Chapter 188: A Deadly Mouthful

In the next few days, I will go home, so that I will send my parents to the first class cabin of the island country, a fifteen-day luxury private tour, and arrange two bodyguards to follow me pretending to be a couple.

Eating and drinking are trivial things, the old couple has worked hard for half their lives, the world is so big, they must go and see.

It's a lot easier to get yourself, and the luxury time has entered a period of steady growth, with the continuous upgrading of various services, at least 1,000 new members are added every month, and it is easy to have 4500 million turnover.

Hipsters are in a period of rapid development, living one day at a time, and it will take less than two months to break through 10 million, which is a proper head player for niche fields.

I used to hear others say: as long as it is a local tyrant, the whole family must come to the beach for the New Year in winter.

"We are here at 18 degrees north latitude, more than 300 days of bright sunshine a year, an average annual temperature of 25.5 °C, two kilometers of beautiful coastline, 11 meters of sea visibility, and the third singing beach, Clear Water Bay. ”

"Each building covers an area of more than three acres, only 50 meters away from the sea, with an area of 1,200 square meters, including a large infinity pool, a private lawn, a private beach, a cote d'azur, and an invincible first-line sea view......"

"Each bedroom is separate, with doors and windows open like a pavilion and when doors and windows are closed, it's a private space. Each bedroom suite has a private courtyard and SPA pool to ensure that each family member has a private space......"

"There are twelve sets in the world, and now the last two, you two must not miss it!"

After following the sales director around, Chenglu, the newly developed Blue Bay Town of Greentown Group, feels good. In the end, Bao bald head called Song Weiping directly, 88 million was done, and they will be neighbors together in the future. Mom and Dad don't want to go abroad, so they bask in the sun here.

Bao Fan looked at the endless blue around him and said excitedly: "Diving and playing?"

Shen Feng naturally couldn't ask for it, he wanted to try what it was like to dive, 50,000 bags of yachts went to sea, with three professional diving instructors, the sea area was clear and transparent, and the visibility was more than 20 meters deep, and he really realized what it means to be crystal clear.

Snorkeling Treasures: mask, snorkel, fins. When you float on the water, you can see colorful and cheerful fish swimming around in front of you, schools of fish and large areas of coral, and you can even enter the water without knowing how to swim and with a little practice.

Since I came here, I must play a more exciting deep dive, and drive directly to the deep sea, Coach Li began to talk about how to float, drain the snorkel and kick the fins, even if you can't swim, you can master the diving skills.

"Diving is actually to kick the water under the water with a cylinder on your back, unlike swimming, which requires ventilation on the surface, as long as you are not afraid of the water, you can learn diving skills and the use of equipment, most people can enjoy diving......"

"I once asked a female customer if I could go into the water during my menstrual period, and I was even afraid that if I would attract a big shark by blood?"

"Every diving instructor has only one attitude when it comes to attracting sharks, and that's to hear about it!"

"Because sharks have no interest in human blood at all, there are hundreds of species of sharks, and the types that have attacked people can be counted on one hand, and most of them are surfers in cold water areas. ”

The coach was very experienced, and he was afraid that Shen Feng would be nervous for the first time, so he deliberately joked: "It is very likely that the shark has bad eyes, and it comes up to bite it when it thinks it is a turtle or seal, and when it is not greasy enough, it immediately loses interest." Don't be misled by the movie, if anyone can lure the sharks, I'll have a meal!"

Everyone wears good equipment, not only professional coaches, but Liu Wen and Liu Wu also follow, this kind of ace special forces is not too easy.

A fierce man plunged down, through the initial discomfort of the ear, Shen Feng seemed to have come to another world, and suddenly quieted down, and there were many kinds of corals in front of him, and they were colorful. The sun is gently sprinkled, and countless small fish of all colors are cruising and shuttling.

Everything underwater shimmers in a dark blue, and between the scattered reefs are schools of fish and aquatic plants. Fish roaming the reef peacefully, unknown underwater plants, this is an inaccessible underwater world and a paradise for marine animals.

A thought crossed my mind: why did I fall in love with diving?

The answer is probably different for everyone, some people like the different colorful creatures in the sea, and some people like the feeling of weightlessness in neutral buoyancy.

Some enjoy drift diving, others enjoy underwater photography, and others explore historical sites under the dark sea. More people may just be curious and thrill-seeking.

Shen Feng looked at the colorful creatures in front of him while swimming, all kinds of cute little fish, and almost touched the coral without paying attention, feeling the coolness brought by the deep seawater, and feeling the silence immersed in the blue sea......

Gradually diving to fifteen meters, the breathing is particularly clear in the mask. The surrounding corals stretch endlessly, and the beauty shines. Schools of fish flowed from the side, like an intruder, or rather a voyeur, looking curiously at this magical world.

The 600-meter-deep submarine cliff is on the right, and the coral cliff suddenly disappears here.

You can only see a deep blue, a very deep blue, and you can't see the bottom......

Between her gazes, she suddenly felt how endless the ocean was, how awe-inspiring it was, and in front of her, at that moment, she suddenly felt incomparably small, and all the troubles in the world were not very important......

Pass through the coral gardens, stroll through the turtle mound, and be taken by the instructor into the heart of Jack's Storm, which is full of small fish, like an underwater storm......

Diving to 28 meters, you will be slowly brought back to the surface from the bottom of the sea by the sudden warm current, and you will return to the illusion of the world.

When I returned to the ship, my whole body was weak, and I lay on the deck, not wanting to move.

"How do you feel?" Bao Fan patted Shen Feng's shoulder vigorously and teased: "Young people should play more to the limit, this is called excitement!"

In the evening, I came to a small farmhouse courtyard, saw Chef Tian, and heard that he retired from the State Guesthouse, lived in seclusion in the mountains and forests, picked chrysanthemums under the east fence, and saw Nanshan leisurely.

"Fugu?"

Shen Feng was a little surprised, it was actually known as the deadliest ingredient, and one gram of toxin could kill several people!

"It takes at least five years for an apprentice to be able to handle this thing, and it takes at least a dozen years for a senior chef to stand on his own. Bao Fan smiled: "I have to come to Laotian to eat here several times a year, there is no way, this thing is addictive!"

Shen Feng was very curious, and then went to the backyard to open his eyes. Before entering the door, there was a burst of fresh fish in the face, and when I entered the door, there were many water tanks on both sides, all kinds of aquatic products, and it seemed that even if I retired, I couldn't be idle.

Chef Tian walked to a large water tank, rolled up his sleeves, picked up the fishing net, stared at the fish swimming inside, and fished out one directly.

I saw that the old man grabbed the fat tiger dolphin with his right hand, and kept scratching its belly with his fingers with his left hand, which instantly swelled like inflation, and there were many small thorns on his body, which was very cute.

Bao Fan said in a low voice: "The tiger dolphin is afraid of itching, so many, male!"

Put the tiger dolphin on the board, pick up the knife, and with three or two quick strokes, the puffer fish will be cut, and the action will be smooth and chic.

Put down the knife, picked up the tiger dolphin and came to the water pipe, and introduced while cleaning: "The puffer fish can eat any part, but the liver is poisonous, but the liver is also the most delicious, and I will make a puffer fish feast later." ”

With both hands moving together, the internal organs are cleaned in a few clicks, and the technique seems simple, but in fact, there is a hidden mystery. There must not be a trace of blood flowing out, otherwise it will be highly toxic.

Turn back to the board, take out a sharp spatula, and begin to peel the fish. Following the texture of the fish, he peeled off the skin of the fish that was only two or three millimeters thick in an instant, and said casually: "The outer layer is thorny, and the inner layer is the most refreshing, and many gourmets like this skin." ”

Put down the knife, wiped his hands with a towel and said: "Don't underestimate cutting fish skin, I practiced for three years as an apprentice before I became a teacher." ”

"You can't use brute force, you have to use skill, especially the wrist and waist coordination, while cutting and twisting, as if dancing, to succeed. ”

"Let's go to the front hall and wait, and you'll be able to eat right away. ”

Everyone returned to the living room, and soon served the first dish, two pieces of brown translucent jelly were placed in the small black plate, and the service girl first picked up a piece, put it in her mouth and said: "According to the rules, I will eat first, and the guests will eat later." ”

A few minutes passed, safe and sound, Shen Feng gently picked up a piece, and under the light, dots of white flesh foam solidified inside. Slowly put it in your mouth, it is silky between your lips and teeth, and you can bite it gently with your teeth, which is full of elasticity and excellent taste.

The overwhelming sweetness and freshness instantly turned into juice that filled the entire mouth, slightly salty, and there was a faint aroma of wine between savoring.

I couldn't help but nod and sigh, don't look at a small piece of jelly, the freshness of the puffer fish is reflected, which is worthy of the chef's handwriting.

"Don't underestimate the appetizer, this is the skin of the pufferfish. Bao Fan said with a face full of enjoyment: "Cook it with homemade soy sauce and liquor, and after cooling, it becomes fish jelly, and there is some fish meat in it, and it is a pleasure to bite into it." ”

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