When night falls, two bonfires are lit on the rocky beach by the river, illuminating most of the rocky beach.

Under Lin He's command, Li Changhui shook off a handful of meat skewers without being too numb, and brushed the prepared sauce on them with a brush.

They also moved the table in the kitchen, and now there was a slate grilled fish and a plate of barbecue skewers on it.

The one on the table was made by Lin He, Li Changhui smelled the fragrance, and wanted to try it himself, so Lin He gave up his position, commanded on the side, and roasted vegetarian dishes by the way.

Li Changhui is very skilled in making barbecue, looking at the color and smelling the fragrance, you can know if it is cooked, but I haven't tried vegetarian dishes yet.

In the barbecue grill was the charcoal that Li Changhui had brought back halfway, and a drop of oil dripped down, sizzling and fragrant.

The two of them stood on one side, Li Changhui had a handful of meat skewers in his hand, and Lin He was looking at the eggplant chili corn, brushed with a layer of chili oil, which was very delicious after being roasted.

"Dad, mother, the meal is ready!"

Li Yu, who was guarding the crockpot next to him, shouted, so he found a thick handkerchief and put the crockpot aside from the fire.

"Bring some porridge for yourselves first, and let it dry, and you can eat immediately."

Tonight's dishes are heavy oil and salt, so I specially cooked some leaf porridge.

turned to take a handful of meat skewers: "Just brush this belt with a little less oil, don't make it too spicy, give it to Yu'er and them." ”

In the far corner of the barbecue grill, there are also five bamboo tubes, only as high as a bowl, and inside is an egg custard, one bowl per person later.

At this time, it was already July, Xiao An'an was also eleven months old, and at the end of August, he would be one year old.

Usually you can eat meat and fish, but this kind of heavy oil and spicy is still not dared to be given to him.

However, you can feed him some grilled fish later, and the grilled fish will peel off the skin of the fish, and the meat inside will not have such heavy spices, so it is suitable to eat.

The little one can now sleep until dawn as long as he is full before going to bed, and he will not get up to eat again in the middle of the night.

But the premise is that breakfast has to be early.

Lin He said a word, and Li Changhui nodded in response, just like a very obedient and good husband.

Put a handful of grilled meat skewers in his hand on the plate prepared next to him, and took the one that Lin He just gave him: "Can leeks also be roasted?" ”

In addition to these on the barbecue grill, there are also a few strings of leeks and beans next to it, Li Changhui is very good at barbecue, and he used to do it himself, but these vegetables can also be roasted, but Li Changhui never thought of it.

In his cognition, isn't vegetables just frying, boiling, and stewing?

Lin He didn't notice the surprise in Li Changhui's eyes: "You don't have to worry about that, I'll come in a while, I'll be here soon." ”

She was using Li Changhui's dagger to break a few eggplants from the middle, leaving only a little in the middle that was not cooked, so that after the break, the middle was brushed with the prepared sauce, and then roasted for a while, and it was ready to eat.

There were only four chili peppers, and Lin He didn't prepare them for the two children.

There are also two corns, both of which are broken, except for Li An, who just gnawed one by one.

Originally, Lin He still wanted to string corn kernels, and always felt that it was so emotional, but when she remembered this stubble, it was too late, so she could only talk about it next time.

Recently, when I was eating tender corn, there was a lot of juice, but there was a little, the taste was not very good, it was very rough to eat, and it was not big, only a little longer than Lin He's palm.

This is too big a gap with the corn that Lin He had seen in his previous life.

But it's better than nothing, no matter what, Lin He is still very willing to have one more dish on the table.

Of course, using corn as a vegetable, she Lin He is the only one who has just grown corn in the entire Xiang'an Village, and it was broken when it was still the most tender, only she Lin He is so willing.

Vegetarian dishes need to be brushed with more oil, Lin He is also not stingy, brush a few times, the aroma of the eggplant will come out, and after baking, use a tong to put it on the plate next to it: "I tell you, this eggplant is to be delicious with more oil, and it is the same when stir-frying." ”

I took the last few strings of leeks, brushed them with oil, and waited for the handful of meat skewers in Li Changhui's hand to be grilled, and Lin He was also busy here.

"Yu'er, come and serve the food, you can start the meal."

Li Hao was taking care of his younger brother, and he had been looking forward to it, and when he heard his mother's words, he was suddenly shocked, and his back straightened a lot.

"Mother, An'er is already hungry, you hear his stomach screaming."

"Okay, let's eat!"

(End of chapter)