Does it taste good?

After Yan Xingxuan listened, he breathed a long sigh of relief.

He also knew that when he first got started, the taste would definitely not be particularly good.

Therefore, when I heard Xiao Nianzhi's evaluation at this time, I knew that thinking about it was pertinent and an honest answer.

Just think about being satisfied!

Yan Xingxuan thought that he was not going to make it for others to eat.

So, think about liking the most important!

Yan Xingxuan was satisfied, contented, and able to start eating with peace of mind.

It just so happened that he also wanted to try his craft.

So, let's go!

He sandwiched a piece of ribs himself and prepared to try it.

The pork ribs have been stewed for a long time, in fact, if you control it a little bit and take a little less time, you may have more bite and be more delicious.

Nowadays, this level of softness is more suitable for the elderly.

Is it because of the tooth problem......

However, it is also because it has been a long time, so the pork ribs are particularly delicious.

Yan Xingxuan felt that the taste was indeed okay.

After all, theory and practice are really two different things.

Even if he has a perfect score in theory, it is impossible to make a delicious meal that is full of praise for the first time.

So what is he?

A natural chef?

Don't dream, he has this talent, and he has entered the imperial dining room early.

Xiao Nianzhi: ?

Ha?

The pork ribs are soft and delicious, and they are fragrant and delicious.

After Yan Xingxuan was satisfied, he went to taste a piece of pig's trotter again.

As soon as he entered, his otherwise satisfied smile froze.

Ah......h

Xiao Nianzhi also happened to be eating pig's trotters.

At this time, Xiao Nianzhi secretly rejoiced in his heart, fortunately, his first chopsticks were not pig's trotters.

Otherwise......

This is really unspeakable!

Pig's trotters are a difficult ingredient to handle.

The taste of the pig itself is more difficult to deal with.

Pork needs to be processed layer by layer to ensure that there is no peculiar smell.

Pig's trotters, a gripping artifact, naturally need to be handled more carefully.

Otherwise, the flesh with the skin......

Bad handling of the taste can really make people emo directly.

For example, Yan Xingxuan's braised pig's trotters.

In fact, I was able to eat it, and I really dealt with it seriously.

And the marinade is also very good, and the time is long enough.

But......

Pig's trotters are an ingredient that really challenges the chef's own cooking skills.

Therefore, even after the layers are processed, after taking a bite, the indescribable taste that belongs to the pig can still be eaten.

And, obviously.

Especially the moment you bite off the first bite of the flesh, the taste goes straight to the heavenly spirit cover.

I can't say that it smells bad, but it does affect the appetite and taste.

Yan Xingxuan took a bite and instantly closed himself.

However, he didn't forget to remind Xiao Nianzhi: "Think about it, don't eat this." ”

He wanted to say that this was not his normal level.

But after thinking about it, this pig's trotter had already been processed once before I came.

He handled it very carefully, for fear that this thing would not taste good.

You must know that in order to cook this meal for Xiao Nianzhi, he also specially communicated with the chef in the house.

Knowing that pig's trotters are difficult to deal with, he still rises to the challenge.

Yan Xingxuan said: My face hurts.

In the end, he was too young.

Know early, choose an ingredient with a higher tolerance rate.

Whining!

Straight overturned!

Xiao Nianzhi really didn't prepare to be embarrassed by himself, after all, this taste was really not good.

Even if the pig's trotters are well handled, they occasionally have a little peculiar smell.

Therefore, as soon as Yan Xingxuan said it, she only hesitated for a moment and then let it go.

As for the moment of hesitation......

Comfort boyfriend's.

After all, if you are too decisive, the other party will cry, right?

Forget it, for the sake of the good relationship between the two people, it's not impossible to endure a few seconds.

Yan Xingxuan silently closed himself for a while, and then recommended a small fried pork.

This dish, he is especially confident!!

So, it will definitely work!

Xiao Nianweaving was as good as a stream, and put a chopstick into the bowl.

Because it is made of dried chili peppers, the spiciness is particularly noticeable.

After this dish is served, the light white mist that floats over and belongs to the food is a little spicy.

The shredded chili pepper hidden in the middle of the thin slices of meat, Xiao Nianzhi didn't deliberately remove it, and after holding a chopstick, he put it directly in his mouth.

The spicy flavor is refreshing, and the meat slices are fresh and tender.

The refreshing feeling of chili pepper wraps the thin slices of meat layer by layer, and then penetrates deeply.

The freshness of the meat, together with the spicy pepper, is wrapped in the slight juice oozing out from the layers of meat slices, and when it is turned in the mouth, the refreshing feeling that bursts out will make people subconsciously want to close their eyes and feel it slowly.

Spicy enough, cool enough, and fragrant enough!

Xiao Nianzhi is a person who doesn't like to eat fatty meat very much, and at this time, he can eat a lot of pork belly in chili fried meat.

Because the meat slices are thin enough, because during the stir-frying process, most of the fat has turned into a rich aroma, and together with the slight moisture oozing out of the fresh meat, it forms a shallow and palatable soup, which wraps the meat slices and peppers together.

Fresh and spicy.

Memorable.

If the pork ribs just now are warm, then this small stir-fried pork is going up to the wind.

The stronger the wind, the more waves it gets!

Because it's delicious enough, and because it's confident enough.

With a chopstick in his stomach, Xiao Nianzhi was already nodding: "This dish tastes better, better than the pork ribs, spicy enough, and the meat is fragrant enough." ”

can make Xiao Nianzhi squint his eyes and comment, and the level is indeed good.

At least, for Yan Xingxuan, who is a novice on the road, can play like this, it can be seen that he usually eats less, and he also asks about materials and the like.

Yan Xingxuan was originally silently closed, but when he heard Xiao Nianzhi say this, the corners of his lips couldn't help but curl up again.

He couldn't suppress it even if he wanted to, he always felt ......

Hey, this corner of the lips today, why is it so disobedient?

He doesn't want to laugh, really!

However, it is simply not possible to hold back.

I was so autistic that I wanted to cry just now.

But now, he just wants to go out and run two laps and say that he has been praised for his cooking.

Delicious!!!

This is the greatest affirmation of Yan Xingxuan, as well as praise.

He was so happy that he also clipped a chopstick.

Because I was too happy, I choked on the chili pepper in my throat.

I turned my head and coughed for a long time, and tears came out of my eyes.

However, Yan Xingxuan was still happy.

He struggled to restrain himself from wanting to pull his lips behind his ears, trying hard to pretend to be reserved, and his voice was also low: "Thank you for thinking about it." ”

After saying that, he thought about it and said, "Just think about it." ”

Think like this dish......

Yan Xingxuan said: He has carefully studied this since then.

As for the trotters?

Take it!

He didn't want to see this ingredient for a short time.

The finished delicacy of pig's trotters is not good!

Unless you want to do it, you can barely look at the entrance.

Xiao Nianzhi didn't know that Yan Xingxuan was a little stressed about pig's trotters now.

Looking at the other party's obviously happy face, Xiao Nianzhi sandwiched another chopsticks and fried meat.

Not to mention, if the spicy taste is enough, it is indeed very delicious.

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