In some areas, the Evenki people take milk, meat, and noodles as the staple food, and cannot leave milk tea for three meals a day, not only using milk tea as a drink, but also often processing milk tea into yogurt and dairy products. The main dairy products are: cream, butter, cottage cheese, dried milk and milk skins. The most common way to eat it is to spread the extracted cream on bread or pastry.

This way of eating is very Western, bread gives people the feeling that it is the staple food of Western countries, and rice and steamed buns are the staple food of our Oriental people. The Evenks not only live in our country, but also part of the ethnic group lives in Tsarist Russia. caused by this

"The traditional cooking utensils of the Evenki people are unique, such as cups and chopsticks made of handa ribs, wine cups made of antlers, boiled meat in the belly of the rhino, deerskin grain pockets sewn from handa tendons, various bowls and dishes made of birch and leather." Su Jiu saw the audience in the live broadcast room who asked her to hurry up on the shelves, the corners of her lips were slightly curled, and she liked the wealthy audience: "Okay, a batch of traditional Evenki cooking utensils have been put on the shelves in the live broadcast room, and friends who just said they want to buy can place an order." ”

"When the Evenks eat, the whole family sits around the fire, hangs an iron pot on a tripod, and cuts the captured moose or other game into pieces of meat and puts them in a boiling pot to eat. The flesh of the beast is mostly hung with wisps of blood, half-raw and half-cooked. It is believed that eating this way is not only nutritious, but also easy to absorb. The anchor personally can't enjoy this kind of food, half-cooked, and bloodshot, and there is a feeling of drinking blood. Because she is not used to eating this kind of meal, the anchor rarely goes to Western restaurants, after all, the steak is at least nine ripe, and it is too unusual for her to be fully cooked. However, this is purely a matter of personal taste, and some people like to eat this kind of half-baked food. ”

"Let's continue, the Evenki people eat fish mostly for stewing, and only wild onions and salt are added when stewing fish, and the original taste of the soup is emphasized. They seldom eat vegetables, just collect some wild onions and make them into pickles, which are served as side dishes. This method is similar to the method of steaming sea bass, both of which are to increase the green onions, pay attention to the original taste, and preserve the freshness of the sea bass to the greatest extent. Here, the anchor prepared two kinds of fish for friends in the live broadcast room: stewed fish and steamed sea bass, 1,000 copies of each, which will not be replenished today, and everyone wants to buy it as soon as possible. ”

Su Jiu thought of the grilled fish made by Qingjiang fish, pursed his lips, and thought that he might be able to have a whole fish feast in the future, and there seemed to be a lot of people who love fish: "Don't be angry if you don't grab it, if you have a chance, the anchor will be on the shelves." The drink of the Evenki people is mainly milk tea, and butter and cheese are added according to personal taste. In addition, noodle tea and meat tea are also drunk. When drinking, add butter and cottage cheese according to personal taste. I feel that the taste is a bit heavy, and the anchor doesn't dare to try it, of course, the anchor is still on the shelves in the live broadcast room, and friends who are curious can try it. ”

She especially remembered the feeling of drinking meat tea for the first time, it was really that she didn't want to drink it anymore after taking a sip, maybe it was due to the influence of Su's father, Su Jiu never added anything to the tea, especially greasy things like meat and butter.

"The Evenks worship fire like a god, and before drinking wine and eating meat, they must first throw a piece of meat into the fire and sprinkle a glass of wine before eating. Even now, there are still many Evenks who follow this old custom. Counting carefully, ancient people generally had an extraordinary awe of natural phenomena such as wind, fire, and thunder, and mythological figures such as Fengshen Bang, Lei Gongdian Mother, and Fire God were compiled by their imaginations. ”

"That's all for the food culture of the Evenki people, and then the anchor will briefly talk about the marriage customs of the Evenki people."

Su Jiu felt that the marriage customs of the Evenki people were similar to the customs of most ethnic groups: "The Evenki people are monogamous, and they still retain the characteristics of extra-clan marriage and aunt-cousin marriage, and marriage can only be carried out between different clans, and intermarriage is prohibited within the same clan. They also intermarried with the Mongol, Oroqen, Daur and other ethnic groups. ”

"In some places, the custom of 'running away from marriage' is still preserved among the Evenks, and after a young man and woman who are in love with each other decide on a marriage date, the woman flees in the dark to the 'pluck' that the man is riding, and the old woman who waits there combs the girl's eight pigtails into two, which becomes a legal marriage. After death, people used to be buried in the sky, but later due to the influence of neighboring ethnic groups, they changed to burial. ”

"I have to say that the Evenki people still have a lot of tricks, and they even have a custom of 'running away from marriage', and they are not afraid that the bride will really run away from marriage." 'Running away from marriage' and 'snatching marriage' feel a lot like rehearsing a small theater of a sitcom, and the groom and bride are the heroes and heroines. Although it is a bit strange to stage a 'runaway marriage' on the wedding day, there are many strange things at the wedding banquet in modern society. When everyone has watched the bloody and wealthy romantic dramas, they will know that the 'escape from marriage' custom of the Evenki people is weak. ”

Su Jiu drank freshly squeezed juice and browsed the barrage, but unexpectedly found that many people were actually interested in the bloody and wealthy romantic drama she casually said, which is really ...... It's quite unexpected.

Glancing at the Internet that she had finished, Su Jiu felt that although she had read all these books, they were still quite new, and they were still taking up space, and they were not sold in the live broadcast room.

So, with a wave of his hand, Su Jiu put them all on the shelves directly, so that friends who like bloody and wealthy romantic dramas can enjoy it.

"The anchor won't make small talk with you, let's get to know the Jing ethnic minority. The Jing language is spoken by the Jing people, which is basically the same as Vietnamese. There is no writing, and the local custom of 'muttering' was created, and now the Jing people use the Guangzhou dialect and Chinese. ”

"The Jing people mainly believe in Taoism and Buddhism, and a few people believe in Catholicism. Most of the houses of the Jing people are brick houses, which are protected from sea breezes and are relatively sturdy. The diet is mainly rice, and there are more fish and shrimp, and they like to use fish juice for seasoning. Women wore short, collarless blouses with narrow sleeves, tight plackets, and long, wide trousers; Men's tops are knee-length, with narrow sleeves and a belt around the waist. ”

"The anchor prepared a batch of shrimp paste for everyone, this batch of shrimp paste is made by chef Suer, it is delicious, and friends who buy it can directly add a few eggs to scrambled shrimp paste, and then eat it in wraps. In addition, the anchor has also prepared 10,000 copies of the national costumes of the Jing people for everyone, you can take a look, the traditional costumes of the Jing people are very simple, not exaggerated at all, you can wear them casually, and your favorite friends hurry up——"

After the inventory was emptied, Su Jiufang continued: "The Jing area has a warm climate and abundant seafood, in addition to more than 700 kinds of fish, especially pearls, seahorses, sea dragons, etc. The anchor specially prepared a lot of pearls for you today, of course, these pearls are not produced locally by the Jing people, but from the anchor's cave blessed land, nourished by the aura in the cave blessed land, the quality of the pearls is quite good, and the whitening effect of pearl powder is excellent......"

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