"My old man has been famous in Cantonese cuisine for 40 years, known as the chicken king of Guangdong Province, and has eaten countless delicacies in his life, but ninety percent of it is just 'food' in the eyes of others, and in my eyes, the most is to be able to barely eat, even if there are occasional bright spots, it is only a handful.

But Xiao Zhou, your roasted lamb chop porridge is the most delicious lamb chop porridge I have ever eaten in my life, it is no exaggeration to say that it has reached the highest level that this porridge dish can reach, and it is not an exaggeration to say that it is a work of the kitchen god!

My old man has no other ideas, he just wants to see such a genius chef with his own eyes, and see the pillars of my Huaxia diligent journey in the future! ”

Hu Lingjiu's ability to praise people turned out to be master-level, Zhou Zhou's face turned red when he heard it, Zhang Zhouxuan felt sick to his stomach when he heard it, and Xie Guangyun was terrified when he heard it... It's over, Barbie Q, it seems that my brother's Michelin brand can't be kept at all, and the master has praised people as the pillars of Huaxia Qinxing before he started to compare dishes, what else can I do?

Zhang Zhouxuan gave Hu Lingjiu a look, which means that you have to leave a guard on your mouth, don't mention the old-timer in the Tibetan capital, you also know how weird this old-timer's temper is.

Hu Lingjiu smiled back at him, meaning that you old boy can rest assured, who is my old Hu? They are all thousand-year-old vixens, and you still need to be reminded of this?

"Xiao Zhou... You don't have to be modest, my old man is not a casual boast, if you don't really appreciate your cooking skills, you won't take the initiative to come to your back kitchen with diligence. ”

Hu Lingjiu smiled and said: "The back kitchen is diligent, since my old man has already seen you, a diligent talent, he will stay for a short time, and I just want to ask you one thing." ”

Zhou Zhou was slightly stunned: "The old man is a diligent senior, if you have any questions, try to ask." ”

"Hehe, it's a coincidence...

I ran thousands of miles to x164 this time, but I listened to the words of this old thing surnamed Zhang, and said that you did a good job of 'Tongtian River White Chopping Chicken'.

I, the 'King of Chickens in Guangdong Province', have also been chickens for most of my life, but I have never heard him praise me like this.

Don't hide it from Xiao Zhou, my old man is both curious and a little unconvinced, so I came to see your skills in making chickens.

The breakfast is really amazing, my old man just wants to know, is there any Xiao Zhou's 'Tongtian River White Chop Chicken' at lunch?

I'm thinking about 'eating as fast as I can'..."

Zhouzhou's roasted lamb chop porridge is indeed a 'chef-level delicacy', but this is just a dish and one taste; the capital's Zhang Xiaoquan's stinky tofu has also achieved the world's first, and it can definitely be regarded as a 'chef god' in stinky tofu, but the chefs of Huaxia will not think that Zhang Xiaoquan is a 'chef of the country'.

Making chickens is the pride of Hu Lingjiu's life, and if he doesn't eat the chicken made by Zhouzhou for a day, he doesn't think he will lose.

And who said the Michelin signature of the three apprentices didn't matter anymore? If he wants to become the grandmaster of Cantonese cuisine, he must collect and sort out the genealogy of Cantonese cuisine in his lifetime, and restore many lost Cantonese dishes, which all require money.

Don't look at him saying that he looks down on the Michelin standard set by Lao Maozi, and scolded the three apprentices for this, in fact, when it is really time to use money, he still has to come out of the Michelin restaurant of the three apprentices?

If he hadn't been mad by Mr. Zhang Zhouxuan that day, and didn't believe that a young chef on the train could outperform himself in making chicken, Hu Lingjiu really wouldn't have easily gambled with the 'money' of the four masters and apprentices.

Zhou Zhou shook his head and said, "It turns out that you are asking this, and we can't provide 'Tongtian River White Chopping Chicken' for the time being." Because to make this chicken, you need to use virgin chickens from Tibetan black chickens, and at present, there are only Qingyuan chickens on the train, and they are just ordinary goods, and virgin chickens are very difficult to ......"

Oh, there are no Tibetan black chickens left on the train, only ordinary Qingyuan chickens are left?

Hu Lingjiu's heart was suddenly relieved, and he laughed: "Xiao Zhou, the number of black chickens in Tibet is limited, let alone the virgin chickens among them?" White chopped chicken is the most common cold meat, and those of us who are chefs should consider the popularity of the food, and we can't always think about using some high-end ingredients.

Let's just say that this white chopping chicken, there is no Tibetan black chicken, no virgin chicken, don't we do it?

In fact, compared to those raised instant broiler chickens, ordinary Qingyuan chickens are already considered to be high-quality ingredients. ”

Zhou Zhou nodded when he heard this, what Hu Lingjiu said was also what he had been thinking about recently; In order to stabilize the variety of dishes, white chopped chicken is a must, and if there are no top ingredients, why not do it? Not to mention Qingyuan chicken, even if there are only the most ordinary local chickens, they have to be done?

"Haha, it seems that Xiao Zhou, you agree with my opinion?

So, at noon today, my old man should have a good time eating the white chopped chicken you made, right? ”

Hu Lingjiu's heart was settled at the moment.

To be honest, after seeing a few dishes in Zhouzhou, he was still a little weak in his heart; And he rarely uses Tibetan black chickens to make chickens in Guangdong Province, if he compares this chicken, he may not be 100% sure that he can win.

It's different if it's Qingyuan chicken, the old fox who has been a Qingyuan chicken all his life dares to say that he understands Qingyuan chicken like he knows his wife, even if he touches it with his eyes closed, he can point where to hit!

Zhou Zhou dares to use Qingyuan chicken to cook, and he, a diligent senior, can put forward a little opinion after tasting it...

Then in order to 'guide the younger generations and pass on the torch', you can make a white chopped chicken in public, and the result is that the white chopped chicken he made is naturally stable for the juniors; so in the face of the future diligent pillars, he will be very selfless to teach some tips for making chickens, and then not only win the old thing surnamed Zhang, but also reap the gratitude of the young genius of Zhouzhou at the same time.

It was perfect... The more Hu Lingjiu thought about it, the more proud he became, he really wanted to thank Zhang Zhouxuan for this old thing, he basically belonged to a thousand miles to send people's heads, which not only lost his reputation but also gave himself the favor of Zhouzhou, worthy of being an old friend for decades!

"It's noon today......"

Zhou Zhou just nodded and said that the 'Qingyuan White Chopped Chicken' will be launched at noon today, and considering the change of ingredients, the price of this dish should also drop by three to four percent, but I don't want the system to suddenly start at this time.

'Hidden challenge opponent has been detected, a cunning culinary master!

The opponent will challenge the host's white chop chicken at an opportune time!

With the host's current cooking skills, even if you have the delicious bonus of your food bonding partner, there is a seventy percent chance of losing to your opponent.

The system gives advice: play to your strengths and avoid your weaknesses, and use the second chef-level dish to stun off your opponents!

At the same time, start the top recipe quest - 'Surrender without a fight'.

Quest content: Use the top recipe rose dry to force the suckling sheep to frighten off the powerful opponent, so that it will not dare to propose a competition to cut the chicken.

If you succeed in the mission, you will receive 200 Perception Points and a mysterious reward. ’

"That's amazing..."

Zhou Zhou looked at Hu Lingjiu in front of him with complicated eyes, and said in his heart What kind of angry thing did this diligent old-timer do, which made the system so disgusted?

The system first gives a warning, and then gives the task, and no matter how you look at it, this is to take the old fox in front of you as a 'dish' to send, and you basically belong to lying down to win......

Ask for recommendations, ask for monthly passes, thank you!