After Ah Fei was stunned, he quickly agreed to He Yaqian: "Okay, go back and I'll study and do it for you." ”

When Feng Yifan heard Ah Fei agree, he asked with a smile, "Ah Fei, do you know how to make wontons?"

Lin Ruifeng's expression became a little complicated when he saw his master asking, but he didn't say anything, and quietly watched how Ah Fei and the others were going to answer.

Sure enough, Ah Fei thought for a while and said, "It shouldn't be difficult to make wontons, right? I see that those who make wontons on the street are all smeared with a spoonful of filling, and then just shake it with your hand." ”

Feng Yifan smiled and said, "This crepe wonton can't be wrapped like that, but it's not difficult to wrap it." ”

As he spoke, Feng Yifan started to demonstrate to everyone.

Put a small wonton wrapper in his hand, then dig out a large piece of filling and put it on the wonton wrapper, and then Feng Yifan first grasped it with his middle finger inward, then pressed it in from the side with a small wooden spoon, and then held it.

After unfolding, a small wonton is wrapped, and it looks thin and thick, with palm folds on the surface, which is really beautiful.

Seeing that Feng Yifan made a small wonton very easily, especially seeing that this little wonton was so beautiful, it also made Ah Fei and the others stunned.

Meng Shitong stretched out her hand and patted Ah Fei and asked, "Do you think this is easy?

Ah Fei was a little dazed, turned his head and glanced at Meng Shitong, then at Feng Yifan, and then at the wonton that came out, and could only shake his head after hesitating for a long time: "I, I don't seem to have learned." ”

Feng Yifan smiled when he heard this and said, "It doesn't matter if you don't learn, let's learn again." ”

And Feng Yifan asked the apprentices to come with him.

This time, Feng Yifan slowed down and asked Ah Fei to shoot it very seriously with the equipment.

Under the camera shooting, I saw the very thin wonton skin, which seemed to be a pleasant tulle on Feng Yifan's hands, and the filling was like a little elf. Passing through the palm of his hand, the tulle was gently worn on the elf's body, and the very beautiful crepe ravioli only took shape in an instant.

Watching a small wonton being wrapped out really dazzled Meng Shitong and others.

I have to say that Feng Yifan's technique is indeed very comfortable to look at.

There is no very gorgeous bag action, just so unpretentious and unpretentious, I pinched and grasped it, and I wrapped out the beautiful little wontons.

Relatively speaking, Lin Ruifeng's movements were slightly clumsy, but it could be seen that he was also trying to follow along.

The master and apprentice didn't pack a lot, but they wrapped a part of the crepe ravioli.

Feng Yifan said to his apprentice: "Don't wrap too much wontons before you go to the stall, and when you go, cover them with a piece of wet gauze, so that the wontons wontons won't be dried by the wind." ”

took the apprentice to wrap one, Feng Yifan asked the apprentice to continue to wrap it, and he went to look at some other preparations.

For example, the chicken soup boiled in the soup pot, and some vegetables also need to be processed a little.

Everything was completely prepared, and the time was actually about the same, and it was close to half past four, and the whole preparation process took about an hour.

Feng Yifan first locked the door of the back kitchen and called his apprentices to move the things to the front restaurant together.

Then he called his wife and pushed his father-in-law out with him.

Meng Shitong: Of course, they are also along.

Feng Yifan and the others used a separate cart to put all kinds of materials on the cart and cover it with a huge cover, so they pulled all the way to the outside of the ancient street.

Ah Fei looked at the current situation of the ancient street, and couldn't help asking: "After that, if the pavement of the ancient street is also repaired, it seems that it will be more troublesome to go out of the stall every day, right?"

Feng Yifan nodded when he heard this: "It is true that there will be some trouble, but we will discuss it with the reconstruction department when we go back, and let us leave a road that is convenient to enter and exit." ”

Meng Shitong said: "Usually such a long street, in the process of reconstruction, will generally leave a good road out, so that the residents on the street can enter and exit, and the road surface will not be lifted all at once, otherwise, the reconstruction department will completely close the ancient street and not allow entry and exit." ”

Feng Yifan nodded and said: "Indeed, I think the reconstruction department should start from the back alley behind the shops on both sides, because all kinds of pipes are also in the back alley, so start from the back alley first, and when the back alley is done, then remove the pavement of the ancient street in front of it and repair it, and everyone can also enter and exit from the back alley." ”

As if to prove Feng Yifan's foresight, when the group walked to the intersection of the ancient street, they saw that a notice on the reconstruction was posted here.

The notice really told the people on the ancient street that they should first repair the back alleys of the shops on both sides, including the dredging and maintenance of various pipes, wires, sewers, etc. So inform everyone that starting tomorrow, the back alley will be impassable.

Seeing that the back alley was impassable, Lin Ruifeng hurriedly asked, "Master, we can't go through the back alley, so how can we get our cart back?

Feng Yifan smiled and said, "Of course it's the main gate." ”

Lin Ruifeng heard what Master said, thought for a while and said, "Master, then just put the cart in my shop after closing the stall, anyway, there is no one in my house, and my shop has no threshold, it is more convenient for the cart to enter and exit, and the location is just enough to push the cart in." ”

Feng Yifan nodded when he heard this: "Well, this method is good, then put it in your shop." ”

The bosses on the ancient street also had their own methods, so after reading the notice, they also dispersed one after another, and followed Feng Yifan's master and apprentice to set up stalls in the opposite market.

Now Feng Yifan is a master and apprentice, but the star of the entire small market, is the real "God of Wealth".

The bosses of the small market, on weekends, with the help of the diners attracted by Feng Yifan, all of them also made a small profit. So when everyone sees Feng Yifan's apprentices now, they are all very polite.

"Chef Feng, it's very early today?"

"Xiao Lin has been looking really more and more stylish recently. ”

"Yes, Xiao Lin is about to catch up with Master now. ”

"Hahaha, you are still Xiaolin, Xiaolin's name, in the future, we will change our words and call Chef Lin." ”

"That's right, don't call Xiaolin in the future, you have to hand it over to Chef Lin. ”

......

Facing the praise of the bosses on the old street, Lin Ruifeng's face also unconsciously showed a burst of joy, feeling that his efforts were recognized.

Feng Yifan saw the apprentice's happy expression, smiled and said, "Xiao Lin still has to continue to call, it's still a little early to call 'Chef Lin', don't you say?

Lin Ruifeng was originally a little fluttering, but he was stunned when he heard Master's words.

After glancing at Master, Lin Ruifeng hurriedly nodded: "Master is right, I am not qualified to be called 'Chef' now, everyone should still call me Xiaolin." ”

Meng Shitong, who was following aside, saw Lin Ruifeng say this, and a trace of helplessness flashed in his eyes.

Meng Shitong didn't say anything at first, but just followed a group of people and came to the small market.

After Feng Yifan put the things down, Meng Shitong pulled Feng Yifan aside alone and told him what he saw.

"Chef Feng, your requirements for your apprentices are a little too high, and if you don't give your apprentices face in public, you may make your apprentices a little dissatisfied with you. ”

After listening to Meng Shitong's words, Feng Yifan responded with a smile: "I don't want him to be fluttering, do you see his expression when everyone praises him and calls him 'Chef Lin'? His current level is qualified to be called 'Chef'? He hasn't started at all." ”

Meng Shitong was stunned for a moment when he heard this, and then said with a serious expression: "Chef Feng, I know that for you, wanting to become a chef is very demanding, but in my opinion, Lin Ruifeng has worked very hard, and he needs to get some recognition, even if you can't get it here." ”

Feng Yifan saw Meng Shitong's serious expression, and also restrained his smile and said: "I didn't let others praise him, although I said that, but do you listen to some other people, do you continue to call him 'Chef Lin'?

When Meng Shitong was said this, she was instantly speechless, and turned her head to look at the stall.

I happened to see the stall owner next door, who was shouting at Lin Ruifeng: "Chef Lin, what are you going to cook tonight?"

Then Lin Ruifeng didn't say a word of modesty, but directly accepted the title very calmly, and responded to the other party with a smile: "Well, it's still wontons at night, and the master has set it, and the roasted fried rice at noon is the main one, and the evening is lighter, mainly small wontons, I can't change it." ”

Then there were other bosses who heckled them.

"Chef Lin, you are also a chef now, you don't have to follow what your master said, it's okay to change it yourself. ”

"That's right, the menu has been changed, what sells well, what sells. ”

"That is, this is the essence of the stall, to focus on the best sellers, not one layer of the same. ”

"Be flexible in setting up stalls, and Chef Lin should also be flexible. ”

"You dignified Chef Lin, why can't you change the menu?"

......

Lin Ruifeng hesitated for a while, and finally smiled and said: "I can't change it, Master has rules, since I follow Master, I must abide by Master's rules, one is one, two is two, I am not qualified to change Master's rules now." ”

Seeing this situation, Meng Shitong turned her head to look at Feng Yifan, and she had nothing to say for a while.

Feng Yifan smiled and said: "Young people are easy to float, I used to float better than him, but in the end, I found that all fame is just a passing cloud, and I am happiest to accompany my family down-to-earth." ”

Meng Shitong nodded: "Well, Chef Feng, you're right. ”

Feng Yifan and Meng Shitong separated, quickly returned to the stall, and immediately changed into a strict teacher's appearance, and let the apprentice start working.

Lin Ruifeng also instantly restrained the pride of being touted by others, and lowered his head to work conscientiously according to the master's requirements.

Meng Shitong looked at this scene, and admired Feng Yifan even more in her heart.

Here, Feng Yifan and his apprentice and Zhao Daxia were busy out of the stall together, and Su Ruoxi pushed her father to the kindergarten, planning to pick up her daughter after kindergarten and then go to the small market opposite.

Feng Ruoruo is very angry today, and many children in the kindergarten are praising their father's little wontons.

Especially the children who live nearby, they are clamoring for the end of kindergarten at night and going to eat small wontons.

Feng Ruoruo smiled and agreed: "Let's go together, after kindergarten in the future, everyone can go to eat small wontons, our family's small wontons are the best, after eating small wontons and then go home, you don't have to eat at night." ”

The children who have tasted Feng Ruoruo's small wontons naturally agree with each other.

"Yes, I went to eat with my mother yesterday, and my mother said that Feng Ruoruo's small wontons are so big, and they taste very delicious. ”

"Well, I went to eat for two days, and my parents also said it was delicious, and I will go today. ”

"I'll go, I'll go......"

The children shouted one after another, saying that they would go to Feng Ruoruo's stall to eat small wontons after school.

And the parents of the children also agreed to them.

Feng Ruoruo also secretly counted with his fingers, thinking that if so many children in the kindergarten went to eat, Dad and Uncle Xiaolin could make a lot of money.

The children in the class who have not eaten may be the only one Liu Zihao.

The main reason is that Liu Zihao's family doesn't live here, and it is impossible for his parents to take him over to eat on weekends.

Now that the children in the class say that it is delicious, Liu Zihao naturally wants to eat it.

But the little boy is worried, what if his mother doesn't let him eat?

Liu Zihao thought about it seriously, and he also thought of a way. stood up and walked in front of Feng Ruoruo and said, "Feng Ruoruo, the little wontons at home are so delicious, don't you invite all of us to eat?"

Feng Ruoruo was counting the small money with his fingers, but when he heard Liu Zihao's words, he raised his head and looked at the little boy and said, "Why do you want me to have a treat? If you want to eat, just go and eat, just opposite the kindergarten, my father is very hard to make small wontons, he can't treat guests, he has to make money." ”

Liu Zihao's little abacus is to let Feng Ruoruo say that he has a treat, and then he can tell his mother that it is Feng Ruoruo who has a treat, and his mother should be able to let him eat.

But now Feng Ruoruo is unwilling to entertain, which makes Liu Zihao's small abacus fall through all of a sudden.

Next to him, Yang Xiaoxi and Chen Yaofei also helped to talk together.

Yang Xiaoxi said: "Dad Feng's small wontons are stuffed with a lot of meat, shrimp, very expensive, if you don't give money, Dad Feng will lose money." ”

Chen Yaofei said: "Money should be given for dinner, you can't always let Ruoruo treat you, Xixi and Ruoruo and I are good friends, and when we go to eat, we also give money." ”

Liu Yan also said at this time: "Yes, yes, my mother also gave money when I went to eat." ”

Some other children also said together that Liu Zihao almost became the target of the children's condemnation, but fortunately, the bell rang after school, which saved Liu Zihao's children.

Parents are entering the kindergarten one after another to pick up their children.

Many children are yelling at their parents to go to the small market opposite to eat small wontons.

Parents are also very happy to agree, because let their children go to eat a bowl of small wontons opposite, they can also save the trouble of going home to cook for their children, the key is that parents trust Feng Ruoruo's small wontons to make clean and hygienic.

Anyway, they all have to buy food for their children, so it is natural to choose the most reassuring one.