Chapter 65: What is a Chef?
"You be quiet, you don't know and think I'm proposing to you."
Hearing Fan Hai's words, Zheng Fei said helplessly.
Fan Hai smiled and said, "I'm so happy. ”
"Now that you're on board, it's much easier for me to cook."
"Are you still hiring? It won't be just the two of us, right? ”
"Of course not, there is another person, but there is no contact information about him now, he has followed his father to make a big banquet since he was a child, he is very familiar with this, and his skills are okay, and I don't know if he will join or not."
For Wang Mingming, Zheng Fei really wanted him to come over and do it with him.
It's a pity that there is no contact information about him yet, and I don't know if Wang Xiumei has found him?
Fan Hai heard that another person had actually followed his father to make a big banquet since he was a child, and said suspiciously: "Since his father is a big banquet, why did he come to you and us?" ”
"Because his father is dead."
"Do you know who I was given at the first big seat?"
"Who's?" Fan Hai asked curiously.
Zheng Fei said with a smile: "I picked up the uncle, I arrived home at five o'clock in the afternoon that day, and the uncle went to look for me the next morning, saying that the master who made the big banquet suddenly got old and couldn't do it, and he couldn't find the master of the big seat for a while, so he let me go." ”
Hearing this, Fan Haina still didn't understand.
said: "You mean, the deceased master is the person you said and his father?" ”
Zheng Fei nodded: "Yes, it's his father, the first time is a wedding banquet, and the second is for his father." ”
Hearing this, Fan Hai wanted to laugh a little.
"Your experience is better than a novel. I even made a big banquet for the chef. ”
Zheng Fei feels the same, since he returned home and activated the system, he feels that life has become more and more exciting.
"Okay, let's not talk about it, they're almost finished, let's hurry up and fry the remaining three dishes."
There are a total of 18 dishes and two soups, and four hot dishes are: stir-fried fat sausage, shredded pork in Beijing sauce, shredded apple and stir-fried tripe with celery.
Two soups: mutton soup and soft-shelled turtle soup.
When the six of them served all nine dishes, Zheng Fei also fried the last four stir-fried dishes.
With the addition of four young guys, Zhao Lihua and Zhang Caiyun are much easier.
The remaining four stir-fry dishes and two soups were not served, and they had to wait for the host to finish the toast.
"You guys go and eat, and we'll just serve the rest."
Because there were only six dishes left, and they were not needed anymore, let them go back to eat.
Although Yang Liuzhuang and Hujiazhuang are next to each other, they do not have a saying of respecting the chef here.
After Liu Shengsheng and Liu Wei finished toasting, Zheng Fei asked Zhao Lihua and the two to serve the last dishes.
When guests see the steamed buns, they know they're going to eat next.
The four dishes and two soups were all up, and Zheng Fei and Fan Hai cleaned up the table.
Next, it was time for the four of them to eat.
Zhao Lihua and the two put the tray on the board, washed their hands and sat down.
After serving so many dishes, they couldn't get hungry for a long time.
Now when I see a table of dishes, I can bear it.
………
After eating, Liu Sheng came over and gave him today's handicraft fee.
There were forty tables in total, three hundred yuan per table, that is, twelve thousand dollars.
Fan Hai, who was standing on the side, saw that Liu Shengsheng actually gave Zheng Fei so much money, and his eyes were about to pop out in surprise.
Is it so profitable to make a big seat?
But when he thought of the taste of the food, Fan Hai felt that the price was not expensive at all.
He was still a little worried about money, but now that he saw that the price of Zheng Fei's job was so high, his initial worries disappeared in an instant.
After ordering the money in front of Liu Shengsheng, Zheng Fei put the money away.
"Uncle, the money is just right, this is my business card, you take it, if you want to hold a big banquet in the future, you can find me."
Zheng Fei took out a business card and handed it to him.
Liu Shengsheng took the business card and asked, "I have to put this away, and I will definitely look for you if I have something in the future." ”
"Master Zheng, can you leave later?"
Zheng Fei was puzzled: "What's wrong?" Anything else? ”
Liu Sheng said with a smile: "That's the case, there are many people who want to get to know you and ask you for a contact information." ”
That's what happened, and that's a good thing.
"No problem, I'm driving, I can go whenever I want."
"Okay, Master Zheng, you rest first, I'll go outside and have a look."
"Uncle, you go and get busy, don't worry about me."
Zhao Lihua saw Liu Shengsheng leaving, came to Zheng Fei's side and said, "Master Zheng, can you give me a business card?" ”
"Of course, auntie, this is my phone, if you want to make a big banquet in the future, you are welcome to come to me."
"No problem, I've eaten the big banquet you made, I can't find anyone else."
"By the way, Master Zheng, if I ask you to make a big banquet, will the master prepare things by himself?"
"No, I'll go buy tools to make a big banquet in two days and come back, and I'll only do all-inclusive in the future."
Hearing this, Zhao Lihua slapped her thigh.
"Oh, that's good, I remember that my aunt's children seem to be going to marry in a few days, I'll ask you later, see if they have found Master Daxi, if not, I will recommend you to them."
Zheng Fei was overjoyed when he heard Zhao Lihua's words.
"Then thank you first, auntie."
"No thanks, it's the big banquet you made that tastes good, and if it wasn't good, I wouldn't have said these words."
Fan Hai, who was standing on the side, heard the conversation between the two with an incredulous expression.
Is it that simple?
Zheng Fei told him on his mobile phone two days ago, saying that there were many people looking for him to make a big banquet, and there was no shortage of work at all, but he didn't believe it.
But now, he believed.
This is also an exaggeration.
"Master Zheng, you can give me one too."
Zhang Caiyun walked over and said.
"Okay, auntie, the phone number on this business card is my mobile phone number, you or your relatives can come to me if you want to have a big banquet."
Zhang Caiyun nodded.
"As long as there is something, I will definitely look for you."
"That..."
Before he could finish speaking, Zheng Fei saw a lot of people coming over.
Seeing these people, Zheng Fei hurriedly took out his business card from his pocket.
Some guests who had never seen Zheng Fei saw Zheng Fei's appearance, and their eyes were full of surprise.
This young man is the head chef?
Fake, right?
This person looks so delicate, no matter how you look at it, it doesn't look like a big banquet.
Some people don't believe it, but those who have seen Zheng Fei don't care what they think, they have already poured in.
Soon surrounded Zheng Fei.
"Master Zheng, the big banquet you made was so delicious that it made me cry."
"Master Zheng, give me a contact information, and I'll look for you when I have something."
"Yes, yes, Master Zheng, how much contact information do you have, tell us."
A group of people hula came up and startled Zheng Fei.
Before he could come back to his senses, a noisy voice came from his ears.
"Everyone, be quiet, I can't hear you clearly."
Zheng Fei said loudly.
Hearing what Zheng Fei said, the crowd quieted down.
Fan Hai saw Zheng Fei outside the crowd and silenced these people with a single voice, and his eyes turned red with envy.
That's what a chef is.