Gu Rao glared at Bei Ye, and said angrily, "I just gave you a little color, and you are in a hurry to open a dyeing workshop?" Do you know that I care about you in my heart, thinking that I have already taken care of me, and in the future, I will kick my nose in the face, inch in, point fingers at me, and no longer respect me? ”

Don't be wild, "......"

Therefore, why should people not remember for a long time, what happened before is not enough for him to know that the fairness in his wife's mouth is just words?

Although it was unfair, Besano not only did not get angry in his heart, but felt that such a wife was very cute, and he also liked her recklessness and undisguised behavior in front of him.

Her willfulness is lovely in his eyes.

"You like me, you care about me, it's too late for me to cherish you, how can I disrespect you? I will respect you now and in the future. ”

Gu Rao asked, "Tell me first, what is the request you want to make just now?" ”

Beye is a little afraid to mention it.

"Don't you like me making requests?"

"I won't mention it."

Gu Rao's eyebrows frowned slightly.

"Who's to say I don't like you making a request? Didn't I say it, you can also make a request to me, hurry up and say what you just wanted to ask. ”

"If you don't want to make a request, you won't make it in the first place, and since you've already made it, don't talk about it halfway."

Don't be wild, "......"

"Then I really brought it up." After a pause, he cautiously added, "You can also not agree." ”

Gu Rao snorted and waited patiently for Beiye to say it.

Bei Ye then said, "What I just wanted to say is, can you call me more Xianggong in the future?" ”

Gu Rao's cheeks flushed slightly.

was brought up so directly by Beye, and she realized that she seemed to call Beye Xianggong every time in front of outsiders, and rarely used this title in private.

The word Xianggong is more shameful than calling her husband, right?

She seems to be a bit of a romantic allergic.

"Privately, don't you keep calling me Rao'er? I haven't seen you call me a lady! ”

Beiye lowered his head, stared at his wife's slightly red cheeks, and asked as if he had been scratched by a feather, "Do you like me to call you Rao'er, or do you call you a lady?" ”

Gu Rao thought for a moment.

"I like them all."

Beno shouted, "Lady." Then he called out again, "Rao'er." Then he asked, "Can you call me a prince now?" ”

Gu Rao, "......"

How did he manage to be so numb, and his face was not red and his heart was not beating?

It's quite sultry.

At other times, it is not impossible to call Xianggong, but now in such an atmosphere, he used such a serious tone to call out the word 'Xianggong', and there was a feeling that she had decided that her future husband must be her.

"Xianggong."

Although she was embarrassed, she called anyway because she liked him very much and didn't want to see him lost.

Don't be satisfied.

He could see that his wife was thin-skinned, and if she forced it any longer, she would blush with herself, so he didn't continue to ask her to call her more 'Xianggong' in the future.

"It's getting late, I'm going to make dinner."

Gu Rao snorted.

"Let's do it together."

The couple entered the kitchen.

Gu Rao said, "You can just light the fire, and I'll cook." ”

Beye answered.

"Okay."

I didn't go out to buy vegetables today, I didn't have fresh meat, and I was worried that Beiye would be malnourished if I didn't eat meat, so I prepared to make a delicious and simple steamed rice with glutinous rice sausage.

First mix the glutinous rice and rice together, soak them for half an hour, scoop them up and set aside, soak the dried shiitake mushrooms in water in advance to soften, pour in the soaked glutinous rice after steaming in the pot, cook for about a quarter of an hour, take out and pour it into the basket prepared in advance, and drain the rice soup in the basin under the basket.

Slice two sausages, remove the stems of the mushrooms soaked in advance and cut them into cubes, and cut the two potatoes into small pieces.

Put a little oil in a hot pan, stir-fry the mushrooms until fragrant, and then take them out for later use; Pour a little oil into the pan, pour the sausages and potato pieces and stir-fry for a while, pour in the shiitake mushrooms and continue to stir-fry.

Add two tablespoons of soy sauce and one tablespoon of salt and continue to stir-fry.

Pour the rice into the pot, cover the sausages, potatoes and shiitake mushrooms that are evenly fried, pour in the water in which the shiitake mushrooms are made, submerge the glutinous rice, cover the pot and steam.

After two quarters of an hour, the glutinous rice sausage rice is ready.

Open the lid, pour in chopped green onions, and use a spatula to stir the glutinous rice, sausages, potatoes, shiitake mushrooms, and chopped green onions well.

Beiye smelled the aroma of bacon glutinous rice, and said with emotion, "Sausage seems to be delicious in everything, I knew that I should have made more sausages last time." ”

Gu Rao also likes to eat sausages.

"If you like to eat, you can eat more, you can do it after eating, and you won't waste much, but next time, try to make it smoked."

"Smoked ones are tastier."

Besino's heart.

"I'll smoke it next time."

Gu Rao nodded.

"Okay."

After the rice soup and two bowls of rice were served, the couple began to eat dinner with relish.

After the meal, Gu Rao said again, "The sausage made of wild boar meat is firmer and more chewy to eat, so keep this batch of sausage for yourself." ”

"Wait for two days, make another batch of sausages, which can be used as ingredients and added to the rice noodles in the casserole, add a piece of sausage for one penny, and three slices of sausage for two pennies, what do you think?"

Beye was stunned.

"A penny, will anyone buy it?"

Gu Rao said with a smile, "The sausage can be stored for a long time, and I am not afraid that it will not be sold out, even if it can't be sold, I can keep it for myself to eat." ”

Besano said, "It's all up to you." ”

"You go upstairs to rest first, I'll clean up the dishes and chopsticks before I go up."

Gu Rao shook her head.

"It's not good to eat glutinous rice at night, I accidentally ate too much just now, now it's better not to sit, don't lie down, or exercise below."

Beiye looked helpless.

"Is a bowl of rice too much?"

Gu Rao nodded.

"Usually my bowl of rice is a mediocre bowl of rice, but today I have glutinous rice and sausage rice, and when the rice is served, it is full of sharp points."

Sticky rice, sausages, shiitake mushrooms and soft glutinous potatoes are a perfect match!

Beye was a little helpless.

"Your appetite is too small, I can eat your food for two days in one meal."

His bowl was originally bigger than his wife's, and he usually had to eat two or three bowls to be full, but today's sausage glutinous rice was so delicious that he couldn't help but eat four and a half bowls.

Bacon sausage rice can be eaten dry, or soaked in rice soup, both ways to eat taste delicious, the taste is not the same, the last two bowls of rice he is soaked in rice soup to eat.

The reason why it stopped at four and a half bowls was because he had already eaten the sausage sticky rice.

Gu Rao said, "You ate too much tonight, fortunately I made a little less, if you had a little more, would you still finish eating?" ”

"Sticky rice should not be eaten too much, it will cause indigestion."

The first time Beye heard the word 'indigestion', he thought of what his wife said before, and he knew that it probably meant the same as bad restraint.

I feel a little sorry in my heart, I originally wanted to eat glutinous rice tomorrow, but since my wife said that it was not good to restrain it, it seems that I can't eat it tomorrow or even the day after tomorrow.

"I'll eat less next time."