"The test, both of you at the same time."

Hearing Fu Xing's words, Qin Lang was stunned for a while.

It's a good thing not to have to run for nothing.

But... Two people at the same time?

Qin Lang had never experienced such a situation, nor had he heard of it.

I don't know if this will be more or less difficult.

He couldn't help but look at the egg treasure on the side.

And Danbao took the initiative to rub Qin Lang's face in response.

My Soul Chef is the best!

The young Imperial Chef sitting on the other side couldn't help but stand up at this moment.

Unlike Qin Lang, this young Imperial Spirit Chef had done a lot of homework in advance.

Therefore, he knew what it meant when Fu Xing proposed two people to test at the same time.

This means that in Fu Bank's view, the gap between the two cooking skills is not large.

This kid in front of him, who is several years younger than himself and has not even reached adulthood, has such strong cooking skills?

For the first time, he looked at Qin Lang cautiously.

"You two come with me." Fu Xing walked out of the living room and walked towards another place with the two of them.

"Uncle, can I follow along?" Fu Guan on the side completely forgot why he came, and at this moment he was also interested in the test that the two Imperial Spirit Chefs were subjected to at the same time.

"Okay, you can come too." Fu Xingtou agreed without looking back.

So Fu Guan hurriedly followed happily.

Although it is not a food fight, in a sense, it is also a duel between the two Imperial Spirit Chefs.

For Fu Guan, who is not a royal spirit chef but yearns for it, such a duel is very attractive to him.

Soon, a group of four people walked to the area in the Zhenniu Pavilion that was specially tested for the badge of the food recommender.

"Wait for me."

His gaze swept over the two Imperial Spirit Chefs who were about to be tested, and after thinking for a moment, Fu Xing turned around and walked towards an alloy door engraved with the exclusive logo of the Zhenniu Pavilion in the corner of the area.

When the alloy door was opened, the cold air inside quickly turned into a vast white mist and gushed out.

Fu Xing, on the other hand, went against the cold and disappeared into the alloy door.

"That's my uncle's low-temperature snow storage area for beef." Fu Guan on the side casually introduced, "Because my uncle cherishes these beefs very much, he specially created a top-level refrigeration environment for them." ”

Qin Lang and the other Imperial Spirit Chef nodded in understanding.

Then, the young Imperial Spirit Chef took the initiative to speak, "My name is Tang Xie. ”

Realizing that the other party was talking to him, Qin Lang responded politely, "My name is Qin Lang." ”

"Qin Lang, right?" Tang Xie nodded, silently remembering the name in his heart, and then spoke again, "Mr. Fu Xing proposed that you and I will take the badge test at the same time, which means that you and I will be in competition next." ”

"Just because we test together doesn't mean that only one Sponsor badge will be awarded, and there is a possibility that both of them will get it or neither of them will get it."

"But after all, if you complete the same test at the same time, there is naturally a difference between superior and inferior."

"The one who finishes well will appear better under the support of another person, and the chances of getting the badge are greater, but on the contrary..."

"The one that is not done well will be even worse when the other person supports him." Qin Lang took over the conversation, his expression became slightly solemn, "The chance of getting the badge is even lower." ”

When Tang Xie mentioned this, he also thought of this problem.

"Yes, exactly." Tang Xie nodded calmly, and looked at Qin Lang with a little more fighting intent in his eyes, "Since Mr. Fu Xing has made such a decision, then this time I will go all out for the test." ”

The light blue light flashed, and two food spirits appeared beside Tang Xie.

"I will too." Qin Lang nodded without hesitation.

Although the food spirit is less than the other party, the momentum is not weak.

The eyes of the two met in the void, and there seemed to be a flash of lightning faintly.

"Boom!"

The sound of the alloy door closing made the two of them retract their gaze and look at Fu Xing, who walked out of the low-temperature snow storage area.

In Fu Xing's hand, there was a large piece of long beef.

"You know this, right?" Fu Xing raised the beef in his hand and smiled.

"Beef tenderloin."

Tang Xie and Qin Lang spoke at the same time, their eyes changing.

Tang Xie's eyes were a little more joyful.

Beef tenderloin is one of the most commonly cooked parts of a cow, and its cooking has been practiced many times before visiting.

It seems that Fu Xing intends to use this beef loin as a test, which is obviously a major benefit for him.

It belongs to the pre-exam bet on the bet.

And Qin Lang on the side, his expression was a little tangled.

There are a lot of dishes that can be made with beef tenderloin...

It's hard to choose.

"Looks like you've guessed it, and that's what you're going to be tested for." Fu Xing nodded, skillfully cut off all the oil edges of the beef loin with a knife, and then directly divided this large piece of beef loin into two.

This beef tenderloin has obviously been refrigerated and thawed for more than 24 hours, and although the surface still exudes a slight chill, it fully shows off its soft texture.

"Here, look at this pattern!"

After glancing at the sliced noodles, Fu Xing smiled proudly and showed the slices of the beef tenderloin to Qin Lang and Tang Xie.

The color of the meat at the cut is brighter than that of ordinary beef, which means that the cow was grain-fed during the fattening period.

Snow-white veins are woven across the dark red beef, like marble patterns.

That's the fat in the beef.

Qin Lang looked at it and couldn't help but be amazed.

Beef loin is the middle and back part of the cow's body, which clings to the backbone.

This part of the cow's body has the lowest fat content, and it is also the softest part.

It is also known by another name in Western cuisine, called filet.

If you can make the low-fat part of the beef tenderloin have such a dense snowflake pattern, you can imagine what kind of quality the other parts of the cow will show.

It is worthy of being the top place of beef quality in Dongxia City.

"This is a Kars cattle that I imported from the Lotland region, native to the Kars region of the Lotland region, and are grain-fed for more than 500 days." Fu Xing said with a bit of ostentation, "And I raised it myself." ”

When it comes to what he is most proud of, Fu Xing's words have obviously increased, "This feed is also my exclusive formula, containing more than a dozen different grains, and even different adjustments have to be made at different times of grain feeding..."

After the introduction, Fu walked in front of Qin Lang and Tang Xie, and the big man who was close to 1.9 meters looked down at the two of them from top to bottom, with a full sense of oppression.

"So, please make sure you give full play to your strength and don't spoil such good beef."

As he spoke, he delivered two pieces of beef tenderloin that had been rewrapped in plastic wrap to the two of them.

"You can only use it for the main ingredient, and you can choose the accessories in the food storage room on the other side." Fu Xing clasped his hands on his chest and looked at the two of them, "Make a delicious meal that satisfies me, and I will award you my food recommender badge, the Tengniu badge." ”

"It's as simple as that."

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