He saw that this oven had an air outlet, and he went out all the way, who did he want to die!

"Well... Good. ”

Dadong was in a trance and put all the dead ducks hanging in the yard into the fresh-keeping box, and then moved them to the tricycle and put them on the shelves.

Lin Zhou also changed his clothes and prepared to go out of the stall.

Dadong originally wanted to ask, it was more than five o'clock, and there was still a stall, but then he thought that the boss was out of the stall in the middle of the night before, and suddenly stopped talking.

"Okay, you can get off work too~"

With a wave of Lin Zhou's hand, he let Dadong get off work.

This made Dadong, who didn't eat the roast duck, very disappointed, and looked at Lin Zhou's back with a blank eye.

I really want to know where the boss is setting up a stall and if he can buy one!

I want to eat it!

But isn't it bad to find out the whereabouts of the boss?

Although Dadong got off work, his things were still in the company, so he went back to Ziyuan Building.

When the company's employees saw him coming back, they were all excited, and they all came up.

"Dadong, what did you eat at the boss's?"

"What's the boss cooking?"

Dadong shook his head listlessly, "The roast duck made by the boss, but I didn't eat it, and the boss set up a stall." ”

Upon hearing this, everyone was first excited, and then asked for the specific address.

"Where are you going to set up a stall? We can go buy it! ”

"I didn't ask." Dadong smiled and scratched his head.

These words directly silenced the employees.

No, wasn't your kid quite clever when he introduced himself to his boss at that time?

I haven't heard any news now!

"Don't you have to inquire about this?"

"You kid actually came back empty-handed, I can't imagine how fragrant the roast duck made by the boss, how can you hold back."

Dadong didn't dare to say anything, he really wanted to ask.

But didn't dare.

Colleagues sighed and returned to their seats to continue their work.

Lin Zhou had already driven a tricycle straight to the Quanta farm.

Along the way, as the temperature in the oven has entered the best condition, the fat on the skin of the roast duck is concentrated little by little, and it is roasted with oil.

The scent wafted all the way down his tricycle.

Wherever you go, the aroma of roast duck wafts there.

It has attracted the attention of countless passers-by.

"Mom, it's so fragrant!"

The little girl sitting in the back of the battery car, smelling the fragrance brought by the passing tricycle, her eyes lit up.

Pulling on my mother's clothes, I started to dangle it.

"Mom, I want to eat, I want to eat~"

The girl's mother also smelled the fragrance, and when she looked up, she only saw the tail of Lin Zhou's tricycle with the roast duck sign.

"I can't catch up."

This flashing fragrance is really haunting.

So much so that passing by the car of a big brother who had just gotten off work, the eldest brother smelled the fragrance, looked at Lin Zhou's stall, turned around and followed.

I followed all the way to the gate of the farm.

The eldest brother looked at the tricycle that stopped at the gate of the farm and fell into deep thought.

He couldn't drive fast in the city, but he was also about 70 speeds, and he didn't even keep up with the tricycle all the way.

If he hadn't followed the fragrance, he was afraid that he would have lost it long ago.

This roast duck is so delicious!

Over there, Lin Zhou found an open space, first moved the fresh-keeping box, and then opened the folding iron shelf, and took out all the eighty ducks in the box to dry.

The moisture on the surface of the roast duck must be dried thoroughly, and the roasted duck skin is fragrant.

Then I took the time to take a look, the roast duck in the oven.

The roast duck hanging on the fireplace was roasted and dripping with oil drop by drop.

There are also grooves on the lower floor to store the dripping duck fat.

This oven is really tailor-made for roast duck.

It takes more than 40 minutes for a roast duck to be roasted.

Riding a tricycle all the way, it is about this time, and the roast duck in the oven can be baked according to the color and fragrance.

Lin Zhou took out the roast ducks one by one with a pole.

The aroma of the freshly baked roast duck is even stronger.

The eldest brother who followed him all the way was confused.

"That's what it tastes like!"

He was waiting for a traffic light on the side of the road.

As a result, when I smelled the fragrance, I was immediately attracted, thinking that it was just fine, so I followed and wanted to buy a copy and try it.

As a result, he was stunned that he didn't catch up with a tricycle in a private car.

At one point, I wanted to give up.

It was the smell of roast duck that attracted him forward.

I really found it with the scent.

"Boss, where's the freshly baked roast duck? How to sell it, give me one, gluttonous all the way. ”

"Huh?"

Lin Zhou looked at the eldest brother who suddenly appeared, and he was also a little confused.

He just came out of the stall, and he came to the customer?

"Don't get me wrong, I'm not a bad stalker, I just smelled the fragrance and came all the way, your roast duck is really fragrant, but it makes me hungry."

Lin Zhou smiled and showed his eldest brother his freshly baked roast duck.

The roast duck with a full appearance, the color is red and bright, with a shiny oily shine, and the fragrance that wafts all the way is already the mellow aroma produced by this fruit wood roasted duck.

It's three thousand miles straight to the mouth!

The owner of the farm is rushing to return the ducks, and in the mountains behind the farm, he can smell this sudden fragrance.

"Huh? Where does the fragrance come from? ”

Ten minutes later.

The owner of the farm came to a meeting with Lin Zhou, who sold roast duck at the door.

He was followed by a flock of half-sized ducks that had not been driven into the cage, quack.

"Dude, you really came to sell roast duck at the door of my farm!"

Although the owner of the farm did not understand, he was indeed incensed.

"Well, how much is it?"

Lin Zhou silently stretched out two fingers, "Two hundred!" ”

"What? I sold you 75 ducks, and you sold me 200? ”

The owner of the farm was trembling as he pressed the stick.

Aren't there dozens of roast ducks in most roast duck restaurants?

But to Shanglin Zhou's smiling eyes, he couldn't speak.

The cost price is 75 a duck, plus the cost process, it doesn't seem incomprehensible to sell 200.

The owner of the farm calmed down, calculated the cost, and stopped talking.

It is unreasonable to think that people have bought 500 ducks from him, and they are still setting up a stall in front of his farm, and they don't buy one to take care of the business.

"Bring me one."

"Okay~"

Lin Zhou happily took a roast duck from the shelf and asked, "How to eat, there are ways to eat it with wraps, sweet noodle sauce, cucumber shredded onions, and cut into pieces and pour brine, or you can eat a whole duck." ”

The owner of the farm listened to the choice, and silently looked at the passer-by who was holding the whole roast duck and gnawing on the side.

Lin Zhou followed his gaze and looked at him, and he was quite embarrassed.

He asked this big brother just now, and he didn't even add the following sentence about the whole duck.

But the eldest brother, looking at the steaming roast duck, directly said that he wanted the whole one, and he would nibble on it if he held it.

That fierce appearance showed Lin Zhou that he was silent.

"Give me a duck chop."

Koucheng is close to Nanjin, and the way to eat roast duck is also biased towards the way of eating Nanjing roast duck.