This time it was even more incredible, the little lady added other seasonings to it, saying that there were three flavors of spicy, honey and spiced, just smelling it made people drool. ”

As he spoke, he couldn't help but show an intoxicated expression.

Seeing that Liu Xin really felt that he didn't have eyes, but Mrs. Qin felt that the smell of the basket in her son's hand was really good.

Before Liu Xunjiang could react, he quickly took the basket from his hand and put it on the table curiously.

As soon as it was opened, a strong aroma instantly covered the aroma of the original dishes on the table, impacting everyone's sense of smell in the dining room with a domineering momentum.

Even Liu Xin, who had always felt that Liu Xunjiang was not doing his job, couldn't help but be attracted by this fragrance, and his eyes unconsciously rested on the open basket.

Seeing the attractive red and yellow dried fish inside, the oily grease and bright colors flow on the small dried fish, reflecting the light in the dusk daylight, adding to the illusory beauty.

He couldn't help but crane his neck as he looked at it, wanting to keep looking closer, to feel what the strong pungent scent was coming from.

And Mrs. Qin didn't have to scruple about anything, she directly picked up the chopsticks on the table and aimed at the dried fish in the basket.

She chose the honey dried fish, which is also the most acceptable flavor of the time.

Seeing the attractive golden-red color flowing on the dried fish, with a faint tendency to drip, she hurriedly put it in her mouth.

As soon as the tip of her tongue touched it, she felt a sweet taste, and the familiar taste lowered her psychological expectations.

But when she bit it, there was a "click", and the small dried fish instantly crushed between her teeth, making a pleasant sound.

At the same time, the spices mixed in the small dried fish also began to assert their presence, and the fragrance substance wafted throughout the mouth.

This special crispy and sweet combination brings Mrs. Qin full of surprises.

Just when she was about to continue to try other flavors, she found that there was a pair of chopsticks in front of her, and she looked along the path of the chopsticks and found that it was her husband who had been blaming her son for eating, drinking, and having fun.

Liu Xin was also a little embarrassed, but it was not his style to take the chopsticks out and take them back.

Directly and slowly ate the dried fish on the chopsticks into his mouth, and the moment he touched the dried fish, his face, which had no expression all the year round, suddenly appeared surprised.

Seeing that Mrs. Qin thought that there was something wrong with the flavor chosen by her husband, and just as she was about to ask, she saw the surprise and pleasure on her husband's face.

Liu Xin really didn't expect that this little dried fish didn't know what was put in it, and it tasted even more spicy and strong than his favorite dogwood.

The moment he entered, the feeling of natural heat in his body immediately made him show a surprised expression, feeling a kind of familiarity and surprise.

The stimulation from the tip of the tongue makes every cell in the body swell, trying to drive away the pungency it brings.

When he bites into the dried fish, he is surprisingly crispy, with a rich fragrance, and every breath seems to have a fragrance, which makes him unconsciously indulge in the enjoyment brought by the dried fish.

At the end of this chewing, he felt his craving for small dried fish even stronger.

At the same time, he thought of the best match with this little dried fish, turned to the servant and said, "Go and get the good wine!" Such a delicious and exciting small dried fish should be eaten with good wine. ”

This roar also brought Liu Xunjiang out of his own fantasies, and he watched suspiciously as his parents distributed the small dried fish he bought.

If he remembered correctly, he had bought the small dried fish to be eaten in the hunt.

Soon, he even had to put this idea on hold for the time being, because his parents ate dried fish too quickly. If he didn't hurry up and taste it, he probably wouldn't be able to eat a single dried fish he bought.

Therefore, he anxiously stretched out his hand to his parents and shouted, "Leave some for the barbarians!" ”

After that, the picture of the three people of the Liu family having dinner was more harmonious.

One person and a bowl of good wine in front of him, the chopsticks were stretched out towards the small dried fish, and it was almost impossible to see who was stretching the chopsticks, and the sky above the basket was full of phantoms that were passing by.

The Liu family is still fighting for their small dried fish, while Zheng Wan and Zhao Qingyou are leisurely holding the bowl and enjoying the tranquility at the moment.

Zheng Wan slowly took a big sip of the pure white and fragrant bone broth in front of him, feeling the flow of umami between his lips and teeth, and the happy taste produced by the collision with his mouth.

And after one bite, the warmth spreads from the tip of the tongue to the stomach, and I feel that the whole body is comfortable.

Zhao Qingyou also ate this kind of bone broth for the first time, it tasted surprisingly good, and he couldn't help but indulge in it while drinking, and after a while, a bowl of rich bone broth disappeared into his body.

She was just about to put down the bowl, when Zheng Wan immediately interrupted: "Sister can also taste the bones." ”

"Bones?"

Chapter 28 Hot Dry Noodles

Zhao Qingyou's current expression perfectly interprets the words "stunned".

Zheng Wan immediately realized that the other party had misunderstood, and quickly explained: "It's not that my sister is going to gnaw on the bones directly, but that there is something to eat in this big bone." Wait, sister, I'll show you. ”

She quickly put down her bowl, took out new chopsticks, and scooped up the large bone from the wok, which was very figuratively bulging into a slender shape in the middle.

Only this time, in the center of the bone, there was a crack that had been cracked, and it seemed like something was about to leak out.

Zhao Qingyou felt that his head had not returned to his control, and he saw Zheng Wan with a bone in one hand and a knife in the other, aiming at the crack in the middle of the bone and knocking it hard.

In the next second, the bone snapped, revealing the marrow within

Zheng Wan looked at the light brown bone marrow in front of him, and knew that he had succeeded this time.

Quickly sandwiched the bone marrow into Zhao Qingyou's bowl, put half of the thigh bone in it, and the bowl was already full.

Zhao Qingyou felt the heavy weight in his hand, looked down at his hand, and saw that the bones aimed at him were exuding their own fragrance.

Zheng Wan saw that the bone was too big, she directly put the other half into her bowl, and then took the reed pipe and inserted it directly into the bone marrow of the bone in Zhao Qingyou's bowl, and actively introduced:

"Sister, look, that's how you eat the bone marrow inside."

As she spoke, she began to show it, and the reed tube was aimed at the bone marrow and began to suck it, and against the pores of the reed tube, the bone marrow, which was originally hidden deep in the middle of the bone, was sucked into her mouth so easily.

Zhao Qingyou looked at Zheng Wan's joyful expression, and began to move, imitating Zheng Wan's posture just now, and aimed his mouth at the mouth of the reed pipe.

With a gentle suck, the bone marrow hidden in the depths instantly climbed up with the suction.

"Whew", suddenly broke into her mouth, and as soon as she entered her mouth, she had a greasy fragrance that was smooth to the touch.

When I tried to bite it, I was immediately shocked by its soft taste on the outside, as if I was eating the tofu brain that Zheng Wan had once made, tender and smooth, and it slipped into my throat before I chewed it.

All that remains in the mouth is the greasy aroma of the bone marrow, which has a fatal attraction for people who eat less oil at this time.

While eating, Zhao Qingyou thought to herself: When she comes home from her next day off, she will definitely buy several big bones to go home and give her parents and relatives at home a taste of it.

What's more, according to what Zheng Wan said, "form complements form," I hope that after eating this big bone, the body of the family can also be better.

Thinking of this, she looked in the direction of Zheng Wan with some embarrassment, put down the bowl in her hand, and asked tentatively:

"Lady, how do you make this big bone broth? The son also wants to go home to his parents to taste, and the son is willing to use his own work in exchange, and never let the lady's recipe leak out. ”

Zheng Wan thought it was a big deal, bone broth was just boiling, and he could boil it if he wanted to, this was not a highly skilled delicacy, where was there any recipe.

She said in a brisk tone: "Sister, don't say that, this bone broth is the same as your fish soup, that is, the bones and water are boiled together, and there is no key means." If my sister also wants to do it herself, when she gets out of the pot for the first time, she will crack the middle of the bone continuously, remove the smell with green onion and ginger, remove the blood foam after boiling, and then put the bone in clean water and boil for a few hours, the longer the taste, the stronger the taste. ”

But listening to these small tricks that will be used in it, Zhao Qingyou is still very embarrassed.

Therefore, in the next few days, he helped Zheng Wan more enthusiastically, and he couldn't wait to help Zheng Wan do all the chores, and Zheng Wan couldn't cry or laugh.

After this day, both of them were full of praise for the taste of the big bones.

Zheng Wan also felt that he could boil a little more soup and drink, and he would be very comfortable when he came to such a bowl every day, and he was not warm when he slept.

When he woke up the next day, Zheng Wan was about to start making the long-awaited hot dry noodles.

Steward An waited early as always, but his state looked much better today, and he watched Zheng Wan enter the warehouse with a smile on his face.

When Zheng Wan walked in, he realized what Steward An's smile meant.

Looking at the small vat of sesame sauce in front of her, she felt that Steward An might have misunderstood something, how could so much sesame paste be used up at one time, and it would be inedible after being exposed to the air for a long time.

Could it be that Steward An likes sesame sauce very much? That's all there to prepare?

If An Yunhuan knew what Zheng Wan was thinking, he would only complain, did Zheng Wan think too low of his strength, based on yesterday's scene, it was an easy thing to use up this vat of sesame sauce.

Zheng Wan continued to look to the side and found that the pickles prepared by Steward An should be a salted vegetable, smelling and faintly sour after fermentation, and it should taste good with hot dry noodles.

The rest of the ingredients are also readily available, perfectly reproducing the promise made by the safety manager yesterday.

She moved all the ingredients she needed to the back kitchen, and the other people who saw this picture were also surprised, realizing that their workload for breakfast today could not be low.

The handymen also began to help, moving things, washing vegetables, and waiting for Zheng Wan's arrangement.

Zheng Wan also waited for everyone to arrive, looked at the row of people in front of him, and said, "Do any of you have any fried peanuts?" ”

After three seconds, a thin man squeezed out from behind and said tentatively: "I have done it a few times, and everyone's evaluation is okay." ”

"You are responsible for this part of fried peanuts, if you are worried that you don't count the first shot, then the first time you make a little less."

"I understand, thank you Zheng Niangzi."

The man actively took the bag containing the peanuts from Zheng Wan and walked to the side to start processing.

Zheng Wan looked at the rest of the people and ordered, "Since someone is responsible for the peanuts, you have also washed the shallots." Then all the rest of the people who come to knead the noodles today, it is necessary that all the people who come to the public kitchen today can eat hot and dry noodles, and there will be no more situations like yesterday. ”

"No."

Everyone replied in unison, and the momentum was huge.

An Yunhuan, who was sitting opposite and watching the excitement, nodded with satisfaction, thinking: I can finally have all-you-can-eat breakfast today.

Thinking of this, he licked his lips unconsciously, recalled the fish balls he had eaten yesterday, and began to wonder when Zheng Niangzi would be able to make fish balls again? He didn't eat enough yesterday at all.

In the back kitchen, everyone is getting busy.

Because hot dry noodles are used to using alkaline noodles, it is a little different from the method that everyone is used to before.

Therefore, Zheng Wan's first step is to show everyone the practice of alkaline noodles. As she did it, she introduced:

"The hot dry noodles that Handong County likes are also called Suo cakes in Luoyang, but because of habits, I still like to call them hot dry noodles, which sounds better.

The hot dry noodles are always made of alkaline noodles, that is, in our conventional method of making cakes, adding an appropriate amount of alkali, and when the cakes are cooked in the pot after addition, they can better maintain their shape and are not easy to break. ”

Everyone heard another little bit of knowledge and nodded understandingly.

After Zheng Wan finished speaking, he immediately showed everyone the amount of alkali added, otherwise the color of the noodles would not be so beautiful later.

In an instant, a kneaded dough appeared in front of everyone's eyes.

In order to prevent everyone from making mistakes in the first shot, Zheng Wan directly stayed on the side and gave personal guidance, so that everyone could better understand and be familiar with the dosage of alkali in alkaline noodles.

Every time she instructs someone, she hears "Lady is good." ”

After hearing this, she felt that her brain would automatically control her expression, revealing a faint smile.

When everyone's dough was almost done, Zheng Wan began to show his noodle-making skills again.