Yu Mingchao almost finished the meal with his head down, but the two aunts were still immersed in the food and didn't notice this.

Even if you notice it, you probably won't say anything.

There are thousands of students in the academy, but how many of them have personalities?

They don't care so much, don't care if they are poor students or powerful people, that's not something they should take care of with a few hundred dollars a month.

Needless to say, they can't afford to mess with them.

The same is true for poor students, who knows, will they rise to prominence and become masters in one day?

So, just be polite and polite, and don't be so curious.

After Yu Mingchao had dinner, Meng Yinze came over with a few classmates.

After coming over, seeing Xiao Nianzhi there, Meng Yinze nodded politely: "Miss Xiao is fine." ”

The other party was polite, and Xiao Nianzhi couldn't ignore it, so he nodded: "Young Master Meng." ”

Originally, Xiao Nianzhi thought that if he said hello, it would be the end.

She was ready to clean her hands, went back to the backyard and called Aunt Yu to come over, and we had supper together.

As a result, Meng Yinze spoke again: "Miss Xiao, is this today's supper?" ”

During the questioning, the gentle and polite young student raised the book in his hand and pointed to the wreckage of the jade striking mountain stone.

Xiao Nianzhi:.

If it weren't for the other party's politeness and curiosity, she would feel that the other party was yin and yang!

Fortunately, Meng Yinze's expression didn't seem to be fake, and he had a good reputation, so Xiao Nianzhi nodded and gestured: "That's what I have eaten, and the finished product is better than this." ”

"I take the liberty of asking Miss Xiao, what is the name of this thing?"

"Jade strikes the mountain stone."

Xiao Nianzhi didn't mean to hide it, and said it generously.

After Meng Yinze listened, after a slight groan, he sighed softly: "One or two pieces of bluestone, three or four branches of white lotus, jade hitting mountain stones, lotus falling into the abyss, frost hitting maple red, Xia paving the road, everywhere you see, there are beautiful scenery." ”

After finishing speaking, he seemed to be a little embarrassed, and bowed slightly: "Miss Xiao has a high artistic conception, but the student is shallow." ”

Xiao Nianzhi: ?

Help, I understand all the words that someone said here, but when you add them together, I'm at a loss!

I'm guilty, but don't let God punish me!

After Meng Yinze finished speaking, he raised his head with an indifferent expression, and continued with gentle eyebrows: "Miss Xiao has worked hard. ”

Xiao Nianzhi:.

It's not hard to work with money, is it?

It's just an ordinary worker.

She waved her hand and shook her head, "No, no, it's good now." ”

There is a establishment, a high salary, good benefits, flexible working hours, and from time to time you can earn some extra money.

This is really, really the work of the gods, don't say any more.

If I lose my job, you Meng Yinze will be responsible!

Fortunately, Meng Yinze didn't say anything more, nodded at Xiao Nianzhi, and went over to eat.

Looking at the back of the other party leaving, Xiao Nianzhi felt that she really didn't understand the world of readers.

Therefore, people are learning gods, and she is a scumbag.

Not aggrieved.

When Xiao Nianzhi washed his hands, he also washed the previous dishes by the way.

After cleaning up, I said hello to the two aunts and went back to the backyard.

Aunt Yu already knew that there were new tricks for today's supper, so she packed up early.

As soon as Xiao Nianzhi came back, she asked with a smile, "Is it over now?" ”

In this regard, Xiao Nianzhi waved his hand: "Don't worry, auntie, let's make Guanghan cake first, and then go over after it's done, the students just had dinner." ”

When Aunt Yu heard it, Guanghan cake?

Sweet!

Can she go?

Absolutely not!

The students' supper is not important, their mouth is the most important.

So, she quickly nodded: "What are you going to do now?" ”

Looking at Aunt Yu's expectant and eager expression, Xiao Nianzhi smiled lightly: "Boil water, and noodles." ”

The main ingredient of Guanghan cake is glutinous rice flour, the auxiliary material is rice flour, and the osmanthus seems to be embellished, but it takes its flavor and leaves its fragrance, which can be regarded as a soul embellishment.

As for the water of the noodles, it is naturally impossible to boil the water directly, but to boil the licorice water.

If you want the taste of Guanghan cake to be good, you must be careful in the middle, and the small details must be missing.

With Xiao Nianzhi as the leader, Aunt Yu thinks that she can just take the hand, as for the brain?

What is she doing with that thing?

If she does, she won't.

So, don't bring!

In the process, I didn't really need Aunt Yu's help.

Glutinous rice flour and rice flour are ready-made, sugar is also prepared, and licorice is leftover from the ingredients prepared by Laishun before.

In the end, after watching it for a long time, Aunt Yu finally found a job.

Boil licorice water.

Xiao Nianzhi was cleaning the fresh osmanthus and preparing the dried osmanthus flowers, and she was boiling licorice water on the side.

This process is not long, and when Xiao Nianzhi is busy on her side, she will also cook it here.

Glutinous rice flour, rice flour and white sugar are naturally proportioned, and the ratio is about two to one, so the taste is better.

As for the sugar......

Well, this all depends on the personal taste, you can be in a ratio of one to one with rice flour, if you think it is too sweet, you can also reduce the amount a little.

Xiao Nianzhi reduced the dosage, although Aunt Yu likes sweetness, but eating too much of this thing is really no good, and the pastry is too sweet, it tastes too sweet and greasy, which affects the overall taste and throat.

Therefore, the proportion of controlling the amount and eating sweet and not greasy is just right.

When mixing the noodles, the dried osmanthus needs to be sprinkled into it.

When the box is finally set, sprinkle a layer of fresh osmanthus to become the finishing touch.

Then put it in the pot and steam it.

In order to avoid moisture entering the pastry and affecting the appearance and taste, it is best to cover it with plastic wrap or a lid.

Now there is no plastic wrap, but there is a lid that Xiao Nianzhi asked Steward Qiu to help order.

After sprinkling the fresh osmanthus flowers, button the lid and put it in the pot to steam.

The size of the box is made according to the size of the kitchen pots on both sides, and there are all sizes.

Xiao Nianzhi picked a card with the middle value.

Guanghan cake is a glutinous rice product, which is not easy to digest and is not easy to eat.

Although it is a little cold in the morning and evening, it is still very hot during the day, and it is difficult to store things.

Therefore, Xiao Nianzhi is not ready to do more.

The Guanghan cake is not thick, so it will be out of the pot in about the time of a pillar of incense.

Aunt Yu originally wanted to help light the fire, but Xiao Nianzhi didn't let her.

She has no work in her hands, so naturally it is not good for Aunt Yu to be busy.

When the Guanghan cake is almost ready, the fragrance wafts out.

The faint fragrance of rice, with the natural fragrance taste, drifted in all directions along the evening breeze.

In the middle, there is also a faint fragrance of osmanthus intertwined, fragrant and fragrant, refreshing.

Yan Xingxuan hurried all the way, and when he finally came to the backyard, he smelled this light fragrance of flowers.

His hurried footsteps, at this moment, slowly stopped, and finally froze.

The elegant and noble young man leaned over slightly, as if he wanted to try to smell more fragrance, or he might want to see the slender and hazy figure of the girl in the white mist.

Guifu orchid, moonlit night flowers.

Yan Xingxuan thought that when he was twenty years old, the most beautiful scenery he had encountered was related to Xiao Nianweaving.

And what he expects in his heart is nothing more than that for the rest of his life, the beauty of this world and the taste of the world can also be related to Xiao Nianweaving.

The second watch is at 19 o'clock