I tasted it again, the onion was crisp and the fungus was refreshing.

It's on par with the old man's craftsmanship.

This made Boss Xu more confident, and he saw that there were two washed cucumbers next to him, which were estimated to be prepared by Jianguo.

He grabbed the kitchen knife and slapped it, and made a cucumber shoot three times and five times.

I tasted it excitedly.

Then without saying a word, he poured it into the trash.

It's the same as it was before.

The order of adding is similar.

But the taste is really emmmmmm......

It's hard to put into words!

Even if Xu Zhuo tried his best to imitate.

The results are still not satisfactory.

It seems that the dishes rewarded by the system are not simple recipes.

And with decades of experience.

So it's easy to make and delicious to eat.

It's a simple mix and it's delicious.

But there is no experience in shooting cucumbers, and it is Xu Zhuo's real level to make it.

So he took a bite and chose to give up.

After all the food was served, a few people began to eat dinner.

Jianguo is a real person, and he was a little curious when he saw that Xu Zhuo only brought sugar and garlic.

"Xu Zhuo, what about chili sauce? Eat steamed buns with chili sauce, which is the standard for Lao Shaanxi. ”

Xu Zhuo brought him the chili oil: "You are not Lao Shaanxi, make do with it, this is better than chili sauce." ”

Li Hao nodded and agreed with Xu Zhuo's words.

This chili oil is really fried.

Jianguo didn't care, eating steamed buns, and took a bite of the onion fungus made by Xu Zhuo.

As soon as he ate it in his mouth, he looked at Xu Zhuo with an incredulous expression.

"This ...... You made this stuff together, and it's delicious, isn't it?"

"Haven't you been in college all these years? Did you study cooking?"

Originally, several people were not interested in this cold dish, and they were all eating steamed buns.

After listening to Jianguo's words, he half-believed and tasted a chopstick.

The result was out of control.

If you eat onion fungus alone, it is still a bit monotonous, after all, it is just a refreshing dish.

But with the heavy and flavorful mutton steamed buns, not to mention how close it is.

This is simply prepared for lamb steamed buns.

Not only is it greasy, but it is also very appetizing.

Even Sun Panpan, a little girl who was not very hungry at the beginning, couldn't help but eat at this time.

Xu Zhuo didn't explain too much, just said that this was taught by the old man.

He had already made up his mind that from tomorrow onwards, all the side dishes in the cold cabinet would be removed.

Make only onion fungus.

Ten dollars a piece.

Boss Xu has already raised the braised noodles by two yuan.

Now the small bowl is ten pieces, and the large bowl is twelve.

Ten dollars a sheep's hoof.

Now add ten dollars a side dish.

Unconsciously, the price that has been implemented for several years has been raised.

The cost is high, the quality is good.

Price increases are inevitable.

While eating, Xu Zhuo suddenly remembered a question.

Li Hao and Jianguo both said that eating mutton steamed buns should be accompanied by chili sauce.

But when making steamed buns by yourself, why does the dog system give you the skill of chili oil?

It's right to give chili sauce.

Could it be that the system knew that it didn't plan to launch mutton steamed buns, so it deliberately rewarded it like this?

Start with the first face-to-face skill.

It seems that what the system gives is what Xu Zhuo urgently needs.

Next, it is to go all out to hit the 10,000 yuan mark.

Completing the novice task, in addition to the rolling skill, there should be other rewards, right?

Xu Zhuo is looking forward to it.

In the days that followed, the store's popularity steadily increased.

It has become a sight for medical students to come to Sifang to eat.

They even wrote about the meal on their own.

There are three versions in total.

Simplified version: a bowl of braised noodles with side dishes, the treatment of anorexia is effective.

Business version: a sheep's trotter and a bowl of noodles, a plate of side dishes are the best to eat.

Deluxe Edition: Five big sheep's hooves at the beginning, no problem in the medical profession.

Now Xu Zhuo has to marinate four boxes of sheep's trotters every day, and they will basically be sold out before 9 o'clock in the evening.

The statehood has been fully adapted to the work.

In addition to the stewed noodles, he is also responsible for preparing the onion fungus side dishes in the morning.

The store now has several student workers from medical school, who are responsible for washing and serving dishes.

They don't have a lot of work, they just need to come at dinner.

Two thousand yuan a month is still enough to eat, which is already very friendly to students.

At least near the medical school, Xu Zhuo's treatment is the highest.

A week passed, and another weekend arrived.

"Boss, let's have a bowl of noodles!"

A heavy Trump announced the return of the store's propaganda committee.

Li Sifu was discharged from the hospital.

Xu Zhuo came out of the back kitchen, wiped his hands, and looked at Li Sifu, who was almost fat.

"Lao Li, during this time in the hospital, I didn't eat less. ”

Li Sifu waved his hand: "It's all fat, do you have noodles now?" Bring me a bowl of braised noodles and five sheep's feet." Lao Tzu has been hungry for many days, so I must have a good time!"

After speaking, he took out a hundred yuan and handed it to Xu Zhuo: "This is the food money, you take it, and you will continue to gnaw it after the sheep's hooves are gnawed later." ”

couldn't push it, so Xu Zhuo accepted it.

Bring the sheep's trotters up, and Xu Zhuo went to the back to cook braised noodles for him.

It's only past ten o'clock in the morning, and there are no customers in the store.

Li Sifu sat in the store and munched on the sheep's trotters leisurely, not mentioning the wine.

It is estimated that after this time, he will definitely not touch wine again.

When the stewed noodles were served, Xu Zhuo pointed to the chili oil next to him.

"Lao Li, taste my fried chili peppers, which are not inferior to those made by you Sichuan people. ”

Where will Li Sifu believe.

"The sea pepper made by our Sichuan people is a must, don't talk about you, even if the Shaanxi people are proud of the oil and spicy, there is no Sichuan sea pepper to eat comfortably......"

Everyone thinks that the taste of their hometown is the best.

Li Sifu is no exception.

However, after tasting the chili oil on the table, Li Sifu looked at Xu Zhuo blankly.

"This sea pepper is so comfortable, it's so fragrant, it's numb and fragrant, where did you find the recipe for your baby......?

After speaking, he scooped two large spoonfuls and put them into the bowl, stirred slightly, and the whole bowl of braised noodles became red.

Even if he didn't eat it, Xu Zhuo felt spicy.

But Li Sifu went to eat very happily.

"It's delicious, I've been eating here for decades, and today I feel like I'm eating in my hometown. ”

Home?

Hearing this word, Xu Zhuo immediately thought of the side quest of the taste of his hometown.

Li Sifu, a Sichuan guy, has not said anything about the food he wants to eat until now, and the system has been quietly not releasing relevant tasks.

Could it be that this thing wants to eat hard dishes such as boiled meat?

How long will it take?

Thinking of this, Xu Zhuo sat opposite Li Sifu and began to think of ways to guide him.

"Lao Li, you Sichuan people also like to eat noodles? It won't be Chongqing noodles, right?"

Li Sifu shook his head: "The noodles eaten by Sichuan people have nothing to do with small noodles, we have a lot of Sichuan noodles, such as Yibin Ran Noodles, Dandan Noodles, Sweet Water Noodles, Fat Intestine Noodles, Sichuan-style beef noodles, pork liver noodles, cold noodles, strange noodles, etc., it makes people drool when they think about it......."