However, there is a plant that looks very similar to rice that is about to be edible, Bai Ze said that it is called wheat, which is the most planted crop in the Classic of Mountains and Seas today in addition to rice.

Uncle Luo knew that most of the rice Bai Ze was talking about was not the rice made from the D-grade rice they often ate, because Bai Ze's daily dislike of the D-grade crops they ate basically never concealed it.

"When the S-grade rice on the fertile field can be eaten, let Lan Lan make you lard bibimbap to eat." Uncle Luo smiled kindly, and was very accommodating to Bai Ze.

Yunlan ignored Bai Ze, who was not greedy enough, and asked Uncle Luo while scooping up oil residue: "Uncle Luo, do you have anything to do with me?" ”

Uncle Luo then remembered his business, and hurriedly asked Yunlan: "The radishes in the fertile field are almost ripe, the quantity is a bit large this time, how many do you plan to keep and sell?" Have you found a buyer? ”

This really asked Yunlan's most headache point, the output of radishes in the fertile field is several tons, and I don't know if the local tyrant customers in Canglan Pavilion can digest it.

Yun Lan was not sure in her heart, but she didn't plan to let Uncle Luo worry about it, she muttered: "Keep one-third to continue to seed, leave one-third for the uncles and aunts in the village to eat, and leave another third for me to sell." ”

Uncle Luo was not happy when he heard that he wanted to keep one-third of them to eat for himself, "We don't eat it, we just eat the D-grade seeds we grow, and you can sell them." ”

Yunlan smiled helplessly, "Then we have to sell it out, Uncle Luo, so much, besides, we grow it ourselves, how can we not even eat it?" There is still a lot of land left in the fertile field, and the radish production is large, and the cycle is short, so there is no need to save so much. ”

Uncle Luo originally resolutely disagreed, but after listening to Yunlan's persuasion, he felt that what Yunlan said made sense, if it couldn't be sold, it would be left there to spoil, and it would be better for them to eat it themselves.

And the taste of radish is indeed delicious, they don't eat it just to sell it for more star coins, but it's not because they don't want to eat it.

In the end, Uncle Luo was persuaded, and after being persuaded, Uncle Luo didn't leave, he sat next to Bai Ze and rubbed its oil residue to eat, Bai Ze was not stingy, and generously shared a bowl of Uncle Luo's boss, so happy that Uncle Luo couldn't see his eyebrows.

"Now that the oil is boiling, what is next?" Yunlan, who cleaned up the pot, turned his head and asked a certain mythical beast that was fried and eaten.

Bai Ze raised his head with difficulty and instructed Yunlan to operate: "First heat the pan with hot oil, stir-fry the ginger and garlic until fragrant, then the cut meat slices, and finally the chili peppers, add salt to taste when they are almost cooked, and then you can start the pot." ”

Yunlan didn't say a word and did it, and then he was confused.

The lard was fragrant enough, but who expected that the ginger and garlic would go down, and the fragrance would instantly become several times stronger, and under the surging heat, it went straight to the nose of the person, smelling the fragrance, Yunlan's saliva secreted sharply, and it almost didn't drip into the pot.

Uncle Luo and Bai Ze didn't get much better, staring at the pot and swallowing saliva, even the oil residue on their hands felt unfragrant.

With experience, Yunlan poured the pork into the pot at the moment when the ginger and garlic fragrance was at its peak, and the choking aroma faded a little when the pork was put into the pot, but as the pork was stir-fried, another completely different fragrance began to ravage the noses of several people.

Several people swallowed their saliva even more.

Yun Lan resisted the desire to pour the meat in the pot directly into her mouth, continued to stir-fry patiently, after the pork changed color, added chili peppers, and an appropriate amount of salt to taste, and before Bai Ze couldn't help but urge her, the meat was taken out of the pot.

Considering Bai Ze's eating habits, Yunlan deliberately divided the meat into two parts, one for her and Uncle Luo to eat, and one for Bai Ze to enjoy by himself.

The chopsticks in Uncle Luo's hand had already been prepared, and as soon as Yunlan took out a handful of meat, he couldn't wait to put a pair of chopsticks into his mouth.

Bai Ze was also eager, but before eating, it still routinely picked out the thorns, "No potato flour added, this meat is not tender enough, no cooking wine is added, the meat is still too fishy, there is no monosodium glutamate, it is not fresh at all, soy sauce has not been added, looking at Bai Huahua, my appetite has been halved." ”

As soon as the words fell, it opened its mouth, and the meat in the bowl was halved in an instant, and Yunlan and Uncle Luo were stunned.

Bai Ze was embarrassed, and said angrily: "What do you see, this divine beast hasn't eaten meat for too long, so I just want to taste it, and this divine beast will definitely not eat it in such a hurry!" ”

That being said, however, Bai Ze's eating speed did not slow down at all, and he went straight to the disc in two bites.

At this time, Yunlan had just tasted the first bite of pork.

The first feeling in the mouth is spicy, it should be the taste of chili peppers, followed by salty fragrance, the meat is indeed not tender enough as Bai Ze said, but for Yunlan, this is already the supreme delicacy in the world!

After a bite of meat, Uncle Luo had already entered the crazy mode, and Bai Ze, who had finished eating, also stared at the meat on the plate of the two of them, and then said to Yunlan: "Such a little bit of meat, it's not enough to stuff my teeth, I still have to eat it!" ”

Needless to say, Yun Lan himself felt that it was not enough to plug his teeth.

She didn't rob Uncle Luo either, Uncle Luo ate it, and immediately continued to cut ginger, garlic and meat, ready to fry the second pot.

This time, Yunlan cut a large amount, and one pot couldn't even fit it, she divided a little, it's okay, she can't fry in one pot, and she can also fry the second pot and the third pot.

At this time, Yunlan had long forgotten her previous complaints about Bai Ze's unique taste, and just wanted to quickly fry this pot of meat, and then show off the meat crazily!

The meat was actually fried very quickly, Uncle Luo hadn't finished eating that plate, Yunlan's second pot had already come out of the pot, and most of it was given to Bai Ze, and she served a small plate herself, and she could finally start enjoying the deliciousness.

It turns out that after the humming beast turned into a pig, its meat could be so delicious!

Yun Lan secretly made up her mind while eating, and then she must let the uncles and aunts in the village pay attention to the pigs in the Classic of Mountains and Seas, and be sure to let them give birth to more cubs, she wants the pigs in the Classic of Mountains and Seas to be flooded!

In fact, Uncle Luo also thought so, after eating the meat on the plate, he didn't even let go of the chili pepper and ginger and garlic, and ate them all cleanly, so he was still unsatisfied, took over Yunlan's work, cut most of the remaining lean meat in half, and stir-fried it according to Yunlan's steps just now.

The meat is enough, but the chili peppers and ginger and garlic are not enough, and in the end, the ginger, garlic and chili peppers are used up, and there is still a lot of meat left.

It's impossible to pick chili peppers and ginger and garlic again, this time it's just Bai Ze's twisting that he let it taste fresh, the yield of chili peppers and ginger and garlic is less, and the rest must continue to be cultivated to expand the yield.

The fried meat, Yun Lan divided a small half and asked Uncle Luo to take it to other uncles and aunts to taste, Bai Ze saw it, but didn't say anything, and continued to eat his own.

After Yunlan was full, she tried not to use ginger, garlic and chili, so she fried some meat, the taste was not a little worse than the one with ginger, garlic and chili, but compared to the food she had eaten, it was still wonderful.

"Do you eat only meat?" Yunlan asked Bai Ze.

Bai Ze turned his head in disgust, "This divine beast can eat the medium version, but never the low version." ”

The meat that is not added to anything is fishy and firewood, and it is unpalatable to death, so it should not be eaten!

Yun Lan was not surprised to get this answer, Bai Ze has always been more picky.

(End of chapter)