"Well done."

Fried chicken in the warehouse.

For the trio of Chengsheng successfully killed the two delivery people, Brother Li did not show any dissatisfaction, but praised: "What I need is people like you. At first, I thought you wouldn't be able to come back, but I didn't expect you to bring back all the goods and money. ”

As he spoke, he dialed a number in front of Cheng Huo and others.

He looked at Wolf and said, "Originally, it was impossible for you and your two friends to meet Brother Kun so easily, but recently, our 'kitchen' is really short of people. ”

"Add to that your relationship with me, and I believe in you. So, I'm going to take you to the 'kitchen' tonight to meet with Brother Kun. ”

"When the time comes, the three of you will be our own people."

While talking, the phone was dialed.

A low, middle-aged man in his forties sounded on the other end of the phone: "How's it going?" ”

Brother Li said in a respectful tone: "It's done. The three of them, Wolf, not only brought the goods back alive, but also brought back the money. ”

The other end of the phone.

After a short silence, the middle-aged man spoke: "Okay, bring them to the 'kitchen' in the evening, and I'm going to meet them in person." ”

The middle-aged man who was on the phone with Brother Li also seemed to be busy.

Or maybe he's acting very vigilantly.

In short, after he said a few words to Brother Li, he hung up the phone in a hurry and said no more.

And Brother Li looked at the three people who passed the assessment, and said happily: "The three of you are lucky, now hurry up and change into a clean set of clothes, and I will take you to the kitchen to see Lin Kun in the evening."

…

At the same time that the surviving trio returned to the fried chicken warehouse.

Longsky region.

In a residential building with stains on the exterior walls and a dilapidated look.

As always.

It wasn't until about four o'clock in the afternoon that Eddie woke up from his bed.

The first thing Eddie did when he woke up was not to go to the bathroom to wash and brush his teeth, but to fumble in bed for a while.

He touched the leftover from last night, about half a bag of chicken rice from last night, and poured it all into his mouth.

Although what Eddie is eating at the moment is only the fried chicken he bought from Hua Laitu, it can be regarded as a substitute after the closure of the Kenda Chicken shop.

But as a patient with severe fried chicken syndrome, Eddie never picks fried chicken.

If there's fried chicken that is willing to beat chicken and McDonald's, that's the best.

If not, then eating Hualai Tu, Haoda and Zhengxin fried chicken can also satisfy your cravings.

In short, Eddie is not happy without fried chicken.

Since he suffered from fried chicken syndrome, he has reached the point where he is extremely uncomfortable when he does not eat fried chicken for a day.

"Hiccup~"

Rental house.

After eating the fried chicken, Eddie poured a large mouthful of Coke into his mouth and let out an extremely comfortable burp.

After all this last night, he lay on his bed with glazed eyes, enjoying the afterglow of his fried chicken.

But just when Eddie was enjoying himself.

"Gollum"

I don't know why.

Eddie, who was lying on the bed, suddenly made a strange noise in his stomach.

With the sound of the voice, his stomach also began to expand at a speed visible to the naked eye, and at the same time, the stomach became larger, and with it, there was an indescribable feeling of hunger.

I'm so hungry.

I really want to eat fried chicken.

I think so

"Roar!"

Driven by a pang of hunger, Add climbed out of bed.

With a low roar, he pushed open the door and walked towards the outside of the residential building with his eyes glazed.

…

In the evening.

In the Londski region, a residential building in a remote location that is rarely visited.

The three brothers, Chenghuo, Wolfe and Mallory, followed Brother Li, walked around the residential building for most of the day, and finally came to the entrance of the legendary 'kitchen'.

"No fuss."

Entrance.

After Brother Li knocked on the security door, he said to the three people behind him: "We have to make the kitchen so hidden, and we really have no choice." ”

"Since the closure of the Ken Chicken and McDonald's Chicken shops, the Federal Enforcement Agency has become more and more strict, and our 'kitchen' has been discovered by federal people many times."

"Then in order to avoid the people of the Federation, we kept changing the location of the 'kitchen', and finally we changed to this hellish place."

Brother Li said, and suddenly laughed at himself: "This place, not to mention the dirty mess, in order to prevent the aroma of fried chicken from wafting out of the building, we also deliberately blocked all the vents with cloth and sponges, and left a few range hoods, so the smell inside the 'kitchen' choked people." ”

During the conversation, the security door of the 'kitchen' was suddenly opened from the inside.

Seeing that the person who came was Brother Li, the man hurriedly put away his nervous expression, and opened the security door from the inside: "Brother Li, Brother Kun is inside, come in quickly!" ”

With that, he invited Brother Li and Chengsheng into the house.

As soon as he entered the house, he smelled an extremely strong aroma of fried chicken mixed with oil smoke.

I have to say.

The fried chicken on the fried chicken star does have a magic that is difficult to describe in words.

When Cheng Huo and the others entered the 'kitchen', they just smelled the aroma of fried chicken, and they felt the cells all over their bodies cheering.

As a monk in the incarnation period, "this fragrance" can distinguish the aroma of fried chicken in the air with great accuracy: "Unexpectedly, this kitchen is actually making Kenda chicken, McDonald chicken, and Hualai soil products at the same time. ”

"Drink!"

In the kitchen.

As soon as Chenghuo's words fell, he saw a middle-aged man with half-gray hair walking out of the depths of the kitchen: "Ali, the three newcomers you brought tonight seem to have something to smell the fried chicken in my kitchen so easily." ”

This middle-aged man with half-grayish hair, a hooked nose, and sword eyebrows.

The whole person can no longer be described by a handsome word

The other side.

Hearing the middle-aged man mention himself, Ali only glanced at Chengsheng and didn't say much.

Cheng Huo asked the middle-aged man as if he had come to know himself: "So the so-called brands of Kenda Chicken and McDonald's Chicken on the market are actually made from the 'kitchen', not from the headquarters of Kenda Chicken and McDonald's Chicken?" ”

"No, no, no." The middle-aged man shook his head and said, "Our goods also come from the headquarters of Kenda Chicken and McDonald Chicken. ”

"There's just one thing you have to figure out."

The middle-aged man explained: "If fried chicken is fried and frozen, it will easily affect its taste after long-distance transportation. ”

"So in order to solve this problem, Grandpa Kenda Chicken and Colonel McDonald's Chicken will look for 'kitchens' like ours in various states of the Federation, and then transport the prepared semi-finished fried chicken over, and use the equipment and manpower of our 'kitchen' for secondary processing."

"After processing, the fried chicken will be shipped to various Kenda Chicken McDonald's Chicken stores for sale."

"Of course."

The middle-aged man continued: "Due to the recent federal closure of all Kenda Chicken and McDonald's Chicken shops in Longski Oblast, the operation of our 'kitchen' has been shifted from the ground to the underground, and now the sale of fried chicken will be carried out directly on the black market. ”

After explaining the reason for this, the middle-aged man stretched out his hand very friendly, and introduced himself to Chenghuo and the others: "My name is Lin Kun, and people in the circle generally call me Brother Kun, so you can also call me that." ”

Seeing his actions, Cheng Huo immediately shook hands with Lin Kun very respectfully: "My name is Cheng Xing." ”

Wolf and Mallory followed suit, and both introduced themselves to Lin.

Immediately afterwards, Lin Kun put on a gas mask in front of Cheng Huo and others.

Seeing that Chengsheng and the others were puzzled, he explained: "I'm different from you. Although I sell fried chicken, I never touch it myself, let alone eat it, so in order to avoid being tempted by the smell of fried chicken, I always wear a gas mask when I approach the workbench. ”

Brother Kun doesn't eat fried chicken?

Hearing what Lin Kun said, the trio of Chengsheng all showed expressions that were both surprised and reasonable.

All three of them looked at each other in unison.

There has always been a rumor on Fried Chicken Star:

It is said that the really powerful people on the fried chicken star never touch fried chicken, and they don't even smell the aroma of fried chicken.

It is said that they don't eat fried chicken in order to manage their body properly.

This rumor was believed at first.

But with many Internet celebrities on the Internet, their bodies are out of shape because of eating fried chicken, and then their houses collapse.

Over time, the rumor that 'powerful people don't eat fried chicken' will be self-defeating.

I didn't expect this rumor to be true.

"Why, surprised?"

Lin Kun seemed to see what Chengsheng and others were thinking, he explained: "What you see on the Internet, those so-called Internet celebrities, in fact, do not meet the standard of 'powerful and powerful' at all, at best, they can only be regarded as a group of nouveau riche, so the news of eating fried chicken is occasionally exposed." ”

I see

Cheng Huo and the others nodded in understanding.

Immediately afterwards, Lin Kun introduced them to the process of making fried chicken in the 'kitchen'.

Lin Kun knocked on the beaker on the workbench, and rushed to Chenghuo and the others: "Have you seen the beaker on this table?" ”

"The semi-finished fried chicken of Kenda Chicken and McDonald Chicken is all bloody, so you have to use warm water to soak out the blood in the fried chicken before frying."

"This soaked blood water is particular, if it is hot, it will become old, and it will not be good if it is cold, so it will be difficult to soak all the blood water, and the fried chicken will be very fishy."

"And then there's the marinade."

Lin Kun said, and poured a small packet of marinade from the Kenda Chicken headquarters in front of Chengsheng and the others.

"Taste the marinade with your hands, and remember the taste, so that no one will fool you with a fake in the future."

Lin Kun educated Chengsheng and others: "Doing our business, the profits are too big, it is tantamount to licking blood on the tip of a knife." ”

"Therefore, we must not only have bright eyes, but also our nose and mouth must be smart enough, and we must practice the ability to distinguish the real from the fake at a glance."

The process of making fried chicken is extremely complex.

For example, when wrapping the egg liquid, the viscosity of the egg liquid, how far to break it up with chopsticks, how long should the powder be soaked in clean water when hanging the powder, and what thickness should the hanging powder be. All of this is done with care.

It takes a lot of resources and effort to train a skilled chicken maker.

Those highly skilled chicken makers are revered as 'chefs' in the industry, which corresponds to the word 'kitchen'.

The chefs are a delight wherever they go.

They are important resources that various organizations and forces will compete for even at the cost of fighting and bloodshed.

After demonstrating the whole process of making fried chicken to Chenghuo and others, when it was time to sprinkle flour, Lin Kun said while sprinkling flour: "All fried chicken on the market has crispiness indicators, if you fry it for too long, the crispy shell on the surface of the fried chicken will be too hard, old and woody, but the frying time is too short, because the flour on the surface cannot be fried, and the chicken inside will be half a life." ”

"Therefore, the crispiness of fried chicken is generally around 50%, which is optimal."

"The crispiness of the fried chicken made in our kitchen is generally about 49% or 51%, which is the best fried chicken on the market."

"This fried chicken is called 'golden crispy chicken' in the jargon."

"Because the taste is so good, sometimes customers will even suffer from anorexia because of the principle of 'the extreme must be the opposite', and then they are no longer interested in other fried chickens except our fried chicken."

"In order to prevent this from happening, we sometimes deliberately mix a small amount of Hualai fried chicken with Kenda Chicken and McDonald's Chicken, which is why you smell Hualai Fried Chicken in our kitchen."

"After being mixed with Hualai fried chicken, the fried chicken produced is called 'silver crispy chicken' in jargon, and the taste and texture are inferior to 'golden crispy chicken'."

"Then, 'Silver Crispy Chicken' is the kind you sell every day."

Lin Kun finally emphasized: "All in all, our fried chicken must be good enough and delicious enough, after all, we are not short-term, only if we do the fried chicken to the extreme, there will be a steady stream of repeat customers in the future." ”

"Okay, I've made everything I need to say clear to you."

In the kitchen, Lin Kun finally looked at Cheng Huo and the others: "Now, do you have any questions to ask?" ”

"I have a question." Seeing that he had waited for the opportunity, he hurriedly said after holding back for a long time: "By the way, Brother Kun, do you know why the people of the Federation want to close the fried chicken restaurant in Longsky Prefecture?" Is there any explanation for this? ”

Seeing that Chenghuo suddenly asked this question, Lin Kun glanced at Chenghuo with confusion, and his eyes showed a thoughtful look.

I don't know what I'm thinking.

He was silent for a long time before he spoke: "Even if I become the leader of the fried chicken industry, I still only know a little about the reasons why Kenda Chicken Restaurant and McDonald Chicken Restaurant were closed. ”

Lin Kun said with a mysterious face: "It is said that fried chicken is actually problematic, and the more delicious the fried chicken, the bigger the problem, which is why the really powerful people don't eat fried chicken." ”

"As for me"

Lin Kun pointed to himself and said, "Although I can't reach the level of the so-called 'rich and powerful', since those who are really rich and powerful don't eat fried chicken, then I won't eat it either, which must not be wrong." ”

(End of chapter)