Xiao Fan immediately said, "I brought my own cup, give it to me in the cup, first have a cup of osmanthus stuffed small taro round milk tea, bring your own cup, it's a cup of eleven wen, right?" ”

"Add another serving of ice."

Gu Rao nodded.

"Thirteen in total."

Xiao Fan had drunk the milk tea in the store before and bought a bamboo milk tea cup, which was used almost every day during this time, and it had been washed when he brought it.

Gu Rao took his cup, first scooped in a spoonful of osmanthus brewed in a glass jar with a spoon at the bottom of the cup, and then scooped in a spoonful of small taro balls in a basin, then added half a cup of ice cubes, and finally poured in the milk tea that had been boiled and cooled in advance, covered with a lid, and inserted a straw.

walked over and put it on the table in front of Xiao Fan.

"Your osmanthus stuffed small taro round milk tea is ready."

Xiao Fan was eating rice noodles in a casserole, and after seeing the milk tea, he took it and took a sip, and then his not too big eyes suddenly widened.

The mouth chews like a little hamster.

After swallowing, take a long breath of comfort.

"Delicious!"

Gu Rao was relieved when she saw his reaction, although she had tried it in advance and had been approved by her husband after making it herself, she still had to let the guests like it.

Xiao Fan asked, "Boss Gu, what's added here?" ”

"It's delicious!"

"This osmanthus stuffed taro balls are different from the black tea milk tea, green tea milk tea and oolong milk tea I drank before! There seems to be a little smell of osmanthus, and a little bit of light sake lees, especially the small round taste inside is amazing! ”

Gu Rao said, "The little round you are talking about is the little taro round." ”

Xiao Fan took several sips in a row.

Grunt.

A large cup of milk tea was finished in a few drinks, and he didn't waste the rest of the ice cubes, opened the cup, tilted his head and poured it into his mouth.

I was reluctant to spit it out when it was frozen, so I chewed the ice cube and swallowed it.

"It's a pity that there are too few glasses."

"I haven't drunk much yet, why is it gone? Boss Gu, can you make the milk tea cup bigger in the future? I'd love to add a little more. ”

"With such a small cup, one cup is not enough to drink."

"Let's have another drink."

This is a wake-up call for Gu Rao, it can be divided into large cups and small cups to sell, those who drink less can buy small cups, and those who feel that small cups are not enough to drink can buy large cups.

"What kind of milk tea do you drink this time?"

Xiao Fan said without hesitation, "Of course, it's still osmanthus stuffed with small taro balls!" I haven't eaten enough of the little taro balls, as for your other new product, it's called Red ......."

Gu Rao reminded, "A full cup of red grapefruit." ”

Xiao Fan suddenly realized.

"That tomorrow...... No, I'm doing business in other places tomorrow, and I haven't come back yet, so I can only taste it after I come back, so let's drink osmanthus stuffed small taro balls first. ”

The first cup of osmanthus stuffed small taro balls was drunk by Xiao Fanniu, and the second cup he cherished a lot, drank it in small sips, and after eating some milk tea and desserts, there was still more than half a cup of milk tea left in the cup.

Just save it for drinking on the road.

Although it was still early, there were already several guests, and when they heard the conversation between Gu Rao and Xiao Fan, they also knew that the milk tea in the casserole rice noodle shop was new.

They are all happy to try.

Some tasted osmanthus stuffed small taro balls, and some tasted a full cup of red grapefruit, and after tasting it, they were full of praise, and Xiao Fan's reaction was the same, and they felt that it was not enough to drink.

Gu Rao said with a smile, "In a few days, we will be ordering a batch of larger milk tea cups, and when the time comes, you can buy small cups or large cups of milk tea." ”

A middle-aged woman asked worriedly, "Won't the price of a big cup go up?" ”

Gu Rao said, "If the cup is increased or not, the amount of milk tea will naturally be increased, but it has not yet been decided how big the big milk tea cup is, and it is not easy to price it, you will know after the cup is made." ”

……

The whole day was spent in a busy way.

After Gu Rao finished her work, she first entered the space to take a shower, and then put the clothes in the dirty laundry basket and the clothes she changed out of today into the washing machine to wash.

Then I came out to clean the yard.

The yard is cleaned every day, but it's still dirty, because guests like to spit melon seed skins on the ground and throw some weird things.

After sweeping the yard, we will start preparing for today's dinner.

On the board was a piece of former pork leg meat, weighing one and a half pounds, which I bought at the butcher shop at noon, chilled with ice cubes, and it still looks fresh.

Gu Rao cleaned it first, then cut it into small pieces, put it in the wall breaker in the space and beat it into minced meat, cut some shallots, and mixed the meat with the shallots.

Add cooking wine, salt, pepper oil, and bean paste, and stir well.

Set aside the minced meat to marinate.

Pour about a pound of flour into a basin, add yeast water activated with warm water, stir it with chopsticks to form a dough, and then knead it into a dough by hand.

Cover in the pan and let rise for two quarters of an hour, until the dough has risen to twice its original size.

The kitchen has too little room to spare.

Gu Rao took the dough to the hall, spread a kneading mat on the dining table in the hall, put the dough on it, broke it into long strips, cut it into small pieces, and then began to roll out the dough.

What she has to do is to copy her hands, so the dough is very peeling.

Once you have rolled out a sheet of dough, coat it with a layer of raw flour to prevent it from sticking, and then roll out the rest of the dough and stack it on top of each other.

The next step is much simpler.

In less than a stick of incense, about one hundred and fifty copyists were wrapped.

Boil water in a pot and boil the water into forty hands.

The rest of the hands, she took all the freezers in the space to froze, and occasionally she was too lazy to cook, so she could take them out and cook them, which was convenient and time-saving.

Taking advantage of this time, Gu Rao began to make materials for red oil and old hemp.

In two large bowls, add chili oil, soy sauce, sesame oil, monosodium glutamate, pepper noodles, a small piece of lard, chopped millet pepper and chopped green onion.

Finally, add the boiling broth in the pot, scoop up the hand, and put it in two bowls, one in one bowl and thirty in the other.

As soon as he put the copyist hand up, there was a sound outside the courtyard.

Gu Rao went out to see that it was Beiye, who had gone to the field to water the tomatoes, and came back, put the bucket and flat pole next to the courtyard wall, and was washing his hands in front of the laundry table at this time.

"I've got my hands covered, and I'll eat them tonight."

Beno replied, "Okay." ”

Gu Rao said, "I only cooked thirty for you, if it's not enough to eat, just cook it again, anyway, boil the pot under water, just cook it for a while, it's not troublesome." ”

Beno said again, "Got it." ”

Gu Rao entered the house, but she didn't sit down to eat in a hurry, but went into the space and made two cups of osmanthus stuffed small taro balls and placed them on the table.

This is what she specially left for herself today.

The couple drank milk tea while eating red oil and old hemp.

The atmosphere was homely.

After the meal, they washed up and locked the downstairs door, and then went upstairs together.

Before bedtime.

Gu Rao discussed with Beiye, "The money I bought jewelry a while ago was also put away, so it's better to take it out and buy a house, do you think it's better to buy a shop first, or buy a house first?" ”

"If you buy a house first, you can use this rented house as a shop, if you buy a shop, you won't do business here, you can do business in the shop."