: "In fact, this is equivalent to the development of new products, but sugar-free biscuits or multigrain biscuits have mature formulas, so strictly speaking, we actually do not improve, but we can do it with our hearts, after all, many customers like to eat freshly made biscuits, they think that such biscuits taste better!" ”

Su Xinyi said: "Okay, then let's do it with our hearts, you find a few more recipes for sugar-free biscuits, and then try to bake it in the past two days, and wait until the weekend to make more finished products for customers to taste, after all, sugar-free biscuits are just a foil, so just taste it, if you like it, let's make more to sell in the future, if you think it's average, then let's not do it in the future!" ”

Cheng Zi nodded hurriedly, in this way, they will have less pressure, to be honest, it is really a very difficult job for them to develop a new product, or just to improve it, it is very simple to say, but it is not easy to do at all!