Give your sister to Su Qingfeng?!

Li Jing was furious!

He hasn't sent his sister out yet, these boys still want to rob him, they're tired of being crooked!

He tugged at their ears with a smile and said sadly, "If you mutter a few more words, you won't want to eat fish later." ”

Su Qingfeng took out the fish, washed the pot again, and began to make the last dish - pulling the sweet potato.

As a Chinese beet technique, silk drawing is divided into two types:

One is to fry sugar in water, mix the sugar with water, and when the sugar is almost red, add a little water in proportion, stir-fry constantly, and turn off the heat when the sugar and water are fused and viscous.

The other category is fried sugar in oil, but apparently ...... They are not rich enough to fry sugar in oil.

When the cooked sweet potatoes are simmering in the syrup, a sweet taste gradually fills the air.

Sugar is a rarity in this era.

Before, the little monkeys didn't know what a sweet potato was.

But in the darkness, with the help of the firelight, they were stunned when they saw the process of production.

This sweet potato...... How else can you do that?!

If you do this, are you sure you won't be scolded for being a loser?

I remembered that the sugar, salt and oil at home were all tightly hidden by the elders, and they were not allowed to touch it at all.

It's good to have a hint of saltiness in the dishes you make every day.

Only during the New Year and festivals will you see so much oil and water.

At this time, even the naughty boys in the village couldn't help but have a thought at this moment - they took a big advantage.

For a moment, they were grateful, but also a little at a loss.

I saw a seven or eight-year-old boy with dark and bright eyes, and said seriously, "Brother Qingfeng, you have to go to the town during the day, and you don't have time to drill in the mountains." I picked some matsutake mushrooms yesterday, and I'll bring them to you now. ”

When Su Qingfeng heard the matsutake mushroom, his eyes lit up.

That's a good thing.

Matsutake mushrooms are rich in nutrients and are great nutrients. At the same time, it can also promote intestinal absorption, which is very helpful for people with weak constitution.

Even in later generations, a first-class matsutake mushroom of 5-7 cm can be sold for a high price of 2,000 yuan a catty.

Su Qingfeng was very moved, but he was ready to pretend to excuse himself.

As a result, the kid who spoke was stunned and sincere, and ran away directly.

The other children did the same, spreading their legs and running out, leaving Li Jing and the Su family looking at each other.

But it didn't take long for the group of children to come in briskly again.

The little boy from before really brought a bag of matsutake mushrooms.

It's a very expensive thing.

It can only be stored for a maximum of seven days under dry and ventilated conditions, avoiding excessive humidity and sunlight.

Of course, drying and concoction will have to be said separately.

In addition to this little boy, there were many other miscellaneous things, such as a bucket of river shrimp, a handful of wild vegetables, a basket of firewood, and all kinds of wild fruits from the mountains.

Bit by bit, although the value is not high, but this is the best compensation they can do in the current situation.

Grass carp and tofu are good things, but they don't cost money.

It's like Su Qingfeng's seasoning, which requires money to buy.

It's not like you can get caught up as soon as you get into the water.

Under their gossip, Su Qingfeng put things aside first, and said with a smile, "Eat vegetables and eat vegetables, the world is big, and eating is the biggest thing." You don't eat it, but someone will eat it secretly. ”

After speaking, everyone subconsciously looked towards the bowl of sweet potatoes, and saw Li Jing's figure leaning very close, sneaky, and holding a pair of chopsticks in his hand.

Li Jing was thick-skinned, and he didn't have the embarrassment after grabbing the bag, and even turned against the customer, beckoning, "Why don't you eat?" This sweet potato is not delicious when it is cold. I didn't eat the vinegar fish in West Lake. ”

"By the way, you shouldn't know about West Lake, right? It is said that in the south, in the summer, the lotus flowers bloom all over the lake, but I don't know if the lotus root there is good or not......

Su Qingfeng was a little funny.

Speaking of which, in the end, it was about eating again.

He took care of himself and pulled the sweet potato, didn't pay attention to it for a while, and stuffed it directly into his mouth, and he grinned and inhaled directly after the hot temperature.

Finally swallowed the sweet potato, Su Qingfeng spoke, "You just eat, you can't stop your mouth when you eat." ”

When the others saw that the two adults had started eating, they began to move their chopsticks.

Their chopsticks are also very simple, just find a branch, sharpen it with a knife, and start eating vegetables.

West Lake vinegar fish just listen to the name, you know, it belongs to the southern cuisine, sweet and sour.

Although they are in the Black Province, they also have sweet and sour tastes, such as pot-wrapped meat.

Coupled with the enough seasoning, a group of half-sized children did not raise their heads to eat, and even a slightly larger fish bone had to take a few bites, and only then spit it out when the taste was gone.

As for the bowl of sweet potatoes, that is, sweet potatoes, after this group of boys tasted it, their eyes suddenly lit up.

Oh, my God!

How can any sweet potato do this?

It's so sweet to their hearts.

These boys were intoxicated, but they were very sensible and did not clip too much, and some even preferred to eat one less bite themselves, but also to carry a small piece of sweet potato back in their pockets.

Su Qingfeng asked him why.

The little boy lowered his head and spoke weakly, "My sister has been working at home, and my mother won't let her come out." This sweet potato is so delicious, I eat a little less, can I take it back to my sister to eat? ”

Looking at his hopeful eyes, Su Qingfeng touched his head and spit out two words, "Yes." ”

A big smile suddenly broke out on the little boy's face.

As soon as he was happy, he had no scruples about speaking, and he pouted baldly, "Brother Qingfeng, I think you are much better than my cousin!" My cousin will bully me and my sister, why don't you marry my sister? My sister may have done it, and she can do any job! ”

The smile that Li Jinggang had just revealed disappeared again.

Fuck, this kid is usually so honest under him, he said how can this guy be so peaceful today, he has such a plan in his heart!

He pressed the kid's head, and smiled without smiling, "Dog baby, have you written your homework?" Now, I'll take a good look at it for you. ”

The dog's eyelids twitched, and after putting away the small piece of sweet potato, he ran away.

While running, his voice came from the wind, "Teacher Li, I should go back, if I don't leave, my mother will beat my ass." ”

Suddenly, in this small dilapidated house, everyone laughed and laughed.

Until the end, there were only three dishes in total, although it took time to make a glance, but for this group of boys who have never eaten anything good, it can already be called a taste bud enjoyment.

As a cook, the most enjoyable thing is that after eating, you don't need to wash the dishes.

Su Qingfeng pulled Li Jing at this moment and walked to the path.

Li Jing was confused, "What are you doing with this mysterious god?" ”