It's like a farm, and when they don't have enough ingredients at their farmhouse, they sometimes go over to buy them.

"Go out and walk about 500 meters to the left road, and you can see a farm when you turn a corner, and there is a roadside stall selling roast duck at the door, which is old and fragrant!"

Ms. Wu was very enthusiastic to introduce to the tourists.

Such a delicious roast duck, no one knew that it was a huge loss!

As Ms. Wu finished speaking, the husband and children next to her nodded in agreement.

There is still roast duck wrapped in his mouth, and he has no time to speak, but the nodding posture and the excited expression on his face are all the time saying that this roast duck is delicious.

There was the smell of roast duck with these people on the spot, and several tourists immediately became interested.

"Do you want to check it out? It's really fragrant. ”

The aroma of freshly baked roast duck is still outside, which is really not an exaggeration, and it can be smelled on the street.

The rich aroma of the roasted duck, coupled with the burning and smoked flavor of the fruit tree husk, can be said to be very rich.

"I highly recommend you to try it, the roast duck just baked, the skin is crispy, very rare, don't taste it, I will tell you for life."

Wu girl's husband, after eating the roast duck in his mouth, also followed Amway.

There is a feeling that Amway can suffocate if he doesn't go out.

"Or, you guys come and try it, it's delicious!"

Amway still looks like he's afraid that others won't believe him.

From the gesture, to the attitude, and the expression, there is no doubt that these tourists deeply appreciate how fragrant this roast duck is.

The enthusiasm is a bit overwhelming.

"No... No, it's not far away, we'll go buy it now. ”

Looking at this enthusiastic introduction, the tourists are not easy to refuse.

In fact, I didn't want to refuse, this roast duck smells really fragrant.

The owner of the farmhouse on the side watched his guests be taken away by Amway, and his expression was stunned.

No, is it really good for you to recommend other people's food to me like this?

Ms. Wu's family didn't know that the owner of the farmhouse was also here.

Seeing that he was still standing alone with a tangled face, I thought he wanted to eat, but he was embarrassed to say it.

"Come, uncle, try this roast duck, it's a must!"

"In the past, I heard about the delicious Peking duck that attracted many people to check in, just to taste the taste, and now I can finally experience this feeling of tiredness."

"But no, if there is such a delicious roast duck, I am willing to go as far as I want to buy it, it is so close, I still ran into it by chance, and I was lucky today"

The owner of the farmhouse listened to the couple's words, and was really a little interested, and walked forward a little embarrassed to rub a roast duck roll.

In the next second, the owner of the farmhouse: !!

Oops, I'll go!

What is this?

Why is it so delicious!

Where did you buy the roast duck, at the gate of the farm next to it?

"It's delicious, you eat first, I'll buy it!"

The family looked at the back of the owner of the farmhouse and was very happy.

Such a delicious roast duck, of course, everyone has to know it, so that they can understand their excitement at the moment beyond words.

I can't hold it back!

The two children, who really never stopped the whole process, did not participate in the communication of adults at all, and ate with a bulging belly.

......

On the other hand, after a flock of ducks were all driven to the cage, the farm owner carried the roast duck to the office to prepare for eating.

His farm is backed by mountains, and he basically takes chickens, ducks and geese up the mountain every day, or swims in the river.

The automated breeding equipment also makes the farm environment very clean, and it has become a supplier for many local restaurants.

The bag containing the roast duck was opened, and the owner of the farm first poured the red brine into the duck.

The roast duck, which was originally ruddy in color and looked bright and crispy, became a little moist after pouring the marinade.

The duck meat is also stained with the color of the marinade and turns brown.

The marinade, which didn't put a drop of soy sauce, can have this color is really authentic.

The rich salty and sweet flavor can be smelled the moment the roast duck is poured over the brine.

The owner of the farm smelled and his eyes lit up.

This roast duck tastes a little something.

He couldn't wait to pick up chopsticks and pick up a piece of roast duck and put it in his mouth.

If you say that Peking duck is eaten is the crispiness of the duck skin, the freshness and tenderness of the duck meat, the burnt and crispy roast, without leaving fat, supplemented by the pie crust, sauce, green onion white shreds, and cucumber shreds to remove the greasy.

So this Nanjing roast duck relies on this salty and sweet red marinade.

The roast duck in the mouth still has the brine, and when you chew it, the aroma of the roast duck and the flavor of the marinade will mix with the gravy and flow freely in the mouth, forming a new flavor.

The saltiness is just right, with a hint of sweetness, and after being absorbed by the roast duck, every chew deepens the combination between the two.

The marinated duck skin is not as crispy as the roast duck when it was just baked, but it has a little more toughness, the same mellowness, but more like a braised dish.

People can't help but take a bowl of white rice and eat it together.

It is very appetizing, and it opens people's appetite at once.

Cut into pieces of roast duck, a whole piece into the mouth, tongue and teeth cooperation, a turn, can be the duck bone on the duck meat to remove the bite, with this pulling bite feeling, but than the sliced roast duck, a little more pleasure of chewing and deboning.

It's not that fine, but it's not delicious.

The owner of the farm was immersed in this delicacy, and ate several pieces in a row, and did not forget to praise his duck for raising it so well.

It is worthy of the roast duck made from the duck he raised, it is fragrant!

Not to mention the fishy smell of duck meat when roasted, every bite has the mellow flavor of roast duck, as well as a hint of charcoal aroma of fruit wood, plus the sweetness of the marinade, there is nothing to say about deliciousness!

In the blink of an eye, the owner of the farm looked at the half-eaten roast duck and stopped squeaking.

There is a large family at home, how can this be enough to eat!

Put it away directly for the packing box, pat your ass and prepare to buy one.

When he walked to the door of the farm, he saw that Ah Huang had become someone else's dog, so he squatted in front of someone's stall and wagged his tail, where did he remember his duties!

There were no two people in front of the stall before, and there were many more people around the stall to buy roast duck.

Seeing that he couldn't squeeze in, the owner of the farm stood aside and prepared to buy it later.

The tourists of the farmhouse ate the delicious roast duck rolls in Lin Zhou, one by one they were excited, looking at the roast duck hanging in the glass cabinet, it was no different from looking at a lover, and their eyes were almost drawn.

The first furnace of twenty roast ducks was bought in a moment.

The owner of the farmhouse who came a little later could only wait for the next oven of roast duck.

Fortunately, the roast duck in the second oven is almost ready.

And the freshly baked roast duck, what's wrong with it later, it's a freshly baked roast duck, and other roast ducks, it's not on the same track at all!