Chapter 34: The Heavenly Demon is Me
Jiang Liu took a bath by the ancient well, and the whole person was refreshed. The white-eyed monk www.biquge.info the pen "Fun" Pavilion went inside for a long time and did not come out. Jiang Liu sat on the edge of the well and had nothing to do, feeling so bored. As soon as he touched the stone under his buttocks, he unconsciously took out the knife he was carrying and sharpened it on the whetstone by the ancient well.
From time to time, a little water was fished out of the ancient well and poured on the knife.
Just like in the past, the grinding sound of rustling yarn sounded evenly and slowly. The river was full of Heavenly Demon Sutras, and the Heavenly Demon Strength was galloping in the veins like a wild horse. The white-eyed monk is right, although the internal force has been reduced by about three percent, it is more pure, and now it is like an arm, and the operation is more smooth.
Jiang Liu sharpens the knife, which is more suitable for cultivation than entering the meditation.
There was a bright moon in the ancient well, and the river reached out to get water from the well, and the moon broke.
"Where is Mingyue?" asked the white-eyed monk.
"The bright moon is in the well. Jiang Liu replied.
The white-eyed monk threw the wooden barrel into the ancient well and asked, "Where is the bright moon?"
Jiang Liu glanced at the well water full of ripples, "The bright moon is in the sky," and when he looked up, he found that the sky was full of stars, and there was no bright moon in the sky.
Jiang Liu lifted the wooden barrel in the ancient well, and waited until the water waves were calm, and there was a bright moon in the well.
"Where's the knife?"
"The knife is in the hand. When Jiang Liu looked down, he found that the knife in his hand was missing. In an instant, it was like an invisible bondage cracking.
"Where's the knife?" said the white-eyed monk sat on his seat.
"The knife is in the heart. "The sword rose in the Shuangyue Nunnery, and for a moment Jiang Liu felt that the knife was me, and I was the knife.
Five hundred years after the Heavenly Demon, some people can have faith after hearing this sentence. The white-eyed monk read.
"The Heavenly Demon is me, and I am the Heavenly Demon. Jiang Liu said impressively, and then stood up, looking up to the sky and howling, and the whistle went straight up to the sky. All of a sudden, Kunlun, Jiuhua, and the eight desolations of the four seas were shaken, and some old monsters who couldn't come out of retreat came out of the customs one after another to find out.
Jiang Liu looked down at the ancient well and found that a knife appeared in the well, the Broken Moon Floating Knife. In the river and the sea, a knife emerges.
Above the Moon Palace, the white-haired nun played against the white-eyed monk, and the big dragon strangled in the middle of the chess path, which was difficult to solve.
"Senior brother has something on his mind today, in the past, my senior sister didn't have a chance to fight like this with my senior brother, and I was not killed by my senior brother and begged for mercy on weekdays. ”
"No, no worries. The white-eyed monk shook his head and said, "Maybe I didn't sleep well last night." ”
"Senior brother, you really passed the Heavenly Demon Sutra to that kid. ”
"Yes, only this Heavenly Demon Sutra has a glimmer of hope. The white-eyed monk said.
"It's just that it's too ethereal. ”
"Defying the sky is fighting for that ray of hope. The white-eyed monk said gloomily.
Early in the morning, Jiang Liu's big stone lying at the door of the Moon Hall was licked by Youyou, and the sun shone on his face. A warm feeling that has not been seen for a long time, and what happened yesterday seems to be a dream. But the Heavenly Demon Jin, whose physical strength was galloping, told Jiang Liu that his martial arts had recovered. And after the drug in the Imperial Treasure Palace, all kinds of discomfort disappeared.
Jiang Liu thought that since he had already come to the Moon Palace, he would still go to see Xian'er, so he went to ask the old nun who was guarding the door. But he was told that Xian'er was in retreat and could not see the guest now.
Jiang Liu could only leave regretfully, and before leaving, he went to the place where the old monk of Baimei led into the Shuangyue Nunnery last night, but there was no door, only a wall, and there was no trace of a door at all. But martial arts have really recovered.
Jiang Liu rode Yoyo to the north. Although Yoyo can't ride the wind during the day, he also chases the wind and electricity when he runs. A man and a deer spread their legs on the road and ran, and smoke and dust billowed all the way. Run for a while and rest for a while. It was about the time of the west, and we came to a mountain forest, and the pine forest was dense. Jiang Liu went into the pine forest in search of a delicious food.
"You can't be sorry for your stomach when you're away from home. Jiang Liu muttered to himself.
In this pine forest, there is a taste of mountain delicacies when geese fly over in spring and autumn every year, which can be called a delicacy in the world. When he was in Yanmen, every year in March and September, Jiang Liu always had to go to the pine forest with Xian'er to look for Yanlaiqin. This goose comes to Qin in March, there is also a peach blossom fungus, which is as beautiful as the peach blossom is rich and abnormal. Autumn mushrooms aren't as delicious as peach blossom mushrooms, but you can't miss them.
Every year in September, after an autumn rain, this goose comes to Qin quietly. After two or three days, they disappeared into the pine forest. And because it is only found under the pine forest, the locals also call it pine tanzi.
Jiang Liu's luck is very good. I went in to find a few piles of pine leaves, and I found traces of pine seeds. This pine spores are the best spores that have just emerged, and the kind that has opened the umbrella lid tastes more woody, not tender enough, and not smooth enough. Jiang Liu carried dozens of young spores that had just emerged from the pine forest in his clothes.
"You can't be too greedy, just have enough to eat. Jiang Liu took out the small iron pot he had prepared on the road just now, dug a stove on the side of the road and boiled a pot of water.
"The taste of this pine tanzi is delicious, but the ability is that there is no taste, it always has to be paired with meat, and what you eat today depends on what you will be able to catch. Jiang Liu left Yoyou to look at the fire and carry a knife into the pine forest.
Jiang Liu used to take the second step of the Heavenly Demon, but today he took the third step and stepped out. The river flows like a ghost in the pine forest, and it appears in the next place in a flash. The rise of practice, going faster and faster, a long howl, startled the hares and pheasants in the mountains and forests.
Jiang Liu took a fancy to a fat hare, and picked up Ye Zhibu to tease the rabbit. One will appear to the left of the rabbit and one will appear to the right of the rabbit. Sometimes the rabbit's ears are wiped off with his hands, and sometimes the rabbit's head is tapped with the scabbard. After a cup of tea, the river is still unfinished, and the fat rabbit can't run anymore. Later, he simply played tricks and squatted there motionless.
"Okay, for the sake of the points you've been playing with me for so long, I won't kill you today. Jiang Liu squatted to the side and looked at the fat rabbit.
The rabbit was still dazed, and he was stunned for a moment before running away.
Jiang Liu picked up Ye Zhibu and walked back, catching a wild deer on the way. A rabbit is not enough to eat, and this wild deer is almost the same, half boiled and half roasted.
When the river returned, the water was almost boiling, and it was steaming hot.
"Yo Yo, it's so good today, this fire hasn't been extinguished yet. I'll take you to the headhunter tiger later. Jiang Liu patted Yoyo's head.
Jiang Liu bled and skinned the wild deer, and the deer blood was drunk directly, and the venison was cut into large pieces and put into the pot. Cut a little more wild garlic leaves on the side of the road and throw them into the pot, and finally put all the pine seeds in, sprinkle a little salt, and a pot of delicious venison pine soup is almost ready. Now just wait for the meat to rot and you can eat it.
Waiting for the meat to rot, Jiang Liu moved out the charcoal fire at the bottom of the pot and roasted a deer leg on the fire.