After about an hour, the rice cake was slowly put into the steamer.

Heng Zhi was very considerate of the other party, the old body was not flexible, and after nearly two hours of hard work, the body should be very tired.

So he asked his subordinates to bring out a stool for the mother-in-law.

"Madam, this can't be helped, the old woman herself is in this business, how can she sit down in the middle?"

The most important thing is that even Heng Zhi stood for an hour, and the steward and Wang Dafu next to him admired Heng Zhi.

This boudoir woman herself is delicate and doesn't like sports, so she is tired after a while without work, and she must be looking for a place to rest.

Where can there be a woman who stands next to her for an hour, her face is not pale, and her eyebrows are not wrinkled?

Of course, Heng Zhi doesn't know the psychological activities of everyone, but she just feels that she is living in a harmonious society that respects the old and loves the young, even if she comes to this hierarchical ancient time, she can't change the equality and tolerance in her bones.

"Mother-in-law, don't be polite, you are a very respectful elder at my age, how can I make you tired all the time?

Besides, I'm going to try your rice cakes in a moment, so how can I overwork you?

Just ask someone to bring you a small stool, so that you can sit and rest for a while, without getting in the way, and not breaking any rules, so you don't have to have a psychological burden, you don't have to be so embarrassed to refuse. ”

Heng Zhi himself relied on his flexible tongue to eat this bowl of rice with quick thinking and complaining power in modern times.

What's more, in ancient times, the people themselves were very simple, and they didn't like to fool and lie, so Heng Zhi, a person with a very positive energy and a positive outlook, was very mixed here like a fish in water.

When I finally heard this, I felt that it was very reasonable, and it was reasonable.

Although this mother-in-law is a slave and this Heng Zhi is the master, this mother-in-law is indeed older.

According to the traditional polite habit of respecting the old and loving the young, this mother-in-law can also sit.

"Madame, thank you so much, how much blessing I have accumulated in my last life to meet such a good and kind person as you!

When I meet a great and kind person like you, my wife is really worth it in this life!"

When Heng Zhi heard this, she knew that the mother-in-law was relieved, agreed to accept his kindness, and then sat down.

It was the other party's very charming rainbow fart, which made Heng Zhi's cheeky face red.

Alas, the common people in ancient times were more simple!

Nowadays, the elderly are on the bus, if you don't give up your seat, you don't take it for granted, and you give up your seat as a matter of course.

But this is probably the reason why the society is doing well, the ancient times with strict hierarchies, even if it is based on etiquette and filial piety, it can't be a harmonious society where everyone is equal in modern times!

"Mother-in-law, I don't want to be beautiful, I will really be embarrassed if you say it, you are a talented person, I just lack talents in this pastry, if you can really help me, what is this treatment?

So you can rest assured to show your skills and talents, as long as your talent is needed for me, I will definitely keep you......"

After Yunlu helped the mother-in-law get a small stool, she was also very eye-catching, and asked someone to move out a large eight-treasure chair from the side, and spread it with fragrant soft cushions, so that Heng Zhi could sit on it very comfortably.

And the steward was also very discerning, took a pot of hot tea and a few snacks, and put them aside.

Heng Zhi sighed in her heart the eyesight and self-motivation of the slaves of this ancient society, but there was no clue on her face.

"Thank you for the love of the master and wife, if you wait for the rice cake to be ready, I will let you taste it, our small dim sum in Jiangnan, there may not be, this small dim sum in the palace is exquisite, but it is also more flavorful than me. ”

Perhaps Heng Zhi's words gave this mother-in-law a certain amount of confidence, so this mother-in-law is no longer very miserable and hesitant.

With a glimmer of light in his eyes, he seemed to have found new hope, and the whole person was like a dead tree in the rain and dew, as if he had a fresh taste.

"Okay, then I'll wait here, mother-in-law, don't worry for the time being, if this rice cake is really good, then there will be more places that need your help in the future." ”

So in the conversation of several people, this first cage of rice cakes made a very grand appearance!

As soon as the shrouded lid was opened, the white smoke whined and ran in all directions.

The unique aroma of rice and the aroma of red beans fill the air.

This mother-in-law not only made rice cakes, but also red bean pastries, and black sesame fillings.

Therefore, the aroma that permeates the air is not just the taste of a pastry, Heng Zhi smelled it, and this taste felt that it was very sweet and attractive, indicating that it was also a very distinctive snack, and it could be popular if it was sold!

"Yes, yes, this smell is very fragrant, and there is a fragrance of lotus leaves, could it be that my mother-in-law used lotus leaves to pad underneath just now?

Heng Zhi closed her eyes, then her nose moved, and she smelled the fragrance of lotus leaves in the air, so she opened her eyes very seriously and asked.

In reply, the old slave just took a lotus leaf and put it under this snack without authorization, just to make these pastries have a richer taste and fragrance.

This snack is ready, you wait a minute, I will use a knife to cut it slowly for you, and put it in this hardcover small plate, it looks good and delicious, you will understand in a moment!"

Then the mother-in-law scooped a bowl of water very carefully, washed the knife brightly and cleanly, and then used the knife to gently put a lump of pure white pastry in the shape of rice balls on the board.

After reaching out and fixing it, it was cut into small slices.

Put it in a small dish with a red background, it is really very elegant, and it has an artistic conception of stepping on the snow to find plums!

"This pastry is our special rice cake, which is made into a batter with rice, and then it is constantly lived, then steamed with water, cooled, cut into slices, and put on a plate to enjoy!

The most important thing is that it can be served with a variety of seasonings, some people like to eat sugar, some people like to eat sour plums, some people like to eat salt, or like a stove to dip in, and some people like to eat soy sauce.

So there are a lot of ways to eat, the key is what is your taste?

It can be sweet, salty, salty or spicy, and some people like this rice cake, which is fried with chili pepper and pork to make a dish. ”

After Heng Zhi heard this, her eyes lit up.

Yes, there were chili peppers in this ancient world!