After Li Yi and his entourage arrived at the hotel, they finally ended the live broadcast and ended the night of goose killing.

After a tiring day, Liu Yifei and Zhao Jinmai went back to the room to rest first.

However, Li Yi had a meeting with the director of the program team for more than an hour, and determined the itinerary, location, required documents, signed contracts and other procedures for tomorrow and the day after tomorrow before returning to the room to rest.

Lying on the bed in the hotel, Li Yi did not fall asleep, but went to the space first.

With the mentality of just in case, he tried to wipe a drop of blood on the bamboo tablet of the eight-sided tablet, wanting to see if he could return to the dream space again.

But like last time, his blood didn't penetrate the bamboo tablet.

Later, he wanted to see if he could enter the tablet of other materials.

But like the bamboo tablet, the other materials of the tablet also kept his blood out.

Obviously, he couldn't enter the other tablets of the Eight Faces Tablet before leaving a hand-me-down work.

Then, he tried to explore the Lower Fog Wall again.

Still the same as last time, the wall of fog was so hard that he couldn't penetrate it at all.

After confirming this, he finally gave up the luck mentality, returned to reality, and fell asleep with peace of mind.

Early the next morning, the staff of the program team began to prepare for today's shooting.

The hotel provides free breakfast, but Li Yi and the others did not plan to eat at the hotel, but came to the Garden Tea House to prepare for a morning tea.

Yangzhou is the birthplace of Huaiyang cuisine, one of the four traditional cuisines, and is known for its finesse and exquisiteness.

The Tai Chi Fu Shou soup that Li Yi made before was adapted from Huaiyang's famous dish [Wensi Tofu].

As the so-called plan of the day lies in the morning, as a famous food capital, Yangzhou's morning tea culture is also famous.

The old Yangzhou people have an old saying, called "water in the morning, water in the afternoon".

This represents the two most important enjoyments of the old Yangzhou people.

The leather bag water in the morning refers to morning tea.

In the afternoon, the water foreskin refers to bathing.

Yangzhou people believe that when they get up in the morning, there is a lack of water in the human body, and they must replenish water.

Therefore, the old Yangzhou people like to get up and go to the teahouse to drink a pot of tea and eat some snacks, which can be regarded as awakening the drowsy stomach and body.

Eating morning tea is a very ceremonial thing for the old Yangzhou people.

Every old Yangzhou person has his own favorite teahouse, and he often eats it for decades.

There are many old teahouses in Yangzhou, among which "Weiyang Sichun" is the most famous.

Especially Fuchun Tea House, as a century-old brand, Fuchun has become the business card of Yangzhou morning tea, and many tour groups will come to check in.

But because of the large number of tourists, Li Yi did not choose to shoot here, but chose the same time-honored garden teahouse.

However, although there are a lot fewer tourists, there are still many people waiting for a seat in the morning at the Garden Tea House, and they even need to queue up to get a number.

However, it can be seen from the Yangzhou dialect of the diners in line that the taste here must not be bad.

Liu Yifei and Zhao Jinmai rested for one night and were already in good spirits.

After listening to Li Yi's introduction to Yangzhou morning tea in the car, they were looking forward to today's breakfast.

When they arrived at the teahouse, they were surprised by the queue of diners.

"The business of this teahouse is really good!"

Zhao Jinmai looked envious: "It would be nice if our restaurant had so many customers every day." ”

When Li Yi heard this, he looked at her and asked, "Do you want to exhaust me?" ”

"Haha! That's what I said. ”

A few people laughed and came to the end of the team.

The diners in the queue looked at the camera crew with long guns and short guns behind them and recognized them.

"It's Liu Yifei!"

"Zhao Jinmai? Brother Yi? Is this a Chinese restaurant? ”

A diner dressed as a college student excitedly stepped forward to say hello: "Yifei, Yige, Mai Mai, hello!" Welcome to Yangzhou! ”

"Hello, why don't you come for breakfast?"

Liu Yifei chatted with him with a smile.

"That's right!"

The college student smiled: "I watched your live broadcast yesterday!" I've eaten the goose stand you ate at too! ”

"Really? That's fateful! ”

Liu Yifei smiled happily.

The college student smiled and asked, "Can I take a photo with you?" ”

"Yes!"

Liu Yifei readily agreed.

The college students did not let go of this good opportunity, and took a photo with Zhao Jinmai and Li Yidu.

After taking a group photo, he didn't enjoy it yet, so he came directly to the camera and shouted twice at the camera: "I love Yangzhou saltwater goose!" Yangzhou salt water goose is the first in the world! ”

Hearing his words, the audience in the live broadcast room, who was still laughing and watching the excitement, suddenly boiled.

"Shaft dares!"

"I'll burn a goose out of a deep well with ten catties! Brother Yi help me get his dog's head! ”

"I don't believe it, unless you ask me to taste a [dog's head]"

Hearing the words of the college student, Li Yi also raised his eyebrows in surprise and gave him a thumbs up: "There is a kind." ”

The college student ran away after pulling the hatred, and his number had already been called in the store.

By the time Li Yi and the others were called, it was already half an hour later.

After waiting for half an hour, there was finally a place, and after a few people went upstairs, they couldn't wait to sit down.

"Comfortable!"

Zhao Jinmai straightened his legs and stretched his waist.

Liu Yifei took the menu and looked at it, and handed it to Li Yi: "You can order it!" ”

With Li Yi here, they don't need to bother to order food at all, they just need to eat along.

Li Yi took the menu, glanced at it casually, and ordered a few things at hand.

"Let's have a cage of Sanding buns, a cage of crab roe soup buns, and a cage of tofu skin buns! Blanch one dried shred, mille-feuille oil cake, and then two lion's heads. ”

Flipping through the menu, he asked Liu Yifei: "His specialty is noodles, I'll order a green pepper shredded pork noodles, and then a dry mixed noodles, let's try them separately?" ”

"Yes!"

Liu Yifei readily agreed, but then asked, "Will it be too much?" ”

"It's okay, it's hard to come here, it's a pity not to taste it."

Li Yi smiled: "Isn't this me?" I can eat, order more, taste them all. ”

As he spoke, he added another piece of kidney soup, asked for a bowl of white porridge, a double yellow salted duck egg, and ordered three cups of green poplar spring before handing the menu back to the waiter.

It was all done early, and soon, a piece of food was brought over and placed on the table.

The videographer filmed a table full of various refreshments, and the picture was very attractive.

"It smells so good!"

Zhao Jinmai was already hungry, and after the green pepper shredded pork noodles were served, the fresh, fragrant, salty and spicy smell made her saliva flow.

When she got on early and finished shooting the close-up, she couldn't wait to get started.

Mix the noodles well with chopsticks, and she took a small bowl and sandwiched a small half bowl for herself.

Then, she took her chopsticks, picked up the noodles with even sauce, and took them into her mouth.

"Hmm~!"

She narrowed her eyes happily: "It's enjoyable!" ”

Li Yi also took a chopstick and tasted it, then nodded.

The noodles of the garden teahouse are more famous, the yard of green pepper shredded meat, the salty and spicy mouth is very good, it is indeed good.

But Li Yi was not greedy, after only tasting a sip, he took a sip of tea, cleared his mouth, and then sandwiched a three-ding bun and put it in a bowl.

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(End of chapter)