Since the baking of the baked bread, the sheep's attention has not been taken away from the baked bread.

She stared in amazement at the swelled five-centimeter-thick but distinctly layered, like a stack of rice paper, as if she were looking at a rare work of art.

There is no broken crisp!

More than 1,000 layers of pie crust are not broken!

It's incredible!

According to the thickness, the thickness of each layer of the crust is only 0.05 mm, which is about the same as the diameter of a hair!

Such a thin crust is actually kept intact and not broken?

How did he do it?

The sheep looked at Li Yi in surprise, and for a while there was only shock in his heart.

She knew that Li Yi's cooking skills were very strong, and she was also amazed by the amazing knife work.

But watching it in the video is not the same as witnessing it with your own eyes.

The shock of witnessing the miracle gave her a taste of some of those believers' faith in God.

After seeing this "miracle", Li Yi was already shrouded in a circle of divine aura in her eyes!

Placing the tray on the desk, Li Yi gently shook the tray, and the baked cakes above shook around in the tray and squeezed together.

Li Yi shook it twice to see if any baked cakes were stuck to the tray.

When he bakes, the reason why he first makes the bottom of the cake base up and the sesame side down is to bake the outer layer hard and crispy first to avoid sticking to the bottom.

It works so well that there isn't a single pancake sticking on the tray.

Seeing this, Li Yi let go of half of his position: "Okay, you can eat..."

Before he finished his words, he was squeezed away by Yang Shaoyue, Zhao Jinmai and a group of rocket girls.

"Be careful."

He reminded and reluctantly retreated to Liu Yifei's wheelchair on the side.

Liu Yifei sat in a wheelchair and looked at Zhao Jinmai and Yang Shaoyue huddled together, laughing happily.

Suddenly, she felt a tap on the shoulder, and followed by Li Yi's hand, and a mille-feuille sesame cake was lying in his palm.

"Taste it."

Li Yi raised his chin at her to signal, this is the one he took out before the chaos.

"Why did you only take one?"

Liu Yifei stretched out her hand to pinch the baked cake, raised her head and smiled: "Don't you eat it?" ”

"I don't eat it, you can eat it."

Li Yi shook his head.

It is human nature that people who make noodles don't like to eat noodles, and those who make steamed buns don't like to eat steamed buns.

By the time he was learning to do it, he had eaten enough.

"Let's be half of us!"

Liu Yifei pinched the baked cake and wanted to break it in half.

"Don't, it'll break if you break it."

Li Yi reminded him, and then joked: "If you don't take a bite, you can get it." ”

“……”

Liu Yifei couldn't help laughing, glanced at him complainingly, didn't say anything more, picked up the baked cakes, and looked at them carefully.

The mahjong-sized pancakes have been baked and expanded to a slightly smaller size than playing cards.

It feels soft to the touch, and it flutters lightly in the hand, as if it can be blown up by the wind.

"It's so light!"

Liu Yifei can easily pick up the baked cake with her fingertips.

She put the pancake up and looked to the side.

I saw that there were tiny gaps between the layers of hair-thin pie crust, which were the puff pastry space isolated by the puff pastry.

These voids are like airbags, holding the baked cake up.

If these gaps are not counted, the thickness of this baked cake would not be so thick at all.

So its actual weight is also much lighter than it looks.

The fragrant aroma of rich butter and honey wafted away one by one, smelling the aroma, Liu Yifei couldn't help it.

Without continuing to look at it, she picked up the biscuit, brought it to her mouth, and opened her mouth to bite it.

Click!

The extreme fluffy taste made her pupils tremble slightly.

The crust that was too thin didn't provide much resistance, and she just bit it lightly, and the thousands of layers of crust were all bitten off.

However, although the reaction force of one layer of pie crust is limited, the crispiness of thousands of layers of pie crust comes together to form a wonderful taste.

She tried to find the right adjective, but after thinking about it, she only found four words, and she was crisp to the end!

When she subconsciously began to chew, the saliva wet the crust, and the rich buttery aroma brought out occupied her sense of taste and smell, making her want to stop, so she could only chew one after another.

With each chew, the aroma of butter and the sweetness of honey in the dough are being squeezed out again and again, becoming more and more intense.

And after she swallowed the first bite of the pancake, she exhaled, as if with the aroma of butter and honey.

"Wow!"

Yang Shaoyue and the others also came with an exclamation, but they all tasted the baked cakes.

"Is this a baked cake?"

Yang Shaoyue raised his hand and put it in front of his temples to circle around, shocked: "How do I feel that it is even more delicious than [Jujube Crisp]!" ”

"I think it's delicious, too!"

Zhao Jinmai also admired while chewing: "It tastes a bit like an egg tart crust, but it is the taste of a baked cake, and it is a bit like yesterday's pastry, there are a lot of crispy layers, and the aroma is so strong, wow!" It's really delicious! ”

Sheep eat more carefully and taste more carefully than anyone else.

After swallowing the first bite, she turned around and raised the [Thousand Layer Sesame Baked Cake] in her hand at Li Yi, and said with a smile: "Brother Yi, I bet that there is no one in the world who doesn't like to eat this kind of cake!" ”

"Huh?"

Yang Shaoyue and Zhao Jinmai looked at her in surprise.

Although they also think this cake is super delicious, it doesn't have such a high rating, right?

"This is the taste of Western-style pastry, plus the workmanship of Chinese-style pastry, the degree of integration is super high."

The sheep sincerely admired: "Especially the workmanship skills, it is simply perfect, and it can roll out a thousand layers of puff pastry so thin, and it can not break the crisp...... Brother Yi can really be regarded as the god of pastries! ”

Listening to her unhesitating words, Li Yi was amused.

"Good fellow, you've created me another godhead?"

Li Yi smiled and joked: "There is a hidden dragon and a crouching tiger in this world, and there are capable people, so don't make enemies for me." ”

The sheep was very determined: "Anyway, among the pastries I have seen, this baked cake is the best one, except for you, I don't know who can make it." ”

"If you practice more, you can do it." Li Yi smiled and comforted her.

When the sheep heard this, he smiled, but said nothing.

She knew very well that Li Yi was comforting her.

With her talent, I'm afraid she won't be able to make this kind of mille-feuille cake in her life.

It's not something you can do with hard work!

After a few jokes, Li Yi returned to the desk, dipped all the rolled cake embryos in sesame seeds, and put them in the tray.

handed over the tray to the sheep, and she was responsible for sending it into the oven for roasting, while Li Yi himself took Yang Shaoyue and them back to the big pot of five-kernel stuffing on the side and taught them to wrap the moon cake embryos.

Cantonese-style mooncakes are similar to Suzhou-style wrappings, or even simpler.

After teaching them once, Li Yi handed over the work of making moon cakes to them, and he came to Wu Lei's side again, took the ground rice noodles, and made fried rice cakes.

The method of fried rice cakes is a bit similar to that of Cantonese mooncakes, and molds are used.

However, the skin of Cantonese-style mooncakes is water, oil and sugar noodles, which are moist, while the fried rice cakes are made with dry flour and dried fruits.

To make fried rice crackers, you put the flour of fried rice mixed with dried fruit ingredients into a mold, press it into a cake shape, and then send it to the oven to bake, and it is ready.

But although this method is simple, there is a lot of attention in it, and if you don't pay attention to it, the taste will be greatly reduced.

3

(End of chapter)