I used the empty cake box in the store to fill the cherry blossom water Shingen cake, and used a napkin as a furoshiki to wrap it.

Su Zifang finally felt that this appearance was worthy of A-level cuisine.

When it was sent to Shen Anyan's store, she was still a little surprised, "Why is Boss Su here?"

"I just made it, and I brought it to you. After Su Zifang finished speaking, he opened the package, revealing the contents inside.

"Taste?" The tone is the same as just now, but it is full of a different kind of confidence.

Shen Anyan cut off a piece with a spoon, dipped it in soybean flour and osmanthus nectar, and took a big bite.

Well, the moment she entered, her eyes lit up a little.

The cool and sweet taste seemed to take her back to the afternoon when she was on a neon tour, and after coming out of the hot spring, Shen Anyan in a bathrobe sat lazily in the courtyard and watched the sunset.

The innkeeper's youngest daughter made tea in the house and handed it to her, saying in unskilled Chinese: "An Yan-chan, please use tea."

A fat three-flowered cat ran over the courtyard wall with its tail cocked, leaving a string of meows outside the courtyard.

The snow-capped Mt. Fuji in the distance and the orange scenery in the garden are imprinted in my mind, like a realistic oil painting.

At that time, the tea seemed to be the cherry blossom water Shingen cake of osmanthus nectar, right?

Shen Anyan squinted her eyes and showed a happy expression.

[Quest (Shen Anyan's Memories): Shen Anyan, who likes desserts, has eaten three kinds of refreshments when she was traveling in Neon and has never forgotten them, please help her restore the refreshments she ate back then. Reward: Tamakoyaki. 】

The sudden appearance of the task prompt caught Su Zifang by surprise.

A dessert made to thank Shen Anyan can actually lead to a neon national-level snack reward.

However, the difficulty of the task has also increased exponentially: who knows what refreshments Shen Anyan ate back then? I am afraid that even the person concerned himself can't remember such a long time ago, right?

"What's wrong?" Shen Anyan asked when she saw Su Zifang's face questioning.

"Suddenly I thought that you just told me that the taste of the cherry blossom water letter cake is wrong, and the new one I made has changed a little, it seems that neon is also a practice that is only available in a few regions, I don't know where Miss Shen ate it at that time?"

"I ate it while traveling in Hokkaido. Shen Anyan thought that Su Zifang was a curious place, and specially added, "It is a private inn in the suburbs, and the owner runs it with her little daughter, and the little girl may have only been in middle school at that time, and she is already very well-behaved." ”

"Speaking of which, their refreshments are indeed quite special, as if they have only eaten this taste at their house. ”

"Oh, what's there?" Su Zifang's question of concern came.

"A cherry blossom water letter cake, a strawberry Daifuku, a snow girl. Shen Anyan replied affirmatively.

[Mission (Shen Anyan's Memories): The refreshments in Shen Anyan's memory have been recovered: Sakura Shuixin Xuan Cake, Strawberry Daifuku, Xue Meiniang, please help him restore the refreshments he ate back then (current progress: 1/3). Reward: Tamakoyaki. 】

The updated message pops up.

Looking at the progress of the task, Su Zifang relaxed slightly.

Anyway, the cherry blossom water letter Xuan cake has been learned, and it makes sense to learn the production of Daifuku and Xue Meiniang.

However, the system is really intimate, and I have been letting myself learn the dishes that I don't know.

I feel that when I meet a few more people like Shen Anyan and Lu Renjie, I will become a chef god just around the corner.

After eating the dessert, Shen Anyan picked up a tape measure from the workbench: "It's all here, why don't you measure the size by the way?"

"Good. Su Zifang was not pretentious, stood up generously, and stretched out his arms: "Is this okay?"

"Enough. Shen Anyan pinched the tape measure in one hand and wrote down her name in a small notebook in the other.

"Is this a record file for me?" Su Zifang said with a smile.

"Yes, every customer I deal with keeps a detailed record of their physical data so that we can make adjustments based on that data in the future. ”

"For example, Boss Su, you are now this height and weight, if your height remains the same and your weight increases, then when you make clothes again, I will consider increasing your waist circumference and placket length. ”

"If you're getting taller and you're not getting the same weight, then you need to consider shoulder width and length. ”

"Anyway, it's still a hassle. ”

Shen Anyan was very serious when she talked about professional knowledge, and her movements in her hands were extremely fast, and she wrote down Su Zifang's body data with a few strokes.

"What kind of clothing does Boss Su like?" asked Shen Anyan.

"Nothing special. Su Zifang thought about it, and the most in his wardrobe were jeans and various T-shirts, as if he had never had a special outfit.

"You are in good shape, otherwise I will make you a Tang costume. Shen Anyan pinched her chin and said.

"Tang costume?"

Su Zifang's mind came to mind the red or golden-red bat-patterned Tang costume that was common in TV commercials during the Chinese New Year, and his face was embarrassed: "Could it be too old-fashioned?"

"It's not the middle-aged and old-aged kind, it's a button-down shirt and a long cape jacket. Shen Anyan saw that Su Zifang was mistaken, and waved her hand to explain.

I was afraid that I couldn't explain it clearly, so I found a picture of a similar style on my phone.

"Beautiful!"

Su Zifang didn't know anything about tailoring, so he could only use simple adjectives to describe the clothes he saw: black, cool, and looked like a hermit.

However, he still made a small request: "Can you embroider a food silence on your chest as our uniform clothing." ”

"Well, it won't be too thin. Shen Anyan smiled and agreed, "Little things, no problem." ”

Su Zifang looked at Shen Anyan, he didn't know why, he felt that when Shen Anyan looked at him, he seemed to have something to say.

"Miss Shen has something to say?"

"Well, I just want to say, don't you have any other nickname? Every time I call you Boss Su, I always feel like ordering food!"

"Haha", Su Zifang couldn't help but burst out laughing, and made up an emoji he had seen a few days ago:

Even if a fat person reads a book seriously, others look like ordering food.

I didn't expect my name to be similar.

"Miss Shen, you're so funny, you can go to the gym as a personal trainer with that body type, and what kind of food can you order!"

"Forget it, then you can call me Su Shuai. A lot of my friends call me that. Su Zifang said seriously.

"Okay, Su Shuai!" Shen Anyan nodded.

"Well, then I'll call you An Yan. Su Zi put the snake on the stick.

"That, Su Shuai, in fact, I have a reluctant request. Shen Anyan looked at Su Zifang, a little embarrassed.

"You say?" Su Zi put Nunu's chin to indicate that it didn't matter.

"Because I haven't been home for too long, I want to eat a portion of Longjing shrimp, if you have time, can you help make one. ”

"Longjing shrimp. Su Zifang thought about it, it seems that it is indeed a more classic Hangzhou dish, and he has learned how to do it in school, but the ingredients are relatively average, and the taste is difficult to describe.

Anyway, shrimp cuisine occupies a large proportion of Huaiyang cuisine, and you have to learn it sooner or later, but you can take this opportunity to practice it, and immediately agreed: "Okay, no problem!"

Then, Su Ziang saw the hint in front of him.

[Mission: Make an A-grade Longjing shrimp and let others see the progress of your cooking skills.] 】*