Meng Chuyuan smiled lightly: "How can you be interested, you are staring at me all the time." ”

A little trivial matter can be infinitely magnified in front of Lu Jinsen.

Lu Jinsen snorted coldly: "Don't be self-inflicted, when did I stare at you?" ”

"You're not staring at me, can you observe so closely?"

“……”

At noon, the eight guests successfully completed the tasks assigned by the program team, and then received the corresponding labor coins.

Meng Chuyuan still has the right to use the labor coin, and she exchanged a few eggs and half a catty of shrimp as she did yesterday, as well as some scallops and tofu.

"Brother Drag, the shrimp slippery egg will be arranged for you today."

Lu Jinsen twisted his eyebrows a little unhappily and did not talk to Meng Chuyuan.

[Sister Meng's voice dragged her brother so smoothly, hahaha, mainly because the eldest young master acquiesced]

[Lu Jinsen said: Why did she mention this again, I really bolted Q]

[Sister Meng still remembers that the eldest young master wanted to eat shrimp and eggs, so she specially changed some eggs and shrimp and came back to make them for him]

[I'm looking forward to it, the eldest young master didn't fry the eggs last time, I don't know if I can make shrimp and eggs this time]

[I remember that Lu Jinsen was quite confident last time, didn't he say that cooking is not so difficult hahaha, when it comes to cooking, his face changes]

Hearing that Jiu and Luo Yunzhou had just arrived, they were quite happy to get labor coins for the first time, and then they didn't think about any intemperance, and they changed it directly when they saw what they wanted to change.

They exchanged some kelp and taro, crabs, conch, and abalone, and almost spent all the labor coins.

"A question suddenly occurred to me, do you know how to cook?"

After listening to Jiu exchanging ingredients, he realized that their group had not yet divided labor.

When Luo Yunzhou heard this, he suddenly turned his head suddenly, looked at Tingjiu in some surprise, shook his head and said, "I won't, what about you?" ”

"Neither will I."

Faced with so many ingredients, Luo Yunzhou scratched his head: "Then what should I do?" ”

[Laughed to death hahaha, confirmed that the eyes were newcomers, yes]

[Two brothers, although we are flying guests, but we also have to save some money for labor coins, you will use it tomorrow, Director Luo is not a good person, and he does not accept credit]

[I thought these two nouveau riche should be able to cook if they exchanged so many things, but I didn't expect it to be Xiaobai]

[What the stupid handsome guy said is to listen to Jiu and Luo Yunzhou]

Tingjiu raised his head and saw that Meng Chuyuan hadn't gone far yet, so he said to Luo Yunzhou, "Why don't you go to my senior sister's for lunch?" ”

Luo Yunzhou asked suspiciously, "Do you still have a senior sister here?" ”

"Wait, I'll ask."

After listening to Jiu, he ran to Meng Chuyuan: "Sister Chuyuan, Brother Yunzhou and I can't cook, can I eat with you at noon?" ”

Lu Jinsen moved his mouth, and just wanted to say that he couldn't come, but Meng Chuyuan agreed.

"Yes, just bring your ingredients to me."

Tingjiu: "Thank you, sister, then we'll go to you later." ”

Meng Chuyuan smiled and said, "No problem." ”

Lu Jinsen was really unhappy this time, not that he couldn't get used to other people's behavior, but he was a little difficult to balance in his heart.

Why don't they know how to cook, they can let Meng Chuyuan entertain them with a word, and he can't do it and can only learn it by himself.

Lu Jinsen: "When they come to eat, do they also have to work?" ”

"What do you do? Do you understand the visitors? ”

Lu Jinsen asked again: "Then let them eat and drink for nothing and do nothing?" ”

"How can you call it to eat and drink for nothing, didn't I just ask them to bring the food to me? You have to think about it from another angle, it's called free extra meals. ”

[What a free meal hahaha, Sister Meng is too good at talking]

[This is another time when the eldest young master doesn't understand the sophistication of human feelings]

[The eldest young master's brain is a helicopter, and he can't turn hahaha]

[Sister Meng said: There are ingredients, and there are people who work]

[It's another day to worship Sister Meng's brain, why is it so good, I have persuaded others and myself]

Back at the residence, Meng Chuyuan threw herself into the kitchen, and Lu Jinsen undoubtedly helped her.

His task today is still to pick shrimp lines, and with yesterday's experience, Lu Jinsen is not so clumsy to get started today.

Meng Chuyuan first soaked the scallops, then cleaned them, pried them open with a knife, and released the meatless half of the shell.

She soaked a handful of vermicelli in a pot, then peeled the garlic and minced it into a puree and set it aside for later use.

Just at this time, Tingjiu and Luo Yunzhou came over with ingredients.

"Sister Chu Yuan, we're here."

When Meng Chuyuan watched them bring the ingredients over, he said unceremoniously: "You put the things on the table, and I'll deal with them later." ”

Luo Yunzhou asked, "Do you need our help?" ”

"No, I can be busy, you can just sit down and rest for a while."

The main thing is that their kitchen is not big enough to accommodate so many people.

Listen to Jiu said: "Then call us when you need it, and we will be outside the door." ”

After the two of them delivered the ingredients to Meng Chuyuan, when they came out, they saw Lu Jinsen sitting aside and picking shrimp lines, so they took the initiative to come up.

Listen to Jiu: "Brother Lu, do you want to help?" ”

When Lu Jinsen heard this, he raised his head and took a look, and found that Tingjiu and Luo Yunzhou had both come over.

He hesitated for a moment before speaking, "You know how to pick shrimp lines, right?" ”

[Oh mom, I'm going to be laughed to death by the eldest young master hahahaha]

[666, did the eldest young master learn from Sister Meng for this unkind appearance]

[Lu Jinsen's little abacus is playing well]

[Lu Jinsen said: Since you took the initiative to send it to the door, let's pick a shrimp line together]

[Although the flying guests can't cook, they can do it]

When Luo Yunzhou heard this, he took the initiative to say, "I will." ”

Hearing a touch of embarrassment at the corner of Jiu's mouth, he said a little embarrassedly: "I haven't picked it, is this difficult?" ”

"It's not difficult, it's simple, you sit down and I'll teach you."

After Lu Jinsen asked Tingjiu to sit down, he held a toothpick in one hand and a shrimp in the other, and demonstrated it to him in slow motion.

Tingjiu followed Lu Jinsen to get started, and soon he learned it.

After listening to the nine shrimp lines, Lu Jinsen's eyebrows and eyes showed a little satisfaction.

After a while, Lu Jinsen stood up and said lightly: "Then I'll leave it to the two of you, I'll go to the kitchen to take a look." ”

"Okay."

Lu Jinsen came to the kitchen, with his hands behind his waist, as if he was walking like an old man.

Meng Chuyuan had just finished the scallops and put them in the pot to steam, but when he turned around, he saw Lu Jinsen.

"Didn't you pick a shrimp line? Picked out so quickly? ”

"No, they're picking."

Meng Chuyuan wrinkled his eyebrows, and his tone was puzzled: "They? ”

"It's the two that give us free extra meals."

Meng Chuyuan walked to the door curiously, glanced outside, and actually saw Tingjiu and Luo Yunzhou sitting side by side on the edge of the eaves picking shrimp lines.

She retracted her gaze and looked at Lu Jinsen with admiration: "It's really yours." ”