"Boss, I don't have a good mouth, let's have some soft fried skewers."

The two uncles from the nursing home came to Lin Zhou's stall, and when they got closer, the fragrance of the fried skewers was even stronger, and the gluttonous uncle's saliva was secreted.

However, my teeth and mouth are not good, so I can only eat selectively.

"Is it okay to have a tenderloin skewer there, this one is tender, no teeth, and potatoes, fried on the outside and soft on the inside, very fragrant, eggplant is also soft, quail eggs are also good, and tender tofu is delicious when fried......"

The few things introduced by Lin Zhou are all good to enter, and the uncle is very satisfied, so he asked for two strings each.

Lin Zhou is blowing up.

There was a silver-haired lady inside, dressed exquisitely and exquisitely, holding a small embroidered fan, and walked over leisurely.

"I said why didn't I see you, it turned out to be out to eat fried skewers."

"Yunhui, you can't eat."

"No, it's too oily, I'll have lunch right away."

Hu Yunhui shook her head, looking at Lin Zhou, who was in a straight figure and handsome, was interested, which was very in line with her daughter's aesthetics, and it was not bad from the idol on her daughter's mobile phone screen.

"It's the first time a young man has come here to set up a stall, and I haven't usually seen a fried skewer stall in a nursing home."

Lin Zhou nodded, indicating that it was indeed the first day to come.

"Do you have a girlfriend?"

When Lin Zhou heard this, before he could speak, the uncle on the side spoke first.

"You really saw a handsome guy and wanted to introduce your daughter, the intern doctor who came last week, you also chased people to ask if they had a girlfriend, and the young men didn't dare to speak, and it's still like this."

Lin Zhou smiled when he heard this, and he didn't pick up.

Hu Yunhui was angry and white-eyed and the old man who spoke, smelling the fragrance of fried skewers in the oil pot, couldn't help but ask for some fried skewers.

"Is there an eggplant box? I love eggplant boxes. ”

"Yes, wait a minute."

Lin Zhou took out two slices of eggplant from the crisper box, sandwiched the meat filling in the middle, and it immediately became an eggplant box.

Hu Yunhui saw the novelty, but she didn't expect that the eggplant box of the fried skewer stall was made by herself, so she immediately asked for two.

"The little boss is very particular, and he makes his own fried skewers."

The box of minced meat, you can see from the pink color of the minced meat, the pork is quite fresh.

Generally, the eggplant boxes of fried skewer stalls are basically semi-finished products, and they are fried and set.

"Yes, I bought the ingredients in the morning."

Lin Zhou wrapped the assembled eggplant box in a slightly thinner layer of batter and threw it into the oil pan to fry.

Some skewers need to be coated in batter to make them taste better.

For example, stuffed meat with green peppers, wrapped in a layer of thick batter, thrown into the pot, the meat filling inside the frying time will be cooked thoroughly, but not wrapped in batter, the green pepper is easy to black, and when the time comes, the green pepper paste outside, the meat filling inside is still sandwiched, and the batter is different, which plays the role of isolating oil, and can be fried for a long time, with a crispy outside and tender taste.

At the same time, under the action of the high temperature of the oil, the flavor of the green pepper meat filling wrapped in batter will also blend together, and it will taste more delicious.

"Treasure in the palm of your hand, potato chips, oyster mushrooms, beans, and sausages."

Hu Yunhui, who didn't plan to eat fried skewers before meals, smelled the fragrance of fried skewers and couldn't help but come too.

I have to say, this fried skewer is really fragrant.

The aroma of the fried meat, and the fresh and spicy flavor produced by the sauce after brushing it with the sauce, are very appetizing.

A few minutes later, the three of them stood in front of Lin Zhou's stall and ate a handful of fried skewers.

The two uncles are in their seventies, their teeth are not good, and they eat soft skewers.

When a bite of the fried golden crispy potato chips took his mouth, the uncle's eyes widened.

The potatoes are cut with a thick texture, and they are crispy when fried, but when you bite into them, they are steaming inside, but they have a soft texture and a spicy sauce, which is really a non-squeaky taste.

Without any effort at all, the uncle ate several potato chips in a row, and then looked at the rest of the skewers on the plate, and couldn't wait to pick up the quail eggs.

Four tiny quail eggs were fried out of tiger skin, and their brown shells were brushed with red sauce, one at a time.

The fried shell has a loss of toughness, and the quail eggs after biting into it turned out to be flowing, and a mouthful of juice burst made the uncle eat a popping bead feeling, and the moist egg liquid was not fishy at all, but enhanced the taste of the quail eggs, and it was full of fun to eat, and there was nothing to say about the fragrance.

After eating four in a row, the uncle was still a little unhappy, and the taste was really good.

The grasp of the heat is a must, the frying is just right, and the egg liquid in the state of a little flow eases the dense texture of the egg yolk, and the texture and taste have been improved.

"Boss, you're so good at fried skewers!"

Hu Yunhui was the first to eat the eggplant box, and when she took a bite, she was instantly amazed by the taste of the eggplant box.

Damn, for the first time, she ate at a roadside fried skewer stall and felt like the boss was a great cook.

Who knows!

The crispy shell, the fragrance of the eggplant is the flavor of the eggplant when you bite into it, and the soft texture has the fresh aroma of the meat filling, and then you can eat the meat filling inside is the amazing taste.

It is synonymous with crispy on the outside and tender on the inside, and the meat filling has a little bit of juice in it, which is enough to prove the freshness of the pork.

Under the wrapping of the dough coat, the meat filling inside is fried at high temperature, and a trace of moisture is retained, which is truly crispy on the outside and tender on the inside.

Lin Zhou watched them eat deliciously, and he was a little greedy.

Silently threw a string of chicken wings and two starchy sausages into the pot.

How can a cook treat his stomach badly?

"It's good to your taste."

After Lin Zhou finished speaking, the two uncles nodded like knocking on wooden fish, and anxiously affirmed Lin Zhou's words.

"It's delicious, it's very fragrant, it's not too palatable, boss, two more strings of quail eggs, it's so fragrant!"

"There are also two skewers of tenderloin, I have never eaten such tender meat, and when I bite the meat lightly in my mouth, it falls off, and it is very tender."

Lin Zhou smiled and took two strings of quail eggs and tenderloin skewers and threw them into the oil pot.

Seeing the old man and the old lady eating with a satisfied face, he didn't notice the sauce on his face, just like a child, the happy smile on Lin Zhou's face never fell, and he took out the paper from the carriage and put it on the countertop for them to use.

"Uncle, I got sauce on my face."

The uncle happily took two napkins and wiped his mouth casually, and the action of eating skewers never stopped.

"Why are the beans fried so fragrant, the taste is completely different from the fried beans and stewed beans that I usually eat, they are dry and fragrant."

Hu Yunhui is not very spicy, he wants to be slightly spicy, and he is spicy if he eats too much, while eating, he opens his mouth and exhales, but the fried skewers are delicious and can't stop at all.

Don't look at the ordinary beans fried and sold for dry stir-frying, it may not be very good, but it is really delicious to eat, and it has a dry aroma that people can't refuse.

At the same time, the heat is too good, while the beans are dry, they also retain a trace of moisture, so that the taste is not too bad, chew it, there is the fragrance of the beans, as well as the fresh and spicy fragrance of the sauce, the fragrance of cumin, the more you eat, the more you eat, the more gluttonous!

......