After instructing the apprentices, after the Lin family opened its doors early, Feng Yifan bought some soy milk and potstickers from the Lin family, and rushed back to Su Ji to prepare some breakfast for the family.

This is mainly due to the fact that eating potstickers alone is a little greasy in the morning, and it is not suitable for the father-in-law to eat more. So Feng Yifan also had to prepare some other breakfasts for his father-in-law and daughter.

The soy milk brought back was put aside first, and Feng Yifan first prepared chicken porridge for his family.

Chop the fresh chicken breast with a knife and remove some of the tendons.

Next, add green onion and ginger water to the minced chicken, mix it and sift it once to filter out the more delicate meat juice underneath.

Then Feng Yifan heated the chicken soup that had been deoiled yesterday on the stove, added a small amount of salt and pepper after boiling, and then poured in the soybean milk brought back from the Lin family's early shop, and boiled it together to thicken.

After boiling, stir the soup and slowly add the meat puree, and as you stir it quickly, the chicken juice condenses in the soup and turns into grains of cooked rice.

Finally, after boiling, the sauce is still poured in again.

The resulting chicken porridge is like white porridge and at the same time exudes an enticing aroma of soy milk mixed with the chicken broth.

In fact, in this chicken porridge, the part of cooking porridge in the back is relatively simple, and the more time-consuming is the process of chopping the minced meat in the front and making the meat puree.

So after the chicken porridge was cooked, Feng Yifan spent a full fifty minutes.

Fortunately, Feng Yifan got up relatively early today, and it was only six o'clock when everything was done. When he walked out of the back kitchen and was about to go upstairs to wake everyone up, there was already a commotion upstairs.

Feng Yifan went upstairs and first heard his daughter shouting: "Mom, you don't care about Dad, and he doesn't tell Ruoruo to get up." ”

Hearing his daughter's shout, Feng Yifan immediately became happy. After thinking about it, he simply went directly to his father-in-law's bedroom, waited for his father-in-law to get up and washed, and then coaxed her when his daughter finished chatting with her mother.

When I entered my father-in-law's room, my father-in-law had already gotten up, so naturally he heard the granddaughter next door complaining.

Seeing his son-in-law coming in, Su Jinrong smiled and said, "You went to the vegetable market this morning?"

Feng Yifan nodded: "Yes, go buy something, and take Lin Ruifeng to see it by the way, and let him have a long experience." ”

Su Jinrong also nodded on the bed and said: "Well, it's good to see and learn, learning to cook is a very hard thing, and many things require a little bit of experience, and you can't do it at one touch." ”

Feng Yifan helped his father-in-law sit up and waited for his father-in-law to change clothes, and said, "Dad, I met someone in the vegetable market. ”

Su Jinrong asked calmly, "Who?"

Feng Yifan replied: "Zhang Fenglin." ”

Hearing this name, Su Jinrong's face changed slightly, and he was obviously a little unhappy at first, but soon his expression was relaxed again.

Su Jinrong asked his son-in-law to change his clothes, and sighed: "Brother Maosheng's son, he lives up to his expectations and succeeds in his studies, but his character is poor. ”

Feng Yifan said softly: "Dad, I heard Zhang Fenglin say, I feel that when I am in love, I can't just blame him alone." ”

Su Jinrong hesitated for a moment before asking, "Where is he now?"

Feng Yifan then replied: "Yes, Fujinglou was acquired by my aunt, and the back kitchen was replaced by a team of chefs trained by my aunt's company, and the chef was Tan Xueli, who came with my aunt that day." ”

Su Jinrong didn't care much about who would run Fujinglou, and he didn't care about his sister's apprentice at all, what made him care about Zhang Fenglin's current situation.

Feng Yifan also understood, so he told his father-in-law: "Zhang Fenglin has left Fujinglou now, and he has also opened a small restaurant by himself, which is on the side of the commercial street, and it can be regarded as a private chef restaurant with some grades. ”

Su Jinrong responded and said, "Well, don't tell me yet, you guys, Uncle Zhang." ”

Feng Yifan also nodded, and then waited for his father-in-law to get up and wash.

When Feng Yifan went out with his father-in-law on his back, he happened to run into his daughter also going out.

The father and daughter glanced at each other, Feng Ruoruo's child turned her head very unhappily, and let out a "hum" to her father, it was obvious that the little girl was very dissatisfied with her father.

Feng Yifan rushed forward with his father-in-law on his back, smiled and said to his daughter, "Feng Ruoruo, little friend, why are you angry?"

Feng Ruoruo first ignored his father, and didn't go to see his father, just kept walking towards the staircase.

Seeing this, Feng Yifan caught up with the first two steps and continued: "Dad cooked a delicious chicken porridge for Ruoruo today, and also brought back a potsticker from Uncle Xiaolin's house next door, and Dad also prepared roasted wheat for Ruoruo." ”

Hearing that her father had prepared siu mai, the little girl finally couldn't help but turn back. But when she saw her father, Feng Ruoruo was still unhappy.

Feng Yifan smiled and took two steps forward and said, "Dad's good baby, why are you angry?"

Feng Ruoruo finally spoke: "It's Dad, it's wrong, Dad, you said that you want to take Ruoruo with you, but you don't wake Ruoruo up in the morning, so you go to work alone." ”

Feng Yifan actually knew why his daughter was angry, but he hoped that his daughter would express her unhappiness.

Listening to his daughter's words, Feng Yifan patiently explained to his daughter: "Dad hopes that my little baby can sleep a little longer, the little baby slept late last night, and if you don't sleep too much, it will affect your growth, if you don't want to grow taller?"

was told by his father like this, Feng Ruoruo immediately replied: "If you want to grow taller, if you want to grow as tall as your father." ”

At this time, Su Jinrong, who was carried on his back, said: "Ruoruo, girl, like her mother, is more beautiful." ”

Feng Yifan also helped to paraphrase: "Yes, grandpa is right, if you want to grow as tall and slim as your mother, then you will be more beautiful, and as tall as your father, you will be a little tall." ”

Feng Ruoruo listened to what his grandfather and father said, so he nodded: "Okay, that's as tall as my mother." ”

Seeing that his daughter finally laughed, Feng Yifan carried his father-in-law behind his back and said, "Let's hurry downstairs and have a good breakfast, so that we can grow taller." ”

Feng Ruoruo happily said as she went downstairs: "Okay, if you eat well, grow taller." ”

Feng Yifan told his daughter to be careful when she went downstairs, and at the same time, she slowly went downstairs behind her father-in-law's back. Later, the mother and wife also followed and brought the wheelchair down together.

When I got to the first floor, I put my father-in-law in a wheelchair.

Feng Yifan went to open the door of the shop first, so that the sunlight could shine into the restaurant, and the voices of the Lin family next door who had shop early also entered the door together.

Afterwards, Feng Yifan went to the back kitchen and brought out the prepared food to everyone early.

Seeing that her father made siu mai, Feng Ruoruo was the happiest, clapped her little hands and said, "It's great, I have siu mai to eat today." ”

Seeing her daughter's appearance, Su Ruoxi smiled and said, "Ruoruo of our family still prefers Dad's jade roasted wheat." ”

Feng Ruoruo nodded to her mother and said, "Yes, Ruoruo likes Dad's roasted wheat." ”

When Feng Yifan opened the lid of the soup pot of chicken porridge, the rich aroma of chicken porridge spread. It makes the whole family feel really mouthful, and they can't wait to taste it.

Su Jinrong said with a smile on his face: "Chicken porridge, it's great." ”

For Feng Yifan, after the busy morning, it is so that the family can start a good day with food.

Outside, there were a lot of people queuing up at the Lin family's early shop, and shouts kept coming from outside the door. It will not affect Su Jili's family in the slightest, Feng Yifan and his family are enjoying a quiet and beautiful breakfast that belongs to them.

After breakfast, Feng Ruoruo was sent to kindergarten by her grandmother and mother today.

Feng Yifan was not in a hurry to start busy, but sat down and chatted with his father-in-law about Zhang Maosheng and Zhang Fenglin's father and son.

Talking about Zhang Maosheng and Zhang Fenglin's father and son again, Su Jinrong couldn't help but feel a little regretful.

When Zhang Fenglin was sent to Su Ji to learn to cook, it happened to be just a year after Su Ruoxi's grandfather passed away.

At that time, Su Jinrong was just adapting to his father's departure, and he supported Su Ji alone. is also deliberately trying to accept apprentices, on the one hand, he wants to inherit Su Ji's dishes, and on the other hand, he also wants to have someone in the kitchen to help.

From the moment Zhang Fenglin came, Su Jinrong could see that he had a grudge against Su Ji and the chef.

However, at that time, because Zhang Maosheng opened his mouth to ask, Su Jinrong also agreed to accept him.

Later, through a period of observation, Su Jinrong did find that Zhang Fenglin had some talent in cooking, but Zhang Fenglin always had resistance in his heart.

Zhang Fenglin comes to the restaurant every day, just to ask him to do anything, he will do anything, ignore the rest of the things, don't take it seriously, and won't practice hard.

Su Jinrong saw that he was also a little anxious, but he had no way to deal with him at all.

But seeing that after staying in the restaurant for a year, Zhang Fenglin still didn't grow at all, so Su Jinrong had to find a way.

Su Jinrong told Zhang Maosheng about the matter at that time, hoping that Zhang Maosheng could have a good talk with his son, and then the father and son could untie the knot, so that Zhang Fenglin could learn to cook with him with peace of mind.

But Su Jinrong never thought that Zhang Maosheng's temper was very hot at that time, and he didn't talk about it at all. directly took out the majesty of his father, and wanted to press his son to do it.

The result can be imagined, Zhang Fenglin ran away from home in a rage.

Su Jinrong sighed and said, "Alas, I didn't expect that he would rush Brother Maosheng and go out, I started, I don't know." ”

Zhang Fenglin returned to Huaicheng from Huhai, entered Fujinglou as a chef, and then made a bet with his father to let his father move out of the house, Su Jinrong didn't know at first.

Even at that time, Feng Yifan was still in Su Ji, and Zhang Maosheng came to Su Ji for dinner every day, and he never mentioned it.

Later, after Feng Yifan went abroad, Zhang Maosheng accidentally fell on the old street again. After being sent to the hospital by Su Jinrong and some people on the old street, it was revealed that he was kicked out of the door by his son.

Su Jinrong once thought about helping Zhang Maosheng go to Fujinglou to find Zhang Fenglin and get justice for his old buddies.

But was stopped by Zhang Maosheng, Zhang Maosheng felt that he forced his son too hard at the beginning, and neglected to educate his son, which led to the current result, everything was his own doing.

Hearing his father-in-law say this, Feng Yifan felt that the father and son actually felt guilty about each other now.

So there is just a lack of an opportunity, and perhaps with that suitable opportunity, the father and son can be reconciled and return to a harmonious family.

Thinking of this, Feng Yifan told his father-in-law his guess: "Dad, I think Uncle Zhang and Zhang Fenglin, father and son, have actually forgiven each other, or they haven't complained about each other at all.

They may just lack an opportunity to reconcile, should we find a way to create something for them?"

Su Jinrong looked at his son-in-law: "You, want to help, their father and son, reconcile?"

Feng Yifan nodded: "Yes, Dad, now Uncle Zhang is also old, although he has a pension, he is also living a very stable life, but he obviously has such a son, but he lives like a lonely old man, which is really sad." ”

Then, Feng Yifan put Zhang Fenglin in the farmers' market again, and when he saw Zhang Fenglin, Zhang Fenglin behaved.

"Dad, I can see that Zhang Fenglin lost after Fujinglou, and his mood has also changed a little, and he should be at a low point in his life, so at this time, it is just right for him to reconcile with Uncle Zhang. ”

After a pause, Feng Yifan said very seriously: "I think that maybe after their father and son reconcile, with Uncle Zhang's encouragement, he will get out of the predicament." ”

Hearing his son-in-law say this, Su Jinrong felt very reasonable.

In particular, Su Jinrong felt a little guilty in his heart for not being able to help Zhang Maosheng keep his son.

If they can reconcile their father and son now, Su Jinrong feels that it is a wish, and it is also a happy thing to see the old buddies have children and grandchildren in their later years.

Su Jinrong nodded and said, "Okay, together, help them." ”

Feng Yifan laughed, and then instructed his father-in-law: "Dad, don't tell Uncle Zhang about this for the time being, I'll take the time to go to Zhang Fenglin to have a good chat and see what he really wants." ”

Su Jinrong also agreed: "Yes, you look for him and talk about it." ”

Weng and his son-in-law reached a reunification and decided to help Zhang Maosheng and Zhang Fenglin father and son. It is also a happy thing for their father and son to get back together.

And chatting with Zhang Fenglin this morning also made Feng Yifan have some confidence in this matter.

At this time, the Lin family's breakfast shop next door is still full of people, obviously the pot stickers are really popular, which makes the morning shop business very good.

Listening to the shouting next door, Feng Yifan felt that maybe he could add something to the apprentice's shop earlier.

But as soon as he thought of this, Feng Yifan felt that it seemed that the little burger was a little chicken now. Obviously, in the morning, everyone may prefer potstickers with soy milk.

On second thought, it seems that the little burger doesn't have to be for breakfast.

With a new idea, looking for the mold made by He Younian, Feng Yifan also thought of some other uses.

When Feng Yifan and his father-in-law were sitting in the restaurant, each thinking about some thoughts, a few familiar voices came from the door. After a while, I saw some old neighbors on the old street walking in with potstickers and soy milk next door.

Li Jianping smiled at Su Jinrong and Feng Yifan and said, "Brother Su, Yifan, there are too many people next door, can we eat here with you?"

Su Jinrong watched these neighbors on the old street enter the door, smiled and nodded, and said, "Yes, sit down and eat." ”

With Su Jinrong's permission, Li Jianping naturally greeted the others: "Brother Su agreed, everyone hurry up and vacate a table, by the way, remember to clean up after eating." ”

In this way, the neighbors of the old street who ate breakfast chose to take the Lin family to shop for breakfast and sat in Su Ji Restaurant to eat.

..。 m..