118 Answer: Donburi!
As the waiter opened the silver lid, the ten ingredients were finally displayed in front of everyone, and for a while, everyone poked their heads forward to take a look.
Lin Xiaotian's eyes narrowed tighter and tighter, narrowing into a slit.
The sunlight shone on the silver tray, glowing luxuriously, and from left to right, the waiters placed the ingredients in the tray in front of Lin Xiaotian in turn.
Peppers, green peppers, the first two dishes are not bad, almost universal accessories, and it is not abrupt to put them here, Lin Xiaotian is still very satisfied.
But the next three ingredients made Lin Xiaotian frown, the red fruit, called the snake tongue fruit, has a bitter taste, and it needs exclusive ingredients to assist in the dish, and it is a waste to appear here!
Bamboo shoots should be fresh leaf bamboo shoots, with good taste and delicate entrance, although it is a good ingredient, but it is also difficult to enter the dish, because this kind of bamboo shoots requires a very strict heat, and if it is slightly overheated, it is a dry wood-like taste.
Poisonous mushrooms?
Seeing this ingredient, the corners of Lin Xiaotian's eyes twitched, can this also be regarded as an ingredient?
Poisonous mushroom is commonly known as hallucinogenic red mushroom, this mushroom contains a very strong hallucinogenic toxin, only one the size of a finger is needed, and it can make people crazy.
Compared with poisonous mushrooms, the following ingredients are also decent, three kinds of greens, cypress leafy vegetables, artemisia, space carrots, and two kinds of meat, large-mouthed clear water fish, S-grade pork loin.
Looking at these ingredients, Lin Xiaotian's brows furrowed slightly, and he began to think about the dishes that should be used to answer the questions, the scope of ingredients was too messy, and he had no clue at all.
......
At the same time, there were also whispers on the side of the jury, and many chefs began to communicate in whispers, discussing what kind of dishes Lin Xiaotian would choose to take the exam.
Eight out of ten people have no clue for the time being, because these dishes are okay to make some usual dishes, but when I go to the competition, I feel that there are no dishes that can be brought to the stage.
Occasionally, two people can answer, and there is nothing new, it is nothing more than a juicy dish, and Kankan can go along with the topic of "next meal".
......
Among these onlookers, the one who felt the most was the poor old man, who sighed faintly, and his eyes were glowing with the brilliance of memory.
The poor old man knew very well that he brought Lin Xiaotian to take the exam this time, and Lin Xiaotian would inevitably encounter more difficult exam questions than ordinary test takers.
That is not only the reason why Lin Xiaotian is famous in this circle, but also because of his relationship, the top ten examiners, not all of them have a good relationship with him.
For example, the ingredients for poisonous mushrooms, the poor old man can name and point out who gave it, it must be the tall old man, they have always been at odds.
And this S-level pig loin must be Aqing's help to Xiaotian, in order to prevent Lin Xiaotian from falling into the embarrassment of the material, he threw this piece of jade to help him.
"Xiaotian, I believe you can understand, if you want to struggle out of these messy ingredients, you have to use the tenderloin that Aqing gave you...... This is the main ingredient that leads the dish......"
Now all the poor old can do is pray silently for Lin Xiaotian and pray that he can make the right choice.
......
Time passed slowly, the ingredients were all placed in front of Lin Xiaotian, and the suspended blue handwriting also became a countdown, five minutes, quietly passed.
"The assessment begins!60 minutes, please pay attention to the time!"
With a wave of the old man's hand, everyone sat down, and the blue chronograph in mid-air was repositioned into a 60-minute countdown.
The beginning of the countdown made everyone's hearts stretch a string, even if they were bystanders, they also secretly sweated for Lin Xiaotian.
But Lin Xiaotian himself was not in a hurry or impatient, his slightly squinted eyes just now slowly opened, his eyes burst into fine light, raised his head, and asked the ten examiners: "Are you sure that this poisonous mushroom is an ingredient?"
This question is justified, maybe replacing an ingredient can make Lin Xiaotian survive!
"This ......"
The dragging old man hesitated slightly, indeed, this poisonous mushroom can't be considered an ingredient strictly speaking, it is too toxic, and it is simply wasted.
But when his gaze drifted to the S-level pork loin, the hesitation in his eyes disappeared, and he said loudly: "Nature is an ingredient, decades ago, a predecessor used a secret recipe to remove the toxicity of hallucinogenic red mushrooms, make a delicious dish, remove the toxicity, the taste of this material is absolutely superior!"
The old man understands that this exam is a struggle between the top chefs of the Azure Star, the poisonous mushroom is suppression, and the pork loin is help, this is a battle on the card, a "cheating" on the edge of the rules!
Since he has always stayed out of the way, he should stay out of it this time!
With a cold smile, Lin Xiaotian knew that this was someone targeting him, although he didn't know what the reason was, but judging from today's questions and ingredients, his exam would be extremely difficult.
"That's good, I thought some chef was foolish and brought the poison to the table. ”
With a sneer, Lin Xiaotian no longer bothered about this problem, he closed his eyes and continued to think about the combination of dishes, before that, he had to set a general direction.
Only when you have decided on the direction of the dish can you think again about how to do it.
Lin Xiaotian's evil words came out, and the tall old man in the upper seat obviously changed his face, and there was a vicious gaze in his eyes, drifting towards Lin Xiaotian, and then drifting towards the poor old man who lowered his head and thought.
......
Lin Xiaotian didn't seem to be in a hurry to cook, he spent another five minutes, just quietly closing his eyes like that, looking like he was standing and falling asleep.
Time passed little by little, even Uncle Qing couldn't sit still, he was so anxious that he wiped his sweat, and really wanted to shout: "Xiaotian, cook quickly!"
Everyone in the live broadcast room also had questions, and many people began to post barrages, and the barrage group, which was originally nervous and quiet, began to roll again.
——
"What is Brother Tian doing?"
"Damn, those old men are too inauthentic, what are these things given, let them make their own, can they make dishes with these things!"
"Go to the fucking exam! Brother Tian, follow me to our Hengyun Star Academy, we also have a chef branch there, we won't have such tricky questions there!"
"Believe Brother Tian, don't worry, Brother Tian needs our support now!"
......
——
The tourists were full of indignation and sprayed the assessment team for the unfair treatment encountered by Lin Xiaotian, but these are not the mainstream, and after everyone vented their anger, they still firmly supported Lin Xiaotian.
Everyone began to shout, "Brother Tian, come on!", secretly cheering for Lin Xiaotian!
Finally, after ten minutes had passed, Lin Xiaotian opened his eyes, and it took him fifteen minutes to finally settle the dish completely!
This decision is not a decision to make the old dishes of the past, but a new dish, to be precise, an improved version of the dish.
Just now, the [Splash Ink Rehearsal] in Lin Xiaotian's mind was running wildly, and when he opened his eyes, he had already made the dish in his mind!
Lin Xiaotian had a confident smile on his face, and his teeth shimmered in the sun.
Raising his hand, he tied up his long hair with strips of cloth, and then waved his hand and shouted: "Deal with the question! My answer is, donburi!"