In the back kitchen.

Master Xue frowned, looked at the steak on the porcelain plate, and frowned, a little uncertain.

He and Master Lu came to Taihe Hotel first, and compared to Su Qingfeng, the two of them were more familiar.

Su Qingfeng stood aside, simmering to collect the chestnut braised pork ribs, and heard Master Xue's voice:

"Lao Lu, you said this steak...... Is it really okay? This foreigner's meal is really fucking strange. I don't eat good cooked food, but I like bloody hula. ”

"I lost my appetite when I looked at it. It's better to have a bowl of porridge with pickles. ”

Su Qingfeng couldn't hold back and laughed secretly.

This is the same as taking his grandmother to a Western restaurant in his previous life.

Master Lu was actually unsure.

He doesn't like to eat it, either!

However, in front of everyone, especially Su Qingfeng, he still has to pretend to understand very well.

I only heard him speak, "I said that I am a foreigner, and the taste must be different." I think those foreigners liked to eat like this at the beginning. ”

I've done everything, and I can still do it.

Because the foreign guests have come, the master chef in the back kitchen has also accelerated the movements of his hands.

Su Qingfeng added sweet and sour tenderloin on the basis of chestnut pork ribs.

The tenderloin is coated in flour and fried until crispy on the outside and tender on the inside, and then coated in a sweet and sour sauce, which looks like a feeling of loyalty and appetizing.

When the dishes are ready, the waiters in the hotel gradually serve the dishes in order.

Master Xue looked a little apprehensive, and even under the infection of Master Lu, he was also a little uneasy.

I don't know if the foreign guests are good at talking this time.

Don't make any conflicts because the dishes are not in harmony.

It was Su Qingfeng, although he was young, he looked more stable, which made many people sigh.

No wonder people were recommended by the leaders.

Not to mention the craftsmanship of cooking, this mentality alone is not something that ordinary people can have.

……

The other side.

Harvey sat in his position with his feet crossed, bored, listening to the movements around him.

The extremely fast mother tongue and Chinese Chinese were mixed together, like a hundred ducks, quacking in his ears.

Harvey looked at his turquoise blazer and exhaled a little while others weren't looking.

What the hell is this weather in Huaguo.

It's just the beginning of October, and the weather is already cold like this.

Knowing this, he wouldn't have worn this thin blazer.

This walks outside, blown by the cold wind, isn't it looking for sin!

He plucked his ears and smelled the aroma of the food that was getting closer, and his whole body gradually relaxed.

Still Ederson couldn't get used to him like this, and said dissatisfiedly, "Harvey, can you be worse off with your sitting etiquette?" ”

The scene stood still for a moment.

On the side of the foreign guests, they all showed a helpless look.

These two foreign young masters began to fight each other again......

Fortunately, at this time, the waiter was holding the tray and gradually serving the food.

At first, it was a pre-dinner snack, and the main course was much more plentiful.

Harvey lazily leaned back in his chair, looked at the steak on his plate, picked it with a fork, then frowned, asked for a bite, and put it in his mouth.

He only took one bite and his brow furrowed, originally wanting to vomit.

But although Harvey has a big temper, he also knows the truth of leaving a line in everything.

If he really spit out the steak, because it didn't suit the taste, he would be furious, but he was afraid that both parties would not be able to get off the table at that time.

Moreover...... This steak is not really unpalatable, it's just that he doesn't like medium-rare.

Harvey's brows furrowed tightly together, and he sighed inwardly.

Never mind.

Fortunately, he brought two cans of braised pork with him, and he waited until the evening, when he returned to the room, he secretly added food.

At the thought of the sweet and delicious braised pork, Harvey's brows gradually relaxed, revealing a little pleasure.

On the other side, Ederson couldn't help but laugh out loud when he saw Harvey staring at the steak on the plate.

"Harvey, your habit of not eating medium-rare has not changed......

Harvey rolled his eyes, too lazy to talk to him.

However, the leaders of Huaguo, hearing this, had a better impression of Harvey.

Because...... They can't get used to it!

I was destined to go hungry today......

At the dinner table, many people touched their stomachs and thought secretly.

However, at this moment, a rich fragrance, from far and near, wafted to the tip of everyone's nose.

Harvey opened his eyes wide, looked at the chestnut ribs on the table, and regardless of the people accompanying him, he was still negotiating, and directly stretched out his fork and stuck it on the ribs.

The ribs are crispy and soft, and when the fork is tied on top, there will be juice overflowing.

Harvey looked at the ribs, and the saliva in his mouth secreted unconsciously.

He couldn't wait to whimper and bite down, and almost the moment he bit down, he was conquered by the taste.

It's fucking no better than a bloodshot steak!

Not only is it not costly, but the key is delicious, there is a pure farmhouse pork aroma at the same time, but also vaguely with a sweet aroma of chestnuts.

Harvey immediately asked for a bowl of rice.

During the time he came to China, he also learned something.

For example, if you have this delicacy, you have to serve rice and enjoy the happiness of carbs in order to bring out the taste of the dish to the extreme.

While eating the ribs, Harvey didn't forget to eat the chestnuts covered in the sauce.

The chestnuts are sweet and glutinous, but because there is a sauce and a salty taste, it will not be too greasy to eat, and there is even a feeling that the more you eat, the more fragrant it is.

Harvey's movements were not disguised.

Almost quickly attracted the attention of the people at the dinner table.

Previously, Harvey didn't care about such a whole steak and lacked interest, but now, he was so interested in a bowl of chestnut ribs that he hated to have to care about table manners and eat a whole plate of ribs by himself.

Seeing this, the others also aroused their curiosity.

Among them, Edson is impressively included.

He was quick to find a piece of ribs with a bone in the middle and a circle of meat wrapped around both sides, and put it in a bowl, and chewed it quite skillfully.

As soon as he entered, Edson's eyes lit up.

Immediately, he cursed in his heart.

Harvey is really a chicken thief as the Chinese say!

Until this bowl of dishes is a good thing, I deliberately didn't tell others, and secretly ate so much while others were away!

Edson simply stopped talking, chewed it, sucked all the juice out of the bones, and then sandwiched the sweet and sour loin on the other side.

They had eaten this dish in other parts of China, but they still didn't disappoint Edson when they ate it today.

Delicious!

The sweet and sour taste, one more is greasy, one less is light, the crispy appearance, and the soft and tough flesh, with white rice, I feel that you can eat three bowls in a row!

Even Edson had to admit that in terms of eating, it was still Harvey who would eat.

Thinking about it, he took another hard bite of the sweet and sour tenderloin.

Coincidentally, a translator next to him also happened to have a piece of tenderloin.

As soon as he put it in his mouth, a big smell of Northeast dialect suddenly came out:

"Oh, mom, the ridge here is really fragrant, which master made it? It feels better than what I have made before! ”

The waiter stood aside and explained with a smile:

"There is a new Master Su from Taihe Hotel, who was transferred from the state-run hotel below. If you have any food needs, you can communicate with him. ”

Sue...... Master?

Harvey's movements of chopping rice slowed down, as if he had thought of something, raised his head, his gaze was in mid-air, briefly met with Edson, and then quickly separated.

For Chinese Chinese, the two of them only half-understood, and they still have to rely on the translator next to them to understand.

But the surname "Su" reminds them of their old friends.

Harvey picked up the napkin, wiped his oily mouth, and pretended to be indifferent, "Can you please call this Master Su out?" ”

As he spoke, he slipped a tip into the waiter's hand.

The waiters were a little surprised.

What's going on?

Is the sun coming out of the west?

These foreign guests, whether they are Harvey or others, are usually above the top, and even speak ugly, and the attitude of these people is high, as if they are not at the same level as each other.

But...... It was the first time he had seen Harvey use the word "trouble".

Even the old leaders on the side, seeing this scene, did not feel very good.

If only they could be a little stronger......

Can you see this scene in your lifetime?

Thinking about it, the old leader in the lead straightened his back, and his eyes gradually became firm.

……

When the apple-faced little girl came to the back kitchen and called Su Qingfeng, the back kitchen was a little stunned at first, and then the atmosphere instantly became serious.

Su Qingfeng's dishes won't have anything wrong, right?

Don't blame them for thinking so.

It's really because of these foreigners, it's not the first time they've received them, but they're turtle hair and fine, so far, there are basically few good reviews, and there are a lot of bad reviews.

Even with the gang of people in the back kitchen, they also eat the leader's hangings every day.

The people outside looked at the Taihe Hotel and squeezed their heads to get in.

But the people inside feel that instead of staying here and being angry, it is better to be at ease outside as a chef in a state-run hotel.

There, at least, it's not the customers who put on a face for themselves, it's the chef who puts a face on the diners.

Su Qingfeng came from the afterlife, slightly better.

It's all like this.

He didn't know exactly what was going on, and it was useless to panic, so his mentality was very stable.

But the two masters next to them were so nervous that they couldn't do it.

Lu Datou couldn't hold back, but still said, "He's a hairy boy, what do you know when you just came?" Otherwise, I'll take him to ......."

When he said this, he was quite uncomfortable.

Seeing that Su Qingfeng looked at him in some surprise, Master Lu's ears were slightly red, and he glared at Su Qingfeng with a fierce look, "I have already said that you are young......

The master asked him to be the master.

No, something happened right away.

Master Xue looked at this scene and was a little helpless.

"Okay, Lao Lu, you are a bad person, and the bad is bad in one mouth."

is obviously kind to help others, but he still has to say it so ugly......

Doing good deeds together is not grateful.

also said that Su Qingfeng, as far as Master Xue himself is concerned, Lao Lu is not a smart person.

Otherwise, can you be squeezed down by Su Qingfeng?

Su Qingfeng was a little speechless when he heard this.

This old vegetable gang is still arrogant.

He waved his hand, "To go?" ”

Everyone is shouting, and in their back kitchens, they are still pushing back, isn't this a sincere bad thing.

As soon as they heard that Su Qingfeng was urging, Master Cui and Master Lu hurriedly caught up.

The waiter was a little confused, what is the situation with these masters?

Obviously, Su Qingfeng was only called alone, why did all three of them come?

It's just that the temper of the masters is not good, and she doesn't dare to mumble, so she can only lead the way in front in silence.

Su Qingfeng walked in the aisle, looking at Master Lu's eyes, a little weird.

Lu Datou didn't hold back, "What are you doing with me!" ”

Su Qing took a risk, look at you.

But as soon as he opened his mouth, the words that came out of his mouth changed.

"Master Lu, you're actually weird."

Lu Datou: ......

Although it was a compliment, he didn't know why, he didn't really want to accept it.

He turned his head, "I'm just afraid you're going to get into our trouble." ”

Su Qingfeng nodded happily, "I understand." ”

Master Lu's face was slightly ugly.

Who wants you to understand?

What the hell do you know?

The waiter who walked in front and led the way listened to their conversation, looking a little inexplicable.

He didn't say that the foreign guests called Su Qingfeng over because of something bad.

What did this group of people come up with?

However, seeing that the box was close in front of him, the waiter didn't say much, just quickened his pace slightly and led them to the box.

In front of the box, Master Lu straightened his clothes, his face was tense and solemn, Su Qingfeng watched from the side, only feeling that people who didn't know thought that he was going to the execution ground.

Of course, this is not a nonsense.

Su Qingfeng also tightened his skin and walked into the box.

Seeing this, before he could say anything, Harvey over there sighed and stood up, "It's really you, Master Su!" ”

Since then, Harvey has learned a lot of Chinese customs.

He knew that a chef like Su Qingfeng should be called Master Su.

Ever since he had seen that on the train, he could say that he was extremely impressed by Su Qingfeng.

He even regretted it.

Su Qingfeng was able to develop canned braised pork, which shows that his cooking level is not bad, but unfortunately he couldn't taste his craftsmanship on the train.

For this, Harvey felt regretted every time he ate it.

How could he not retain such talents!

Thinking of Taihe County, it was Edson who pulled him here, Harvey originally felt unhappy, but now after seeing Su Qingfeng, he even thanked Harvey a little.

He's already on his itinerary.

Three meals a day must be eaten in Taihe Hotel!

And asked Su Qingfeng to cook for him by name!

Seeing that Su Qingfeng actually knew these two foreigners, Master Lu and Master Xue were a little confused.

Especially Master Xue, he couldn't help but sigh with heartfelt emotion.

This new little master, the road is really wild!

Four thousand, the end

(End of chapter)