Chicken bean curd is not tofu brain, but the chicken breast is spread out into a bean curd shape.

Many dishes are made of vegetarian things such as pasta or soy products, such as "vegetarian chicken" and vegetarian feasts, but it even looks like chicken, fish and duck are there. The dish of chicken bean curd is the opposite, so that the meat dish can be made into a vegetarian shape and a vegetarian taste.

From the point of view of logical deduction, this is certainly not clever, since there is "vegetarian instead of meat", then of course some people will think of "vegetarian with meat".

Is it unusual?

Not unusual!

But how did you think of starting with chicken breast?

However, the key to this dish is not actually "chicken breast with bean curd", after knowing how to make it, any housewife can easily do this job.

The key to this is soup making.

This is also the reason why the dish of chicken bean curd will appear in that imperial kitchen recipe.

Meat contains protein, and protein hydrolysis gives amino acids, both flavorful and unflavored, and together they form the word "umami and beauty".

Use pork, chicken, duck and other different positions of meat to boil the soup together, and simmer it slowly for more than a few hours on medium-low heat to get the "original soup", which is the first step in making soup. The key is the use of raw materials, each family has its own skills, and generally speaking, "secrets are not passed on".

Anyway, how delicious it is.

After the original soup is prepared, it is turbid, which is mixed with a large amount of oil and impurities of various sizes and particles, first filtered with gauze, and then added minced meat, so that the scattered minced meat absorbs the impurities in the original soup, which is called "sweeping".

There is also a "hanging" behind the sweep to further enhance the flavor of the original soup.

In the recipe that Mr. Zhang gave to Xu Guangling, three sweeps and three hangs were used, "Three sweeps and three hangs, salt is like a ghost, and soup is like water." ”

Xu Guangling must have been unable to understand such a record before, and he couldn't understand it at all.

But when he read more than 2,000 ancient and modern recipes through the channels of the big guy, and recently, after watching more than a dozen imperial chefs show their skills and make all kinds of dishes, with the comprehensive ability of the great master, Xu Guangling not only completely cracked the secret, but also went to the next level, reaching a level that is impossible for an ordinary chef to achieve.

The enlightenment that this dish brought to Xu Guangling was not only to make soup, but also to make medicine, or rather, "combine medicine".

In the dream, Xu Guangling was preparing for the former "Ten Bacteria Clear Soup".

With that dream as the foundation, and the complicated and superb soup-making methods of chicken bean curd, Xu Guangling can be said to be a one-size-fits-all way, and in the past two months, with Shennong's recipe and other abilities belonging to the great master, he has set foot in many mountains and wilderness in the Hengduan Mountains.

To the south, to the north, to the east, to the west, it can be said that it has been walked all over again.

Then, the mushrooms are widely collected.

Then, make a variety of compound "miscellaneous mushroom soup".

The two old men and the big guy Zheng Qin and others can be said to have a big stomach, and in terms of the big guy alone, his self-control is not strong, but after eating here for a while, his belly is still bulging.

Among them, the miscellaneous mushroom soup has played an important role.

With Xu Guangling's cooking and experiments again and again, his understanding of various fungi became deeper and deeper, until he felt that the heat was almost over.

It's time to try out the "ten-fungus clear soup" in your dreams.

But Xu Guangling still didn't do it rashly, he just collected all the ten kinds of fungi, of course, there are many others, and then according to their growth requirements, they were planted in the nameless mountain, until recently, he transplanted them.

Twenty-two eyes, four spare.

The remaining eighteen were all planted by Xu Guangling.

The Biluochun tea tree that produced young bud tea accounted for one of them, and there was also an eye of the wind, which was directly used by Xu Guangling to form the "Baicao Garden".

Some herbs that Mr. Zhang needs.

Some herbs that Mr. Chen needs.

Then there are a lot of daily miscellaneous vegetables and spices, such as onions, ginger, garlic, cumin, fennel, star anise, peppercorns, and various peppers, and then, there are all kinds of fungi mixed in.

This daily herb garden made Xu Guangling think hard.

Not only is it a "small but complete" variety of small environment creation, such as sand, red soil, wetlands, cave walls, etc., the most fatal thing is that within a few days, this place has become a place where all kinds of insects and ants compete.

What centipedes, scorpions, centipedes, centipedes, hundred-legged insects, big ants, small ants, flying ants, etc., all kinds of insects that walk on the ground, walk underground, and fly in mid-air, all come over!

To put it mildly, it's as if all these things from hundreds of kilometers around are gathered here.

That really made Xu Guangling busy.

Fortunately, this eye of the wind is located at the foot of the mountain, otherwise, Xu Guangling is not sure whether the entire mountain will be hollowed out by them.

Deep-fried scorpions have become a dish that those sharp knives eat almost every day these days, and the ingredients are innumerable, and the preparation is extremely simple, and then, it has been welcomed by almost all sharp knives.

Xu Guangling specially dug a scorpion pool.

The pond, which is 30 meters wide and 3 meters deep, is almost full of scorpions, can you believe it?

Not to mention ordinary people, even those sharp knives picked out by the elite and elites, when they first saw such a scorpion pool, their scalps were numb, and even some of them were creepy.

Of course, two days later, they didn't do that.

It's all two-eyed fanaticism.

Because these scorpions, fried up, Mrs. is too delicious, more than ten times better than ordinary scorpions, well, Qian Shaoyou's evaluation.

But in fact, how can there be so many scorpions for them to eat?

Scorpions are just one of those categories.

There are many other types of insects, not to mention Xu Guangling, that is, Mr. Zhang and Mr. Chen, especially Mr. Chen, the three "knowledgeable" people together, but they have not been able to know more than half of those insects.

A lot of it is simply not available in the existing knowledge materials!

If an expert in this field came here, he would definitely be overjoyed, or even fainted, because every day there are bound to be many new discoveries, "filling a gap in human understanding".

Then fill in dozens of gaps a day.

Xu Guangling didn't have any intention to study this at this stage, he was just collecting data by the way, and then he was constantly shooting, filming, and filming through the sensing and manipulation at the level of the Great Grandmaster.

Take all the things that are visible on the ground, in the air, and in the ground, and throw them out.

Where to throw it?

Throw it to the animals and birds that hover and fly as he walks and circles.

Animals that have lived in the nameless mountains for some time and have begun to understand or know how to follow the rules of the mountains.

Especially at this time, they are like animals raised, and then one by one, they eat happily, and in the process, there is even more than one bird, a kind of bird, circling around Xu Guangling, that obvious expression of happiness and gratitude.

Xu Guangling is just to maintain the Baicao Garden.

If he doesn't maintain it, if he doesn't actively clean up these insects every day, or in a few days, no, not even a day at all, almost all of those plantings may be destroyed.

This cave blessed land, like this, ushered in an insect plague for the first time.

Fortunately, these insects are not endless after all, under Xu Guangling's unrelenting photography, photography, and photography, after more than ten days, finally, the insects and ants are extinct, and the cave is clear.

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