Since there was no table to use at home, several servants brought a few large stones early, washed them and placed them in front of the yellow mud house.

At this time, Qu Hongan endured the overflowing saliva and sat on a thick and soft stone.

He has always been very particular about eating, but he never thought that food could be so delicious, just by virtue of this color and fragrance, he can see that this rice and four dishes are definitely delicious that he has never tasted.

"Excuse me, girl, this is ...... What is it? ”

Although he swallowed saliva twice after saying a word, Qu Hongan still stubbornly insisted on the arrogance of his so-called literati, even if he was hungry to death, he had to put enough scores.

Ling Xiaorou couldn't see that Qu Hongan was already hungry and couldn't wait to pounce on the dish, and couldn't help but smile: "This is braised rice with salted meat and fresh bamboo shoots, the dishes are roasted potatoes with pheasant, spicy fried chicken, shredded sour and hot potatoes and fried bamboo shoots with salted meat, all of which are unique methods of my family, and I don't know if they can be adapted to the taste of my son." ”

"Fresh bamboo shoots...... I know, it doesn't taste very good! Qu Hongan's tone dragged on for a long time, obviously not very welcoming to the bamboo shoots.

"Hehe, then please give Childe a taste, maybe this salted meat and bamboo shoot stew I made will make Childe feel different."

Ling Xiaorou naturally knew that the people here ate bamboo shoots like potatoes and fried them, there was no blanching at all, let alone drying the bamboo shoots to eat, after all, they were not delicious to eat raw, who would think about drying them?

The bamboo shoots that have not been blanched will not only be astringent, but also have a bitter taste, which will naturally not be delicious, and it is no wonder that Qu Hongan would show such an expression.

Of course, Ling Xiaorou would not kindly remind him that bamboo shoots should be blanched to be delicious, the fewer people who know that bamboo shoots are delicious, the greater the benefits she will get in the future, even if she is thought of by others in the future, she will almost earn enough silver.

Even if Qu Hongan doesn't want to see fresh bamboo shoots again, but this stewed rice smells really fragrant, he still has to taste it to know if it will make the stewed rice lose its taste because of the fresh bamboo shoots.

The servant took out the dishes and chopsticks he brought with him, and first served a bowl of rice to Qu Hongan, and then the four servants stood behind Qu Hongan and drooled violently, all looking forward to the son's quick eating, and they also wanted to taste these delicious foods.

Even if the stewed rice is not delicious because of the fresh bamboo shoots, there are still four dishes left, and I have never seen a dish made in this way.

Look at the pheasant and potatoes, it is not at all like the soup and water that I used to eat, although I don't know what it tastes like, but how can I look at it so appetizing?

There is also pheasant roasted potatoes, what is the way to burn them? Is it to be burned in the fire? But I didn't see any grass and ashes.

Although potatoes have also been fried shredded, what will the sour and hot taste like?

Spicy chicken, looking at the red, I feel that my tongue is spicy, but the fragrance is really not covered.

Qu Hongan picked up the rice bowl, he was originally a little reluctant, he has always been very particular about eating, he really has no love for fresh bamboo shoots, in his opinion, the bitter things are poor people who can't eat, and they will choose the food in desperation, so that he, the son of the Qu family on the rich side, will eat...... I always feel unworthy of my identity.

Pick up a small bite of salty rice with rice, try not to bring diced bamboo shoots, put it in your mouth, the fat of the bacon completely melts into the rice, the bacon is fragrant, the rice is soft, but it is so harmonious together.

In particular, there is a fragrance in the rice that makes people want to chase and seek, but there is no bitterness at all.

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