After careful consideration by the judges, the contestant from the Xiudu Grand Hotel won by a narrow margin.

This was of course something Xue Cheng expected, so she now recognized the fairness of the challenge organized by the Xiudu Hotel for the home field. It's not an unfair duel, the fairy chef of the Xiudu Hotel is indeed a step ahead.

The challenge of Yipin Immortal Kitchen is over, and the next competition is the highlight.

The atmosphere in the stadium has also changed. Originally, I was holding my breath, aren't you very capable? I see how capable you are! Now gradually, some people recognize Xue Cheng's cooking skills, and some people even cheer her on, hoping that she can succeed in the challenge. After all, it's not been a day or two since the Xiudu Hotel has been pressing on everyone's heads, and it's time for someone to jump out and kill their coquettishness.

This time, the player sent by the Xiudu Hotel did not ask everyone to wait for her for five minutes like last time, but had already appeared in the Hundred Battle Hall.

Not only the fairy chefs of the competition came, but also many fairy chefs from the Xiudu Hotel also came to watch.

Originally, the immortal chefs of the Xiudu Hotel have always been arrogant, and they don't take other immortal chefs in their eyes at all, and the people who can beat their Yipin immortal chefs with simple peanut beans have successfully attracted their attention, and more importantly, they heard that this challenging immortal chef can use simple methods to leave the aura in the spiritual water soaked in peanut beans in the peanut beans, so that the quality of the peanut beans has changed, which is very delicious and delicious, which is beneficial to physical health and cultivation.

The onlookers are all the first-grade and second-grade immortal chefs of the Xiudu Hotel, because the third-grade immortal chefs don't think that Xue Cheng can challenge them, and they have never taken the challengers seriously.

Xue Cheng once again took out the desperate peanut beans, and looking at the different sizes, they were still bought in the ordinary market, and they were reluctant to go to the monk exchange center.

After the judges inspected the goods, they were a little speechless, barely being a pinning peanut bean.

The peanut beans are split in two, with only one bag of salt, which is shared by the two of them.

The challenger's level of slamming is really well deserved.

The contestant of Xiudu Hotel is a second-grade immortal chef in the foundation building period, with a female gender, unknown age, and middle-aged appearance.

Her method of handling peanut beans is smooth, compared with the Yipin Immortal Kitchen, she has more steps to screen peanut beans with spiritual power, and this technique alone is much higher than that Yipin Immortal Kitchen.

may have learned about the battle situation of the first-grade fairy chef competition, this fairy chef lowered the standard again and again, and in the end only left more than 20 pieces, no way, as the second-grade fairy chef of the Xiudu Hotel, she is used to the best ingredients.

While making her own salted boiled peanuts, she didn't forget to observe the situation in Xue Cheng.

But Xue Cheng's method doesn't have anything eye-catching, salty boiling peanuts and beans is nothing more than washing and soaking them, and throwing them into the pot to boil. She leisurely played with her phone again, not playing boring games, of course, but learning as much about the world as she could through the monk's website.

Similarly, Xue Cheng's salted boiled peanut beans were made first.

The plump pink and crystalline, like a gem, is more beautiful than the day before yesterday made with ordinary peanut beans, and there are also reasons why the spirit peanut beans themselves are better than the ordinary peanuts, mainly because the level of boiled beans is too high.

The judges can't wait.

Aunt judge: "Administrator, hurry up and announce the tasting stage, I even use the back door to be the judge of this competition again!"

The reason why the judges of this competition have increased from five to nine last time is because the judges of the last time strongly requested that they must participate in this competition, otherwise they will never be judges for Xiudu Hotel in the future.

The reason why it was nine instead of ten was because one of the judges was drawn both times.

What can the administrator say, invite the judges to come up and taste it.

Nine judges, one person has a small plate, and the aunt judge doesn't care about the image at all, so she grabs the front and picks a small plate that looks the most.

The moment the peanut beans were entered, the aunt judges knew that they didn't fight for it in vain, it was worth it!

If it weren't for the fact that during the inspection stage, the aunt had carefully examined each peanut bean, and she almost suspected that she was not eating peanut beans, full of fragrant flavor, crisp and tender taste beyond any rare fruit she had ever eaten. Yes, peanut beans are made with the crunchy texture of fruit, but with the sweetness of dried fruit, you really can't find anything more delicious.

Watching the nine judges fall into the intoxication of eating, the swallows in the audience rose one after another.

When the aunt saw that the peanut beans on her plate had been eaten, and others were still immersed in the deliciousness, she was very unwilling, and stretched out her chopsticks to snatch a peanut bean from the plate of the middle-aged male judge next to her with lightning speed, and stuffed it into her mouth, with a satisfied face.

Most of the people in the audience were immortal chefs from various gourmet restaurants in Xiudu, and they thought they all knew the vice president of the Immortal Chef Association. The highly respected vice president actually grabbed food for a peanut bean, which really did not match the personality in their hearts.

The judges who were robbed of a peanut bean were really a little crying and laughing, Vice President, don't you really think about your personality in the minds of the fairy chefs?

After the judges finished eating, the competition among the audience became more intense.

I almost jumped out and tasted it myself.

"Administrator, our Qinghua Mansion is a friendship with the Xiudu Hotel, you have to consider our friendship!" the fairy chef of the Qinghua Building exclaimed.

Not to be outdone, the fairy chef of Baihualou said: "We, Baihualou, are the suppliers of Baihualou wine in your Xiudu Hotel, you can't forget us!"

......

The administrator is bitter: how can I manage the friendship between the two hotels, let alone the ordering channel of the hotel!

"Chef Xue Xian, why don't you choose the audience to taste?" The administrator praised himself for his wit, and actually threw the pot out.

Chen Nanxuan, the big white horse and the big black bull, immediately shouted in the crowd: "Choose me, choose me!"

Xue Cheng said: "Lord Administrator, will my election be considered unfair in the game?"

Administrator: "No, no, the audience is just making suggestions, not scoring." "It's good that this pot can be thrown out, fair or something, aren't the judges all selected by the Xiudu Hotel?

Of course, Xue Cheng chose his own people first, and the fertilizer and water would not flow into the fields of outsiders.

It's just that she found out that the elf wasn't there, and the kid might be at work and couldn't leave his post without permission.

Then Xue Cheng ordered a few people who shouted fiercely from Baihualou, Qinghualou, and Xiudu Hotel. She is still thinking about the golden oak wine jar of this Baihualou.

After the audience tasted it, the chef from the Xiudu Grand Hotel also finished it.

As the second-grade immortal chef of the Xiudu Hotel, he is one of the immortal chefs who usually cook the most dishes, on the one hand, the immortal chef of the Xiudu Hotel was sent to participate in the challenge, and they are all here to pretend to be forced, and easily defeat the other party with the rare materials of the other party.

She tasted the salted boiled peanuts and beans that her heart gave to the pen of heaven and man, which was really made by the fairy kitchen?

The aura contained in the ingredients itself is softened by the Linglong Dim Sum Shengong and processed than the Linglong Dim Sum Shengong absorbed and transformed into the aura formed by the ingredients, which is more delicious and beautiful, so the high-end ingredients of the moon are more delicious and rich. So today's peanut beans are many times better than the day before yesterday.

Today, the immortal chef of Xiudu Hotel did not admit defeat and leave as last time, she patiently waited for the judges to judge the results, even if she knew that she would lose when she ate the first bite, and in the end, it was a respect for the opponent, and the immortal chefs of Xiudu Hotel had already regarded Xue Cheng as a respectable opponent.

After the results were announced, the Administrator immediately returned Xue Cheng's challenge money to her double. This time, Xue Cheng was not blindly happy, thinking that she knew that the challenge gold of the third-grade immortal kitchen was very likely to be four thousand high-grade spirit stones.

The Xiudu Grand Hotel is a scheming bookmaker who will never let gamblers get any advantage.

Xue Cheng put away the bag of salt that the spirit stone hand stretched out to him: "I haven't used up the ingredients, can I take them back?"

The administrator was puzzled: "Of course you can, but what are you bringing back this bag of salt for?"

"The next challenge will be saved and I will buy it again, and I will buy it again. ”

Admin: "......"

Xue Cheng walked out of the Hundred Battles Hall and went to the small door next to him to sign up to continue to challenge the Sanpin Immortal Chef. As she expected, the Sanpin Immortal Chef challenged to pay four thousand top-grade spirit stones.

I signed up and filled out the form and paid the spirit stone, walked out of the small door, and met the fairy chef of Baihualou.

"Chef Xue is polite!" the monk of Baihualou bowed politely.

Xue Cheng only remembered the commotion in the audience at that time, and he didn't remember who was the white-clothed Shengxue Yin and beautiful man: "Your Excellency?"

"In the Baili ink dyeing of the Lower Baihualou. Baili ink dye introduced himself.

The Baihua wine brewed in Baihualou is well-known in Donghuazhou, but the Baihua wine is going to be dyed with ink, can it still be drunk? Xue Cheng is out of the world.

"Ahem, Chef Xue. Baili Moran coughed lightly and reminded, he was not surprised by the other party's stunned look, because countless people were drunk under his beautiful face and fine wine.

Whether there is ink in the other party's wine or not, you have to drink it to know, Xue Cheng arched his hand and said: "I have seen a hundred miles of Taoist friends." ”

Baili Moran returned the salute with a smile: "Xue Daoyou, what I said in the Baizhan Hall before still counts, I don't know if you are interested in going to the restaurant below?"

"Golden oak jar?" Xue Cheng's eyes lit up.

Baili Ink Dyeing: Isn't it worth a trip for a beauty like me to be better than a golden oak jar?

"Of course. Baili Mozhi flipped through his hand, and there was a small wooden wine jar the size of a palm, and he sent it to Xue Cheng with both hands.

Xue Cheng took the wine jar and swept it away, and put it into his jade wrench space.

"You ......" Rao is one of the four princes of the Xiudu who is as handsome as Baili Modye, and he was made out of shape for a while by Xue Cheng's calmness as his own.

Xue Cheng smiled: "Let's go to your house quickly, after reading the problem in your wine, maybe you can still take a look at the problem of the spirit jade bottle, by the way, do you remember who said the spirit jade bottle?"

Baili Mo Ran: "How does Xue Daoyou know that I am asking you to watch the wine? I don't smell of wine, right?"

Xue Cheng said: "Your body is very clean, and there is no trace of the smell of wine that has been smoked by dealing with wine all year round. But I just Baidu ...... Donghua, you are the winemaker of Baihualou, of course the winemaker is watching the wine, you can't make a dish for me to taste, right?"

Baili Moran smiled awkwardly: "You can really make ingenious judgments!"

"How do we go home to see the wine, run over or take the bus?" Xue Cheng asked impatiently. The vehicles in Xiudu are strictly controlled, and private vehicles are not allowed to drive on the streets, except for the masters of the Nanxuan faction.

Baili Gongzi, who has always prided himself on being quick-witted, found that he couldn't keep up with the rhythm of the other party: "Oh, take the bus, of course take the bus." ”

The two took a half-hour bus ride to the catkins district, which is located north of Xiudu.

This place is many times richer than the aura of Furong District in the south of the city where Xue Cheng is located, and the terrain is not flat, but undulating hills.

Pavilions on the hill, Baihualou is located at the mouth of a small valley. The small valley is called Baihua Valley, and Baili Mozhi studied winemaking techniques in this valley.

Baihualou is not like the Xiudu Hotel, a skyscraper solves all the problems. Baihualou is composed of seven antique buildings, the middle restaurant has the highest seven floors, and the surrounding six five-story antique buildings surround the main building in the middle like flower petals.

Some of the osmanthus flowers around the restaurant are still blooming, the pomegranate trees are hung with red pomegranates, and the apple trees, peach trees, and pear trees also have fruits still hanging.

While introducing the origin of Baihualou, Baili Mozhi took Xue Cheng through Baihualou and directly entered Baihuagu.

Walking through the restaurant, as soon as Xue Cheng turned around, he saw many young men and women sticking out of the windows upstairs, and some people shouted in surprise: "Look, the prince of Baili actually took a woman into the Valley of Hundred Flowers!"

"How is it possible? How could the prince of Baili take a woman into the Valley of Hundred Flowers?" someone exclaimed, but the two had already walked into the valley covered by trees, and there was no shadow in sight.

Xue Cheng was curious, didn't Baili Gongzi never take a woman into the Valley of Hundred Flowers? She couldn't help but take out her mobile phone and start searching, and finally understood the reason.

Baili ink dyeing as the four princes of the cultivation capital, the talent and appearance are all first-class, the most amazing is his wine-making skills, and the famous wine he brewed is passed down to the gods.

Every spring, when the flowers are in full bloom, he will hold a hundred flowers banquet in the Valley of Hundred Flowers, and invite talents from all walks of life to come to taste, recite poems, play the piano and paint, and cook wine with green plums.

New wines are launched every year at the Hundred Flowers Banquet, which are very sought after. But gradually, people found that all the people invited to the Hundred Flowers Banquet were young sons, and no women ever appeared at the Hundred Flowers Banquet.

Then people found out that Baili Gongzi never invited women to his Baihua Valley, and Baili Gongzi's handsome name became more sought after.

Xue Cheng pouted: Why does everyone think that he is not close to women and is handsome, not because he likes men? Xue Cheng deeply thinks that this Baili boy is a gay!

(Correct typo tomorrow)