While the sheep were curiously tasting the pastries made yesterday, Li Yi had already begun to take everyone to prepare the ingredients to be used today.

Today's cake is a cake.

Breads are the most eaten pastry by human beings, and since the beginning of growing wheat and eating flour, cakes have appeared.

After thousands of years of development, the Chinese people have developed countless ways to eat cakes.

Because of the limited time, Li Yi could not make all the pie recipes one by one, so he could only select the four most representative practices.

Among them, there are two mooncakes, one is the [fresh meat mooncake] with puff pastry, and the other is the [five-kernel mooncake] with oily dough.

Moon cakes are representatives of pie spots, one of these two moon cakes is meat filling, the other is vegetarian filling, and it can be regarded as a representative of meat and vegetable filling.

The other two types of cakes are the most traditional "mille-feuille sesame pancakes" and the other is "fried rice crackers" that use rice noodles as the main ingredient.

Because the sheep wanted to learn how to make puff pastry, Li Yi gave her the job of making puff pastry.

Li Yi pointed out on the side, asking her to prepare the dry puff pastry, the ratio of water and oil, and make it herself, while Li Yi told her about the difficulties and relevant experience that need to be paid attention to.

Under Li Yi's guidance, the sheep made rapid progress, and soon opened a puff pastry with a uniform texture and mastered the method of large bags of puff pastry.

After making sure that she had learned to open the puff pastry, Li Yi gave her full authority to make the puff pastry, and he and Wu Lei worked with them to mix all the meat fillings to be used in the fresh meat mooncakes.

The wrapping method of [Fresh Meat Mooncake] is much simpler than [Lotus Cake].

Yang Shaoyue and the others tried to wrap two, and immediately shouted that this was too simple, not challenging at all, as if they had become pastry masters.

Li Yi planned to wrap all the meat fillings in stock into [fresh meat mooncakes], so he, Wu Lei, and Huang Xiaoming worked all morning and prepared all the fillings.

And the oven never stopped, and one furnace after another was shipped.

By noon, no one had mentioned anything about eating.

When the first few furnaces of [fresh meat mooncakes] came out, everyone was full.

However, seeing that it was one o'clock in the afternoon, Li Yi still stopped everyone and let everyone rest for an hour.

Mainly because the lard has run out, and the staff sent to buy the plate oil have not yet returned.

Moreover, the combination of work and rest is the king to improve work efficiency, and the recording of programs must also follow the labor law to ensure everyone's working time.

With a rare break, everyone came to the front room, sat down at the table, and chatted over tea.

Everyone sat together, talking and laughing, regardless of celebrities and amateurs.

But when everyone was sitting, Liu Yifei held Zhao Jinmai's chair and stood behind her, chatting with everyone.

This is what Li Yi requested, let her take advantage of the rest time to stand for a while and move her leg muscles, so as not to sit numb again.

For her, standing is a kind of rest.

Everyone else had stood all morning, but she had sat all morning, and the way of rest was just the opposite.

At the table where Li Yi was sitting, there were the most people.

The audience and guests all gathered around him and chatted with him.

They are all audience members of the show, and they are also professional bakers and pastry chefs.

For them, they came to this show not to be famous, but to learn a few more tricks from Li Yi.

Therefore, taking advantage of this opportunity, they are all asking Li Yi questions.

A round-faced fat sister asked Li Yi: "Brother Yi, I am from Lu Province, my daughter hates the taste of alkali, and she also feels sour about baking powder, so she basically doesn't eat noodles at home, only rice."

Our whole family eats noodles, so every time I have to steam a pot of rice for her, is there any good way for her to learn to eat noodles? ”

Li Yi didn't understand: "Why do you want her to learn to eat noodles?" She can eat whatever she wants, so why change it? ”

"I also want her to be more well-nourished."

The fat sister explained a little embarrassed: "She doesn't eat noodles, she only likes to eat rice, if she didn't look exactly like my husband, my husband would have suspected me of cheating." ”

"Haha!"

Everyone on the side was amused by her, and Li Yi was also happy, joking: "Then it's hard to say, maybe your husband also likes to eat rice, but he just pretends to like noodles!" ”

"He's not pretending! Every time the old steamed bun can be eaten whole, so big! ”

The fat sister smiled and compared the size of a basin.

When everyone saw this, they were amused and laughed again.

Li Yi also smiled, and then said, "Then you go back and try to use honey to make noodles!" There will be no peculiar smell when using honey, just wait for a long time. ”

"Honey can also make dough?"

The fat sister was surprised.

"Yes, but at room temperature, it takes at least four or five hours to start." Li Yi said, picked up the teacup and took a sip of tea.

"Then I'll go back and try."

The fat sister was very happy: "My daughter likes to eat sweet, with honey, she must love to eat." ”

When Li Yi heard this, he added: "If you don't like to eat honey noodles, then don't force the child, there is no need to force the child to eat something you don't like." ”

"Indeed."

Huang Xiaoming listened to it with great feelings: "When I was a child, my mother forced me to eat bitter melon, and if I didn't eat it, she scolded me, saying that I couldn't endure hardship.

I just can't figure it out, there are so many sweet and delicious things, why do you have to eat bitter gourd? ”

When the fat sister heard this, she hurriedly said: "My daughter too, she doesn't eat bitter melon, I told her that it's good for her body, she just doesn't eat it." ”

"There are so many things that are good for your health, you can pick and choose delicious ones to eat, so why bother to eat them?"

Huang Xiaoming shook his head.

"Bitter gourd... I think it's delicious, right? ”

Wu Lei scratched his head suspiciously: "It tastes quite refreshing." ”

"Huh? Can you actually eat bitter gourd? ”

Zhao Jinmai looked at him in surprise.

"Yes?"

Wu Lei was puzzled: "Wouldn't it be bitter if you dig out the bitter gourd?" ”

"Who said it, it's still very bitter to dig it up."

Zhao Jinmai shook his head again and again: "Bitter gourd is really, I can't eat a bite in my life." ”

Soon, they began to argue about whether the bitter gourd was delicious or not.

On Li Yi's side, the audience and guests began a new round of consultation.

"Brother Yi, there were several times when I sent the noodles and stopped sending them halfway, why? Is there a remedy? It feels like a lot of things are wasted every time. ”

"The activity of yeast is not enough, add some liquor to continue to grow, it will continue to grow."

"Brother Yi, I bake pastries, and the biscuits I bake are always not crispy enough, why?"

"It's still a problem with the dough, the fermentation time is not enough, wait an extra hour or two before using it, or put it in the refrigerator for one night before using it."

"Brother Yi, my shop makes cakes and cuts them into small portions to sell, but the loss is a bit big, the cream is always sticky to the knife, and the defective products are cut out at every turn, is it my problem or the knife?"

"Your question, the next time you cut it, try to put a basin of boiling water next to it, soak the knife, dry it after heating, and then use it, so that the knife will not stick."

"Brother Yi, Brother Yi..."

Not far away, watching Li Yi patiently answer the questions of the audience and guests, Zhao Jinmai smiled and quipped: "Brother Yi can just get a cooking training class, the business must be very hot." ”

Liu Yifei smiled slightly, didn't speak, and unconsciously pinched Zhao Jinmai's earlobe in her hand.

"Hmm~! Itchy..."

Zhao Jinmai shrunk his neck.

Liu Yifei didn't notice it, just looked at Li Yi thoughtfully.

Brother Yi's right face seems to be more handsome than the left face?

4

(End of chapter)