Chapter 188: Reba's barrage

"This is so chewy!"

After Huang Xiaoming tasted the mixed noodles, he was also shocked by its chewy taste: "Do people in the Western Regions usually eat such chewy noodles?" ”

"The sunshine hours in the Western Regions are long, and it only gets dark after ten o'clock in the evening in summer, so how can you resist if you don't eat a little at noon?"

Li Yi explained with a smile, then stepped forward and picked up a plate of noodles, scooped up some wild mushrooms and fried meat, and covered the noodles.

Compared with oily meat and spicy skin pork, he prefers this wild mushroom meat with mixed noodles.

He had bought this mushroom before, and it was the Bachu mushroom used in the hanging vegetarian broth.

Compared with hanging broth, this mushroom is stir-fried with mutton, which is more delicious and has a strange aroma, even better than meat.

At the time of the meal, looking at everyone in front of the camera with a plate of noodles each, they ate sweetly, and the audience in the live broadcast room also watched it.

"Haha! I'm also eating noodles at noon, and I'm eating it while watching the video, it's so delicious! ”

"Yesterday, I heard Brother Yi say that I want to make Western Regions noodles today, and today I specially found a Lanzhou ramen restaurant and ordered a Western Regions noodles, which is really delicious."

"You go to a Lanzhou ramen shop to order Lanzhou beef noodles, but you actually order Western Regions noodles?"

"I traveled to the Western Regions last year, and I ate authentic oily meat noodles, which were really delicious, and I ate a lot of meat in the Western Regions, but after I came back, it was the oily meat noodles that haunted me the most."

"This is the first time I've seen someone on the show who can fry such authentic oily meat and spicy pork, Brother Yi is too good."

"! The wild mushroom that Brother Yi ate is the real good thing! We have a shop here that specializes in making wild mushroom soup and rice with these mushrooms, and it tastes very fresh! ”

Just when the audience was talking, a special barrage suddenly floated over the program screen.

[Reba: It's delicious to watch!] 】

noticed this barrage, and the audience in the live broadcast room instantly became excited.

"! Reba? Is this really Reba? ”

"Huh? Reba is coming? Ha ha! Did you smell the fragrance and find it? ”

"Reba, when are you on the show?"

"Haha! Foodie Reba really won't miss the food in his hometown. ”

In front of the camera, several people who were immersed in eating also heard the reminder of the on-site director and noticed Reba who came to the live broadcast room.

Huang Xiaoming smiled: "Reba is here? You see, we're preparing food from our hometown! It's waiting for you, come on! ”

In the live broadcast room, Reba's barrage floated by again.

[Reba: Haha! Hello Brother Xiaoming, I've finished work, I'm going to rush to the capital tonight, we can meet tomorrow! 】

"Then we'll wait for you!"

Huang Xiaoming smiled and asked, "Will Mr. Duan Yihong come with you?" ”

[Reba: I don't know, I'll go back and ask him in the group!] 】

Seeing the conversation between Huang Xiaoming and Reba, the audience became more and more excited.

"Great! You'll be able to see Reba tomorrow! ”

"Is the Dragon Leader coming too?"

"Lao Duan is finally willing to go on variety shows!"

"I guess I heard that I wanted to make food in the Western Regions, so I came, otherwise he would definitely be troublesome."

"Who makes the noodles? Delicious, delicious! ”

"Reba and Lao Duan are in a group? What kind of group? Pull me in? ”

Not only were the audience curious about the group mentioned by Reba, but Liu Yifei also asked with some curiosity: "What kind of group is it?" ”

When Huang Xiaoming heard this, he explained with a smile: "Aren't there many fellow villagers organized by fellow villagers from various provinces in the circle? For example, I am in the art crowd of our Lu Province, and there are Jin Dong, Zhang Yuqi, Huang Zitao, and Jin Chen in the group. ”

"We also have the Demon Capital Group."

Wu Lei said with a smile: "Teacher Hu Ge, Sister Tang Yan, they are all here. ”

Hearing their words, many viewers were aroused by interest and ridiculed with barrages.

"Heavy money for a group number!"

"I didn't expect the actors to have their own small group, will they secretly scold the director in the group?"

"If the artists in this group don't have a masterpiece, wouldn't it be difficult to mix?"

"Is there a group in Ji Province? called Bao Qiang too, and said that Lao A called him back to the team. ”

Seeing that the audience's attention was diverted by the group of stars, Huang Xiaoming hurriedly ended the topic and waved his hand at the camera: "Then Reba, we are waiting for you here, if you have anything you want to eat, just say it, Brother Yi will do anything!" ”

[Reba: My agent has already shown me the fried rice noodles made by Brother Yi, I'm hungry, I must eat it when I go! 】

Seeing them talking about themselves, Li Yi also smiled at the camera and said: "No problem, the hot sauce has been fried, just waiting for you to come, what spicy do you like to eat?" ”

[Reba: Haha! Our girls in the Western Regions must eat spicy! The kind that can spicy out contact lenses! 】

"Okay, then you remember to put on your contact lenses."

Li Yi made a joke and ended the conversation.

After making a few jokes in the barrage, Reba also left the live broadcast room.

Her appearance was specially arranged by Wang Tian in order to warm up for tomorrow's live broadcast.

The results proved that the warm-up effect was very good, and after Reba appeared, the number of viewers and the number of barrages in the live broadcast room surged.

In the audience's discussion, Li Yi and the others also finished lunch.

A sturdy meal of mixed noodles satisfied everyone, Wu Lei ate this meal as an indulgence meal, but he ate it too indulgently.

He ate three plates of noodles and experienced all three toppings before he gave up.

However, after eating, he even felt that he still had enough energy to spare, and even wanted to have another plate of wild mushroom and meat noodles.

The deliciousness of this topping was so delicious that he regretted it a little bit.

By the time he ate it, there was not much left of the topping, except for the base and soup.

But even so, he still ate heartily and was addicted.

After the meal, Li Yi and the others continued to get busy.

There is still a lot of work in the afternoon, Li Yi has to bring out the second bag of noodles, divide the mutton in advance, and remove the meat from the stir-fried vegetables and marinate it.

In addition, he also had to soak the rice for pilaf in advance, test the firepower of the naan pit, and fry a pot of Western Regions cut cakes.

The naan is quite simple, and the noodles are all harmonious.

But cutting the cake is quite troublesome, not to mention the solid ingredients of this dessert, it is even more troublesome to make, and it takes at least two hours to make in one pot.

After a lot of hard work, everyone in the restaurant finally made all the preparations before 11 o'clock in the evening.

It was too late, and Li Yi didn't have time to cook for the staff.

However, Li Yi promised them that he would make a special pot of pilaf tomorrow and leave it for them to enjoy it.

With a full body of exhaustion, he returned to the hotel to rest, and before going upstairs, Li Yi asked Wang Tian about tomorrow's food appraiser.

"Tomorrow's American food connoisseur is also a food account, and there are three people who appear on the scene, whose names are the Three Soldiers Who Can't Get Enough."

Hearing the news, Li Yi looked at Huang Xiaoming and asked, "Store manager, do you want to change the rules for adding rice to the menu?" ”

There is a rule in the menu set by him and Huang Xiaoming, that is, staple foods such as mixed noodles and pilaf can be added for free.

This is also the unspoken rule of the local catering industry in the Western Regions, mainly to ensure that guests can eat enough.

But this time, the American food connoisseur is just three big stomachs, if they are allowed to add noodles and rice for free, they can't add all the pots?

Huang Xiaoming thought about it, shook his head and said, "It's okay, if you don't change it, let them add it, I want to see how edible they are." ”

2

(End of chapter)