Two large plates were brought up, with a blue and black background, on which were placed more than a dozen pieces of crystal clear puffer fish sashimi, as beautiful as flower petals, and a small handful of emerald green bitter chrysanthemums were placed in the middle, and there were light yellow ginger shreds sprinkled on them, which was very beautiful.

Fugu sashimi is served with rice vinegar, chopped green onions, and a special chili sauce, served with a kind of carrot velvet called deciduous carrot velvet. Looking at the delicate puffer fish sashimi in front of me, I feel like I can't bear to put down the chopsticks!

The translucent puffer fish meat is as white as snow, and the chef's knife skills not only remove all the tiniest fish bones, but also leave a bright red spine on the back, with a faint poignant feeling in the red and white.

Gently clamped, under the light to enjoy the unique texture of the puffer fish meat, the pattern is as beautiful as snowflakes, flashing with a faint fluorescence, here the puffer fish cut is thicker, the taste is more delicious, and the satisfaction is stronger.

"Generally, puffer fish is dipped in grapefruit vinegar, although it can stimulate the umami of the fish and cover up the last trace of fishy smell, but it will also destroy the original umami. ”

Bao Fan picked up the soy sauce, poured a small plate for Shen Feng, and motioned, "Try this." ”

Shen Feng dipped it, put it in his mouth, and sighed that the puffer fish is really a delicacy in the world, even if it is a thicker cut, it melts in the mouth, and the delicate fish meat instantly melts into sweet and delicious juice between the teeth.

Scratching a silky strip on the tip of the tongue and slowly swallowing it with the mouth, like a clear spring, it makes people feel shocked, and involuntarily straighten up, and the wonderful satisfaction makes people smile.

Sending Baizi wine, the little Baizi entered the mouth along the warm liquor, constantly colliding with the teeth, the elasticity between the bites, each sip has a faint sweet flow, with the aroma of wine, a warm flow into the stomach, and suddenly the whole person is fluttering.

It is like thousands of puffer fish bravely going upstream, full of indomitable vitality and beauty, sweet and fragrant, a perfect match!

Finally, a small plate of brown objects the size of a coin was delivered, and Bao Fan said excitedly: "Finally the most exciting!"

"Know what this is?"

"Puffer fish liver!"

"It is claimed that forty grams can poison 50,000 people!"

Seeing that Shen Feng was taken aback, he laughed and said: "Generally, chefs don't give it to guests, it's too risky, but once you eat it, you will never forget it." ”

"Lao Tian rinsed with water for six hours in advance to minimize the toxicity, plus years of research on the secret recipe of traditional Chinese medicine to detoxify, only dig out the size of a fingernail for guests to taste, only the craziest diners can experience such deliciousness!"

looked at Shen Feng and said provocatively: "It's up to you to decide whether to eat or not!"

Shen Feng saw the big bald head and directly scooped a small spoonful, put it in his mouth, and his face was full of orgasm......

Trillions of bigwigs are still afraid of agitation?

Carefully put it into the mouth, the unprecedented sweetness spreads from the tip of the tongue, instantly conquers the mouth, and the slight poison makes the tongue paralyzed, as refreshing as electricity, and has never had a stimulating experience......

Bao Fan gave a thumbs up and sighed: "Whenever the fish liver is put in the mouth, it seems that the whole body seems to be bathed in sweetness, and the taste cannot be described in words, it is a hundred times more delicious than the highest grade tuna belly!"

Shen Feng couldn't help but praise: "It is worthy of being called a puffer fish feast, such as Yangguan three stacks, one layer is higher than another, endless, it is really delicious in the world!"

Spend a few days relaxing by the sea, come to Hong Kong Island, and meet legendary idols......

Cheng Guanxi!

Looking at the old face of the handsome guy in front of him who once made countless girls lick the screen, he couldn't help but sigh......

The years are really a pig-killing knife!

"When I was down, Hip-Hop turned into my dad and told me not to trust anyone and not to rely on anyone!"

Cheng Guanxi showed a logo-like evil smile, although he was over forty years old, he did not reduce the commotion of the year. Shen Feng couldn't help but say: "I have always thought that there are two major pearls in the Hong Kong Island film industry, one is the singer Jacky Cheung......"

"The second one is you!"

"Hahaha!" Edison Cheng was stunned for a moment, and then laughed: "That's all in the past, this incident taught me that life is difficult, and I must be ruthless." Whatever you do, you must make money. ”

Shen Feng was also a little embarrassed, I heard that he was in Canada for several years when he retired from the film industry, and street culture became the best place to be, and later chose to open a trendy brand, which is also rooted in this.

Condensation Group, a trendy trading company that opened on a whim, actually became his only reliance on his father's bankruptcy and deep in the whirlpool of public opinion.

Although he has no intention of stepping on the right outlet, even if he has been doing business all the way, he has finally developed silently for 15 years with the reliable spirit of conscientiousness and hard work.

To create the first trendy brand of Chinese,

CLOT！

In view of the tragic situation of entrepreneurship in China, which has a small collapse in three years and a major collapse in five years, CLOT does have its advantages.

Especially in terms of the ability to get goods, the whole continent only gives 250 pairs of limited-edition sneakers, and Guanxi can get 500 pairs.

"Why would the big brands want to work with me? It's simple, as long as I wear clothes, it's easy to sell. ”

Edison Cheng said confidently: "From the day I met Hiroshi Fujiwara, the godfather of Harajuku, I knew that this road could make a lot of money!"

"Back then, a piece of clothing that cost 700 Hong Kong dollars in Tokyo was casually sold for 1,700 yuan here. ”

"I opened my first M-...... directly on the second floor of Paterson Street, Causeway Bay"

"COLLABORATION WITH WELL-KNOWN BRANDS TO LAUNCH LIMITED EDITION PRODUCTS, SUCH AS KISSOFS JEANS IN COLLABORATION WITH NIKE, LIMITED EDITION BEAR DOLLS ......"

"Everyone in the industry envies me for getting a limited edition for only two reasons!"

Edison Cheng stretched out two fingers and said seriously: "The first is to do it early, after all, it has been popular, and many people believe in my taste." ”

"The second is because of Hip-Hop, most of the European and American trendy brand suppliers are now brothers who have played!"

Shen Feng nodded secretly, no way, this is the first thing to eat crabs.

Don't look at other people's understatements, being able to operate a brand for more than ten years is definitely not something that can be done with a few simple words.

For example, in terms of store management mode, an important insistence of CLOT is that it will never distribute.

So up to now, you can only buy authentic products in major branches, official websites and e-commerce platforms that have exclusive cooperation. Even if it is stationed in the mainland, the direct operation is divided into two independent systems, which operate separately, but the supply of goods is unified and the global pricing is uniform.

In this way, the quality and gold content can be guaranteed.

Think about 13 years before celebrities from all walks of life realized that they started to make trendy brands, and they have been cooperating with international brands for ten years, why not make money?

Thinking of this, Shen Feng said with a smile: "The cultural tide is diverting to the consumer group, so that the big brands have stepped down from the altar, and the emerging consumers are a group of people who have a critical eye for uniqueness, design, texture, cultural connotation, etc." ”

"Fashion brands are looking for a sense of cultural identity!"

"But blindly introducing foreign brands can't become market players after all, and foreign trendy brands are sought after because of strong culture, not business model innovation." ”

"If you want to make more profits, you must build a local national brand with Chinese cultural attributes, so that local fashion brands have a place in the world. ”

Cheng Guanxi's eyes lit up, this sentence is exactly the goal he has been pursuing, as an industry OG, he naturally understands the reason why Shen Feng is looking for himself, and his heart is full of expectations.

After all, trendy brands are niche, a strong platform, and even a community is the future of development, and this kind of thing is not something that anyone can do.

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