Chapter 40 Door-to-door cooking

Early this morning.

Song Yue got up and cleaned himself up, the daily necessities in the system mall are not expensive.

Now she can also be called rich.

That's a lot of points.

But she was reluctant to spend it.

is still accustomed to deducting and searching for a living, and I like the happiness of hoarding money and food.

However, the system also has a disadvantage, that is, the things in it cannot be exchanged for money, and they can be used for free, but they cannot be sold for money.

For example, if you exchange a treasure and sell it for silver, it is 100% not good, but if you give it to others, you can.

So she is still a hard-working worker, she can only make money on both sides, and the system can only play an auxiliary effect, and she can't rely on it completely.

Song Yue washed her face, drank another bottle of milk, and paddled her stomach with a braised egg and a rice ball.

She has to go to the landlord's house to cook for others, and she should be able to get a reward today, and her little coffers can be added to it.

When passing by her cheap mother's side, she quickly stuffed two hard-boiled eggs in her pocket, "My mother remembers to eat some cushions when she goes out to work." ”

The Qin family was flattered, recently her daughter opened a small stove for her from time to time, and she was not sure, but now the child is more capable than the two of them, and she is also given whatever she eats, and she also nodded and agreed.

Song Yue was very satisfied with her cheap mother's well-behaved, and immediately walked out with her own small basket, the landlord's house is near the junction of Dawan Village and Dahe Village, although the household registration belongs to Dahe Village, but they have their own faction.

Circle out the boss's homestead and build a three-entry compound over there.

There are eight masters.

But there were more than 20 people.

Song Yue only needs to cook for the landlord's family, and there is no difficulty.

On the way, I met people from the village.

The big guys will also greet her and ask her where she is going?

Song Yue replied with a smile: "Today is to cook for that master!" ”

The big guys said enviously that it was good.

Song Yue didn't hide anyone, the landlord released a message early in the morning to invite her to cook, and everyone in the village knew that she didn't need to hide it.

Just be generous and go for it.

When she walked to the side door of the independent mansion and knocked on the door, the waiting porter told her to wait, and immediately went to the chief butler.

The chief butler immediately rushed over with his robe and said with a smile: "Miss Song Yue is here?" Please come in, please come in. ”

Song Yue bowed his head, and then stepped in, and the side door opened to face a shadow wall of mountains and flowing water, and then walked to the side path.

The old housekeeper greeted her a few words, did not look down on her, and was very polite, "The girl has a meal when she gets up early?" If you don't dislike it, we happen to have breakfast here, and the girl picks and chooses what she likes to eat, and the ingredients she needs are also sent in the morning. ”

He reached out and made a gesture of invitation and invited her into the large kitchen.

There are just two chefs with big shoulders and round waists cooking, steamed big white steamed buns, and cornmeal steamed buns, and the whole kitchen is steaming.

Song Yue smiled: "Thank you Uncle Steward, no need, I've eaten." ”

As she spoke, she went to look at the dishes.

Chickens, ducks and fish are complete.

There are also tofu, pork belly, and pork ribs, all of which are configurations of some home-cooked dishes.

But for ordinary people.

This way of eating, it is estimated that there is no such pomp and circumstance to enjoy it during the New Year.

And the landlord also specially invited her to make a family banquet, presumably it should not be possible to eat every day, but it is also very capable of eating once in a while.

Song Yue looked at this house is really beautiful, compared to their Song family is much more spacious and exquisite, people have pavilions and pavilions, although there are not so many, but there are indeed there, it looks very elegant, and there are many flowers and plants planted in the courtyard.

Unlike her new home, the yard is full of chickens, ducks and geese, or crops to dry.

Sure enough, people can't be compared.

After reading the ingredients, Song Yue asked, "What flavor does your master prefer?" Heavy or light? Or do you prefer more of one flavor, can you eat spicy? Are you afraid of oil? Sweet or not? ”

After listening to Song Yue's series of questions, the old housekeeper couldn't help but wipe his sweat with a handkerchief, and worked hard to digest it before he dared to answer, "Our lady and young master are so heavy-mouthed, but the master thinks that this is not elegant enough, so he restricts the lady and young master to eat lightly, but they still like to eat heavier." ”

Song Yue felt that there was something wrong with this rich man at first glance, but if you think about it carefully, the current rich family is really exquisite, and they don't have a good toothbrush and toothpaste, so they only rely on salt or tea to rinse their mouths, for fear that they can understand if they have a bad breath.

The old housekeeper said: "The two young ladies like sweet, the two young masters like spicy, the lady is so heavy-mouthed, and the old lady and the old lady all prefer to be light." ”

Song Yue knew it as soon as she heard this, "Okay, then they don't pick ginger, onions and garlic, right?" ”

The old housekeeper immediately said: "Don't pick or choose, this is all eaten." ”

Song Yue said that he understood.

"Then you are busy, I will start to prepare now, and I will definitely do it for you at the specified time!"

When the old housekeeper saw that she was not very old, but she was extremely old-fashioned, her heart immediately calmed down, and she said yes repeatedly, and beckoned others to give her a hand.

Immediately, another little maid came to call the old housekeeper, and the old housekeeper went first after saying goodbye.

The two cooks were quite hostile to Song Yue, and they didn't talk to her, and the two of them muttered quietly.

"I don't know why Steward Cui is so polite to this girl? It's just a yellow-haired girl! ”

"Hey, be quiet, I don't think this girl is simple, besides, she is the first place in the village test in Dawan Village, but I can't tell where she can go."

In case you win in front of the Holy One.

That's an extremely glorious thing, who dares to snub her?

Song Yue didn't care about the two of them.

Inventory of the dishes, the chicken looks like an authentic chicken, very good, she plans to come to Cantonese white cut chicken, duck meat can come to Fujian ginger duck. The goose can get a Shantou braised goose, and the roast goose is too troublesome to do.

Then come stuffed tofu, sweet and sour pork ribs, steamed pork ribs, boiled pork slices, and then a light stir-fried seasonal vegetables, and finally add some wolfberries and other mushrooms to the chicken soup, which is enough to have eight dishes and one soup.

Song Yue calculated the dishes.

Now they have all the flavors, and they take care of all the people in their family.

The two cooks saw that she was busy with her own work, and then looked at each other and ran out to hide from the laziness.

Song Yue was still worried that they would cause trouble for herself, so she didn't bother to deal with them.

I quickly started preparing the food myself.

Once you have a menu, you can sort out the process in your head and match the time.

Finally, just do it step by step!

Song Yue marinated the goose first, and the seasonings were ready-made, which was very proper.

After that, the ginger duck is also arranged, and this dish also needs a lot of ginger as a side dish, which happens to be a complete side dish in this large kitchen.

Ginger and garlic are all packed in baskets.

Song Yue didn't feel distressed at all when she used the seasoning, and went inside.