Hearing this, the restaurant shopkeeper, who was already scared by Qin Ruoyu's chest, almost suffered a myocardial infarction on the spot.

A moment ago, he still felt that this Elder Qin was quite reasonable.

Although the juniors are not sensible, as the elders, they can stop it in time, and everyone has a step down, even if this matter is over.

But in the next second, the old boy in front of him actually pulled his wound open directly, and then sprinkled a layer of salt on it.

You say, Is this the work of men?

But the problem is that even if his chest is blocked, the restaurant shopkeeper can't come up with anything to refute the other party.

Although he didn't make it bad at the root of this restaurant, it has been more than a year since the position of the shopkeeper fell to him, but this restaurant has not been able to come back to life.

If it weren't for the Tianxiang faction to subsidize some money from time to time, the business of the restaurant would have been unsustainable, and in this way, it would inevitably be left behind.

So at this moment, the restaurant shopkeeper, who had no way to defend himself, could only choke on this sulk.

Uncle, kindly remind you that you don't appreciate it, so let you taste the stinky fish and rotten shrimp made by that kid.

This unexpected confrontation at the door of the restaurant obviously will not affect Xu Yang, who is busy in the kitchen.

In the steamer, the eastern star grouper, which can reflect the freshness of the ingredients themselves, has begun to slowly waft out the unique fragrance after a simple steaming.

On the grill, a large lobster with the thickness of a child's arm is split in half and squeaks in the charcoal fire.

In the wok, the squid with a flower knife is shrinking and curling into a beautiful bouquet shape in the midst of rapid stir-frying.

In the stew pot, the fresh scallops and radishes are colliding and fusing with each other, and then slowly forming another wonderful taste.

Scallion roasted razor clams, crispy fried snail slices, dry-fried spicy crab, braised large yellow croaker, salt-baked skin shrimp......

All kinds of strange-looking and uniquely shaped sea creatures slowly turned into delicious dishes under Xu Yang's cooking techniques using different cooking techniques, and then they were sent to the table in the restaurant by the shopkeeper Eryuguan.

Looking at these dishes, which are rarely seen on the table, placed in front of him, those leading figures from the Tianxiang Sect couldn't help but show a trace of hesitation.

Are these weird-looking things really good?

It's something that can't be helped.

For unfamiliar food, most people will always have doubts at the first time.

What's more, these sea creatures are really not good-looking.

Seeing this scene, the shopkeeper of the restaurant, who had been scolded by Qin Tianbao's father and daughter at the gate before and almost vomited blood, showed a sneer.

Hehe, kindness as a donkey's liver and lungs, I reminded you before, but you didn't appreciate it, now it's okay, these things that look weird, how should you get off the chopsticks?

However, it didn't take long for the shopkeeper to be proud, and he saw Qin Ruoyu, who was delicate, actually took the lead in lifting the chopsticks, picked up a piece of fried squid roll with a changed flower knife, and sent it directly to his mouth.

Xu Yang's cooking skills are definitely trustworthy, and Xu Yang's character has nothing to say.

So, in the face of these dishes cooked by Xu Yang, what is there to hesitate about?

After this mouthful, Qin Ruoyu, who was the first to try it, suddenly lit up.

The squid rolls stir-fried in hot oil are really crispy and fragrant, and they completely retain the crispness of the squid itself, but do not have the fishy smell common to seafood.

If I had to describe it in two words, it would be: delicious.

If you can describe it in three words, it is: delicious.

If you use ......

Well, you can't go on like this, and it's the last word to hurry up and taste these rare delicacies.

After a piece of squid roll was put down, Qin Ruoyu didn't say a word, raised his chopsticks again, and stretched forward.

Seeing this, Qin Tianbao, who was sitting next to him, immediately raised his chopsticks and stretched them out to the plate?

His own precious daughter has already set an example, where will he continue to hesitate there?

As a person who practices martial arts, although Qin Tianbao is over fifty years old, his teeth are still good.

After this bite, the Q bomb of the squid roll is crisp and crisp, which is vividly expressed in his mouth.

"It's delicious!" Qin Tianbao's brows instantly rose.

Driven by the father and daughter, the only doubts left in the hearts of the other guys also disappeared in an instant.

The two of them in front of them have already eaten with relish, and if they still hesitate, it will be a mallet.

When they tasted these dishes that they had doubts about before, they were actually delicious in the world, and these guys immediately tore off the little Sven hanging on their faces and began to feast on them.

Life must be happy, don't make the gold bottle empty to the moon.

In essence, they are a group of martial artists, and what they usually advocate is to drink alcohol and eat meat in large pieces.

Therefore, the next scene is a little unsightly.

Looking at these guys who didn't know how to put the chopsticks just now, they suddenly became gobbled, and the shopkeeper of the restaurant was already dumbfounded.

Uncle, these guys in front of him, whether they are in the Tianxiang faction or in the huge rivers and lakes, they can basically be regarded as characters with heads and faces.

And now, for the sake of a bite to eat, these guys don't even want the most basic face.

You see, the two guys at the third table on the left, for a piece of snail meat, actually used chopsticks and made a move on the plate.

But as the old saying goes, the praying mantis catches the cicada, and the yellow finch is behind!

As a result, the last piece of snail meat left on the plate was secretly taken away by another guy.

Alas, this damn is simply Sven sweeping the floor.

This restaurant shopkeeper who has been stunned like a chicken, and don't talk about him.

Li Yuanren, who was late because something happened temporarily in the Tianxiang faction, was distressed at this time.

While still on the road, he was afraid that the delicious food cooked by Xu Yang would be eaten up, so he hurried along the way, and when he arrived in Xuzhou City, the final result was not as he expected.

You see, the dishes on the plate have basically been eaten.

There were even a few guys who didn't even let go of the little soup left on the plate, poured it directly into the bowl, stirred and stirred with the rice in the bowl, and then snorted and pulled it into their mouths.

Uncle, this is too much, even if the dishes are eaten by you, now you don't even leave me a little soup for bibimbap.

It's just that the delicacies that were once on the plate have been eaten in the stomach.

No matter how annoyed he was, he could only stand here and stare dryly.

In desperation, Li Yuanren could only turn a corner and walk to the kitchen of the restaurant to see if he could find something to eat over there.

You know, in order to eat more today, he didn't eat much last night, but after a long day's journey, he actually encountered this sad and indignant situation in front of him.