Adolescent teenagers are impulsive and action-oriented, especially when it comes to novelties.

For the first time, Ouyang Yating and the three of them took the initiative to make ancient food, and the three of them also started to prepare for it.

Flour and salt were definitely not enough, so Ouyang Yating and Aino began to contact suppliers to make up for it.

The wheat bran had to contact the third production escort ship, and the production escort ship had a close connection with each other, and this matter was spread to Liang Gong.

After a while, it turned out that Kagawa, the president, was the most idle. Although she understood that the three of them wanted to do something at the moment, she had evolved to the mentality of a social animal, and she still chose to fish in line with the principle that more is better than less.

There's no way, you can't take out the Geegle page in front of the public and search for the recipe directly, right? In the past two months, Kagawa has quietly searched for information turbulence and some information about contacts, and knows that contacts are very taboo for others to set foot in their own contact channels, and ordinary people do not want to be restricted by the relevant regulations on contact management.

To put it simply, taking out Geegle directly in front of the three of them, even if the three of them are very interested in it, if the three of them are bound by the management treaty, it is tantamount to harming the three promising teenagers.

Kagawa could only skip the break to watch the live broadcast after dinner, and sneaked back into his room to start searching for the detailed recipe for soy sauce made from wheat bran.

There is a method, that is, a proportional formula or something, it is difficult to find, but fortunately, Geegle can browse the Internet without barriers, so in addition to Huaxia's domestic video websites, she also searched for overseas video websites before finally getting the data she wanted.

It was at this time that she discovered that it was actually lactic acid bacteria and yeast that were needed to improve the taste of wheat bran soy sauce. She was afraid that the wheat bran soy sauce would not be able to improve the taste after it was made, so she could only use the soy sauce with a poor taste. She remembered the soy sauce in the two-cent-a-pound plastic oil drums she bought when her family didn't have much money when she was a child, and the taste only made people reluctant to continue to recall. Originally, the price of wheat bran was much lower than that of soybeans, so she automatically equated low-quality soy sauce with wheat bran soy sauce in her heart. But now that I know that what improves the flavor is something that can be made with flour and milk, that worry has gone away.

However, there is also a new problem: how to extract lactic acid bacteria from fresh milk?

As a result, Kagawa appeared at the breakfast table with a dark circle under his eyes the next day, which frightened Xiang Weiguo and his wife to think that their eldest daughter was suffering from insomnia.

The superposition of banknotes and modern productivity is called the speed of multiplying one square, and the order was placed only on Tuesday afternoon, and when Kagawa and others returned home at noon on Wednesday, they saw containers in their yard that they had been tired of looking at for the past two months.

With the experience of soybeans, it was natural that the production of the wheat bran version of soy sauce would not be a problem, so the operation process was handed over to the three members, and Kagawa is now struggling with the problem of lactic acid bacteria.

In terms of modern thinking, "there are lactic acid bacteria in yogurt" is common sense, and "lactic acid bacteria are needed to make yogurt" is also common sense for some kitchen experts or health food owners, and the latter is a problem that Kagawa only realized in the past two days.

- It turns out that milk is not used to make lactic acid bacteria, but lactic acid bacteria are used to make kefir!

Kagawa, who was in a complicated mood, had to go back to her room and start looking for how to make lactic acid bacteria. Fortunately, in the 21st century, except for Asians who are oppressed by 996 and 007 during working hours, the rest of the time, everyone's hands-on ability and desire to share are unusually high. Since the soy sauce method can be searched, the lactic acid bacteria are naturally not a problem.

Half a minute after returning to the room, Kagawa found a way to make natural lactic acid bacteria.

The good news is that only two materials are needed, and one of them is water.

The bad news is that the other ingredient is rice or millet, and it takes a week to make.

“…… Will rice noodles work? Kagawa's brow was about to wrinkle into a Sichuan zigzag.

The reason why she has such an expression is because she has been hungry for rice last month, thinking that even if it is just salt and eggs and some chicken and beef to make fried rice, it would be good, and after confidently looking around, she did not find rice in the list of ingredients available for purchase or even the list of medicinal herbs.

After asking her parents, she learned that both rice and wheat were processed into powders that were more convenient for packaging and preservation at the processing plant that produced the escort ships before they were delivered to the main ship, so the main ship could not buy unprocessed rice at all.

- Just try rice noodles.

Kagawa, who gave up on himself, took out an empty glass jar from his guest room, which was left over from making yeast before, and the two large jars of yeast in the warehouse refrigerator are currently barely enough for a family of four + four to eat, and the other jars are cleaned up for later use, and now they are just coming in handy.

The first step in the 21st century tutorial is to wash rice, and in the face of rice noodles that have been sifted many times before packing, Kagawa simply took out his previous experience in making yeast - kneading rice flour into dough!

Place the dough on the bottom of a glass jar, add warm water and seal.

Succeed with flying colors...... It's weird.

Kagawa remembered the four large black glass jars she had just seen in the courtyard, and then looked at the glass jars in front of her, which were only half a person tall for her, and she didn't have to guess to know that these were definitely not enough. But the rest is just a matter of directing the chef.

After cleaning the glass jar, Kagawa was about to take a step back to the courtyard to take a nap, when he staggered and remembered that he needed yeast in addition to lactic acid bacteria. Needless to say, the yeast at home must be running out again, so she can only continue to scramble to instruct the chef to start breeding more yeast.

Originally, yeast and lactic acid bacteria are okay even if they do too much, more yeast can be used in the club room for learning, not to mention lactic acid bacteria, making some old yogurt or fruity yogurt can also give her more than a month of big fish and meat life to relieve her tiredness.

It's not a loss both horizontally and vertically.

"President, you're back."

By the time Kagawa returned to the courtyard, it was already more than four o'clock in the afternoon, and Ouyang Yating and the three of them had already put the prepared soy sauce into the warehouse, and after tomorrow's process, they could wait for a month for the birth of soy sauce.

"Yes, without rice, toss me to death." Kagawa sat down in his seat and took a sip of fruit milk, and the cold drink after exertion was refreshing.

"Have we finished all the extracurricular research projects?" Liang Gong asked with some hesitation, mainly because he always felt that he was repeatedly pouring wheat bran and soybeans or something in the past few days, and there was no real sense of cooking food.

"Wait until the wheat bran version of soy sauce is ready, right?" Kagawa replied, "I don't think the study report will be submitted until next month." ”

"The results of the research can be handed in within half a year, after all, part of the research topics of the club are long-term projects, and the results are completed if they are submitted on time after communicating with the school." Aino explained.

In half a year, the soybean soy sauce can be made twice. Kagawa sighed in her heart that modern education is really too indulgent to club education, and if it weren't for the fact that math was too difficult, she would still like this way of learning.

The main conflict characters in the middle and late stages have finally been completed, and it can only be said that the inspiration comes from life

(End of chapter)