Chapter 134: I'm a Qualified Mushroom Warrior

Shi Nian struggled to open the eyelids that were about to close, and shook his head:

"I don't know."

"Are you sure?"

Shi Nian did not hesitate: "Sure, I have never forgotten good-looking people." ”

“……”

At the beginning of the popular science lecture, Chen Jianxing restored his elegant image as a scholar, chatting eloquently in front of the LED screen, and invited guests to participate in the interaction from time to time.

Xu Sheng always raised his hand very actively, and the two asked and answered, and the atmosphere was quite harmonious.

The audience in the live broadcast room felt the undercurrent surging between the two and screamed again and again:

[These two people, is there a situation? 】

[Zhou Xingyan, quickly invite this man as a guest, don't be ignorant! ] 】

[As long as the CP is changed quickly, there is no sadness, only love, and I will respect the mushroom CP first! ] 】

[Is it only me who thinks this man is smiling fakely?] Eerie and a little creepy. 】

By the time Chen Jianxing finished talking about common wild mushroom species, how to distinguish them and how to eat them, it was nearly eleven o'clock, and the staff brought a large pot of freshly picked wild mushrooms.

Shi Nian, who was dozing off, saw the big chicken fir at the top, and his eyes widened:

"Frog fun! Do you have all of this kind of superlative? ”

Zhou Xingyan was very satisfied with her reaction and proudly announced:

"Everyone, we eat wild mushroom hot pot at noon today, the soup is delicious, and it definitely makes you feel that the world is worth it, but-

Before the meal, the guests need to accurately name the types of all the fungi in the pot according to the learning results of this morning. ”

Before he finished speaking, Shi Nian, who had been wilting all morning, rushed to the staff holding wild mushrooms like a rocket, with a mouth like a bamboo tube pouring beans, and quickly reported a large number of mushroom names:

"This chicken fir, these two kinds of boletus, this bunch of green head mushrooms, as well as milk pulp mushrooms, see hand green ......"

After finishing the report, he rubbed his hands and looked at Zhou Xingyan expectantly:

"Is it time to eat?"

Don't ask her why she has been poisoned, and she is so fanatical about wild mushrooms, asking is that the mushrooms can't be poisonous, the problem is definitely that the garlic is less, the oil is not hot enough, there is no washing cutting board, and the old snake crawls over.

It's not the fungus's fault anyway!

Zhou Xingyan was stunned, and asked Chen Jianxing in disbelief:

"Is she, or is she real?"

Chen Jianxing stared at the slender figure, his eyes flashed, and for a moment, he bowed slightly:

"She's right."

[Big female monkey, how many surprises do you have that I don't know? 】

[Sister Nian, you are my god!! 】

[A lot of mushrooms I like to eat [color] I don't want to go to work at this moment to the peak, don't stop it, I'm going home to pick wild mushrooms! ] 】

[Have you ever eaten a sister come out to describe it, what does wild mushrooms taste like? ] I'm so curious! 】

[Some delicious, you can only taste it with your mouth, you can't talk about it, if you want to taste it, you can come to my house, I invite you to eat, but only for younger brothers with abdominal muscles above 1.8 meters. 】

Zhou Xingyan gave Shi Nian a thumbs up with great admiration:

"Congratulations to all the guests for passing the test, and now you can learn how to handle wild mushrooms and make mushroom hot pot with professional chefs."

Chen Jianxing withdrew, and an uncle wearing a chef's hat appeared on the stage, but there were not many opportunities for him to perform, because there were many precautions before he could say anything, Shi Nian had already dealt with them.

The uncle looked at her skillful operation techniques comparable to that of a professional chef, and was so shocked that he couldn't close his mouth:

"How can you do anything?"

Shi Nian raised his head and chested, and looked at the fungus with affectionate eyes:

"Because—I'm a good mushroom warrior!"

As she spoke, she directly picked up the mushroom as a microphone and sang passionately:

"Love the variety of your varieties, love your rich nutrients, love your sweet taste, eat once a year...... Who said that only those who lie in the ward are heroes?

Afraid? Do you want it? This delicious rod! Is it stewed? Stir-fry! This tempting taste leads to the pain and fantasy after eating it by mistake! ”

Uncle: "......"

Damn, it's been shown!

Originally, the mushrooms that had to be rubbed until more than twelve o'clock before they could be put into the pot, but under Shi Nian's urging, they got out of the pot at half past eleven.

But the pot is not equal to be able to eat, the staff brought an alarm clock, adjusted the time, and resolutely pursued the "twenty minutes" criterion, less than one second will not send chopsticks.

Under the scorching flame, all kinds of mushroom slices tumble in the golden chicken broth, and the white mist rises, and the rich mushroom fragrance is like a small hook, hooking the mouth.

Zhou Shiyuan, who had endured it for a day and a half, finally couldn't bear it anymore at this moment, and suddenly jumped up from the dining table, first hit a combination of punches into the air, and then spun and jumped to the open space in front of the tent, screaming, roaring, beating his chest and feet, like madness.

The fans in the live broadcast room also enthusiastically cheered for him, what to suffer is to become a master; The process of building yourself hurts, but it's all worth it...... All kinds of poisonous chicken soup came out.

However, when the mushrooms were cooked, Zhou Shiyuan was the first to rush to the table, and he didn't even bother to use chopsticks, so he directly filled himself with a big bowl with a spoon.

Shi Nian, who was temporarily snatched away: "??? What do you mean? ”

Zhou Shiyuan looked innocent: "Eat." ”

"And what were you doing?"

"Exercise before cooking, eat two bowls more."

“……”

Shi Nian gave him a big roll of the eyes, took a spoon and filled a bowl for himself, and took a mouthful of hot mushroom soup into his stomach, and the sleepiness of the morning instantly dissipated.

Fragrant! It's so fragrant!

It's so fragrant that my brain is transparent!

Ji Yu saw her eating and shook her head, indulged in it and couldn't extricate herself, so she took a little bit with the attitude of trying it out, but she couldn't stop trying it.

The mushrooms are tender and the chicken is refreshing, and the perfect combination of the two flavors constantly stimulates people's taste buds, and it is simply not too delicious.

The guests went crazy, the cameraman in charge of filming Xiang went crazy, and the barrage was also crazy:

[Quick, show off my mouth, show off my mouth! ] My mouth is an oversized vacuum cleaner, and all the food in the world should be in my mouth! 】

[Give me a bite, give me a bite, give me a bite, give me a bite, give me a bite. 】

[Spend a lot of money on Pinxi to place an order for a pound of green hands, and it will arrive tomorrow, how to eat the safest? 】

[Answer the question carefully: sit at the door of the hospital to eat, remember to leave a sample, so that the doctor can rescue it.] 】

Shi Nian showed off three bowls of mushrooms, and ate them until he couldn't stuff half a mouthful, and then reluctantly put down the dishes and chopsticks.

Zhou Shiyuan was still eating, from the beginning of the meal to the end, even the fungus residue at the bottom of the pot did not escape his clutches, and he was wiped out.

On the other side, Zhou Xingyan put down the dishes and chopsticks with satisfaction and announced the tasks for the afternoon:

"In order to test everyone's learning results, this afternoon, each group of guests should find nine different types of fungi according to the requirements, and these nine types of fungi must contain the following three categories:

1. After eating, you will go crazy, 2. You will see the villain after eating, 3. You will see the grandmother after eating.

Good luck to everyone! ”