Not long after entering the house, He Yuzhu's apprentice came over to pay New Year's greetings to He Yuzhu.

He Yuzhu saw that he was carrying pastries and fruits, so he blamed him, and He Yuzhu naturally understood the family situation of MCA, and it could be said that he was a poor child.

He Yuzhu, who is very arrogant, never cares about red tape, it doesn't matter to him whether he brings anything or not, as long as he has a heart, he will still teach the cooking skills that should be taught.

However, he always felt that these two people were only a few years younger than him, but they worshipped him as a teacher, and treated him respectfully according to the old etiquette, treating himself like an elder, which made him often uncomfortable, so he taught cooking seriously.

MCA also saw during this time that his master never hid his secrets, and the cooking skills he taught him were all real skills, so he was also very grateful to this master.

After the master and apprentice drank tea for a while, MCA was about to say goodbye and go home, and He Yuzhu kept him at home for lunch and didn't let him go back.

Of course He Yuzhu is sincere, no one has ever said that apprentices can't eat at the master's house on the second day of the Lunar New Year.

His apprentice's family conditions are not good, so he just left him here for the New Year to have a meal, a good meal, and gave him a tooth sacrifice, I didn't see that this child had no meat on his body.

At this time, there was a knock on the door of He Yuzhu's house, and when the door was opened, it was the sixth son and his apprentice Wang Honghu who came in.

"Happy New Year, Uncle Shi!" As soon as he entered the door, Wang Honghu gave He Yuzhu a big gift and gave the gift.

He Yuzhu did not shirk, directly took the gift brought by Wang Honghu, and took out a red envelope from his hand and handed it to Wang Honghu.

Wang Honghu didn't answer, and looked at his master and sixth son.

Seeing Wang Honghu's eyes looking at him, Liuzi couldn't help but laugh and scolded: "Look at what I'm doing!" Borrow what your uncle gave you! None of them are outsiders. ”

Hearing what the master said, Wang Honghu took the red envelope handed over by He Yuzhu and said respectfully, "Thank you, uncle." ”

After both of them sat down, He Yuzhu pointed to the things brought by Ma Hua on the table, and said, "Senior brother is a coincidence, this Ma Hua just said that he wants to visit you!" You can't just write it. ”

Ma Hua is stupid, but he is not stupid, how can he not know that He Yuzhu is making up for him when he hears He Yuzhu say this, so he quickly stood up and gave the sixth son a big gift, but he still received a red envelope.

A few people drank water and chatted, talking about those things about cooking, no wonder, the four cooks sat together and didn't talk about what to talk about, looking at the almost noon, He Yuzhu simply said to Ma Hua and Wang Honghu: "It's a coincidence today, the New Year's goods at home are all placed there, I will be the referee with my senior brother, and you two will each make two dishes and one soup, compare the high."

The six sons said yes in a row. When Ma Hua and Wang Honghu heard this, they were also moved.

After discussing with He Yuzhu, Liuzi decided on the spot to let them play freely, and after lunch, they judged who won and who lost.

Cooking is naturally in Jiang Yan's yard, who called the kitchen is relatively large, and the seasoning is complete.

After entering Jiang Yan's courtyard, Ma Hua and Wang Honghu naturally wanted to kowtow to the old lady to say hello.

The old lady looked at the two of them with a smile and took out two red envelopes with her.

"Come to Master Ling more times in the future to see, they are all good children, and the New Year is over, so festive."

Seeing that the two people didn't answer, Liuzi said, "Okay, take it!" The old lady's heart, the two of us are gone, you can just come and cook some delicious food for the old lady when you have time. ”

That's how the two of them followed the old lady's red envelope.

Ma Hua and Wang Honghu were shocked by the scene inside the kitchen after entering Jiang Yan's kitchen, Jiang Yan's kitchen was modified with an ear room, with an area of 20 square meters, and it was cleaned very cleanly.

The two of them stood there and discussed for a while, each decided on what to cook, and then began to wash and cook.

After more than an hour of hard work, the two of them made the dish.

Wang Honghu makes spicy fish pieces, mapo tofu and golden smooth broth; MCA makes: sweet and sour crispy pork, hot and sour choy sum and fish head tofu soup.

He Yuzhu and Liuzi looked at it and felt that they were full of color, flavor and flavor, and they were all very good. He Yuzhu got up and ordered a pot of dumplings, scooped them into two large plates, and put them on the table to start eating.

Naturally, the old lady sat on the main seat, Qin Huairu and He Yushui sat on both sides of the old lady, followed by He Yuzhu, the six sons and the three stones.

Although Ma Hua and Wang Honghu were guests, they came to pay New Year's greetings to the master, so they naturally sat at the end.

As soon as he sat down, He Yuzhu stood up abruptly again, and said to everyone: "I'll go get the boss two bottles of good wine" After speaking, he got up and rummaged through the cabinet.

"That West Wind wine, I saw the boss bring back a box two days ago."

At this time, MCA hurriedly said, just scatter it. He Yuzhu ignored the two of them, and directly took out two bottles of Xifeng wine from the cabinet and put them on the table. After the wine was full, he said to the other people: "The dishes and soup on this table are made by MCA and the others separately, you have to taste them carefully, and we have to rate them after eating."

When the stone heard this, he said, "Then you don't dare to drink, and your tongue won't taste it for a while." ”

He Yuzhu said with a smile, "It's okay, I will know if the heat is enough after tasting two bites of this dish." ”

So, after a few people raised their glasses and touched the wine, they all began to chew slowly, carefully tasting these dishes, and probably had a recipe in their hearts, but no one said it.

A few more people drank a few more drinks together, and then they focused on eating. In fact, Ma Hua and Wang Honghu's cooking skills are already very good, and several people are very happy to eat, and they have repeatedly praised their craftsmanship is really good.

After the meal, He Yuzhu made a comment and thought that both of them were above 90 points, that is, when Wang Honghu burned the fish pieces, the fire at home may not be as big as the restaurant, and the skin of the fish pieces was not charred enough, and it was slightly lacking.

Liuzi nodded in agreement, what his apprentice looks like, as a master, he naturally understands.

After the two of them tasted and evaluated, they encouraged the two apprentices, saying that if this was in the old society, they would have to set up a few tables for a banquet and invite their peers, and announced that the two of you had become a teacher and could be recommended to be a master.

Ma Hua and Wang Honghu were very happy to hear this, and even thanked the master for his training, and others praised their cooking skills for being really high.

When Jiang Yan came back, he brought a lot of good things in his car, this Liu Xufeng is now controlled by his daughter-in-law, and good things are naturally cheap Jiang Yan, Huang Ling is quite generous, and the trunk of Jiang Yan's jeep is full.

Two large boxes of good wine were enough. Among them, there is a box in Moutai, and the words "internal supply" are written on the box. No

However, Jiang Yan naturally did not treat his old man badly, he gave ten catties of tiger bone wine alone, this wine is all wine that has been soaked for more than five years, and the medicinal effect is quite good, and Jiang Yan also secretly gave him two catties of tiger whip wine, which made the old man happy, his eyes were fascinated, and as for the little thing that Jiang Yan took away, he didn't care about it.

(End of chapter)