78. Crispy meat with salt and pepper

As soon as Mr. He asked, the brains of several people present quickly turned.

Pretending not to understand what Mr. Ho meant.

Do you want to go along with it?

Wucao, his wife and daughter are still beside him, and he is fat!

If you talk about it, you might be able to convince him to discuss the next thing!

I knew I wouldn't have pulled the soup!

The last thought, of course, was Ning Fei.

Ning Fei felt that she had harmed Tang Wu, and was about to come forward to make this deadlock, the big deal was to take a few more photos of his daughter and sign a few more names, and even persuade the director to let his daughter make a cameo appearance in the play...... Ning Fei, who thought of this, slapped her head at this time--yes! Isn't it easy to convince this judge! When the time comes, let's go there to shoot the scene, and let this little girl make a cameo! Absolutely!

Ning Fei thought of countermeasures at the speed of light, and Tang Wu over there was just stunned for a moment, and then showed a decent smile.

Everyone present flashed with a bright smile on Tang Wu's face, and their first reaction was that this girl was really beautiful, and the second reaction was that this girl reacted so quickly!

Tang Wu said: "My name is Tang Wu and I am from Cheng City. "By the way, I even reported my hometown.

Mrs. He knew her husband's character, and she didn't react much, so she said, "It's a very clever girl." ”

Mr. He thought for a moment before he said, "I look at you, you look very similar to a person, can you tell your father's name?" he paused, "Of course, it's okay if you don't say it." ”

Tang Wu smiled and said, "There's nothing you can't say, my father's name is Tang Weipeng." ”

Mrs. He immediately understood, and the little girl quietly asked her mother, "Mom, what's the matter?"

Mrs. He whispered, "The one who comes to our door all day long should be this girl's uncle." ”

The little girl understood—was this the case his father had recently tried?

Mrs. He thought to herself, this is really a blood mold, she originally wanted to spend a quiet Mid-Autumn Festival in Jiangcheng, but she didn't expect to meet this family.

Mrs. He knows very well that at this time, you must not speak first, and you have to see what the person who has the plan says.

Mrs. He continued to eat with vegetables as if nothing had happened, and Mr. He only asked, and did not make any further indications.

Tang Wu didn't say anything: "The dishes are ready, I hope it suits everyone's taste, I have to rush home to celebrate the festival with my family, so I won't disturb you Yaxing, I wish you a happy Mid-Autumn Festival." ”

Tang Wu's tone was neither high nor low, and his tone was neither humble nor arrogant, so that everyone present couldn't help but look at this beautiful girl a few more times.

Mrs. He was a little disappointed in her heart—yes, she guessed wrong? She was rarely wrong, could this girl really mean nothing else?

This feeling is like when she saw the white-cut chicken just now, thinking that the taste of Jiangcheng's chicken is definitely not as good as that of her hometown, but after eating it, she found that it was comparable to the chicken in her hometown, and even better than the five-star hotel in Chengshi.

This kind of mood is really complicated.

Of course, Tang Wu knew what Mr. He was coming from, but she didn't think about making it up.

At Mr. He's level, making up for it will only embarrass himself and cause him trouble, and he may even get you done if he feels annoyed.

She believed that her father's affairs didn't need her to come up with too many small tricks, just let it be.

This is actually not a lawsuit, but a solution to her father's heart.

She is very aware of the truth of "treating people as people above people, and treating yourself as people under people", and different circles will not be strong.

She has always known that when you are strong enough for you to be self-contained, those people will naturally come and form your circle.

Before reaching that height, go in that direction and one day you will reach your destination.

Just like dough turns into fat buns, and water boils into old soup, it takes time and one's own efforts.

Tang Wu is also a layman, she has worked hard in her previous life, and she knows that being rich does not mean having status. So in this life, while making money, she also insisted on sending Yaya to Yike and letting her follow Yuan Keying to etiquette classes, all in order to prepare for the future.

She looked at the reward interface of the "Recipes" - there were ten dishes on the table today, and more than 4,000 yuan were rewarded.

She's happy, but she doesn't stop there.

She is currently in Jiangcheng, and in the future, she will definitely go further!

When Tang Wu got home, Lin Huimin had already prepared half a table of dishes, and she also rolled up her sleeves and rushed into the kitchen.

She has been making brain-tonifying food for her dad recently, and this time the "recipe" asks her to make a dish - crispy pork with salt and pepper.

The ingredients were found when she opened the lid of the pot, and Lin Huimin went to set up the dishes and came over and was surprised: "When did you buy it?"

Tang Wu said: "I went to the crew to cook the leftovers, and I didn't want to waste them, so I brought them back." ”

Lin Huimin didn't doubt it, so he said, "If you're tired, take a break, these dishes are enough for the four of us to eat." ”

Tang Wu still insisted on doing it.

The pork brain meat is delicate, rich in minerals, and has a good brain-strengthening effect.

If she is asked to make a "stewed pig's brain with gastrodia", it will still be a bit of a sight to come on a day like today.

She is not interested in the medicinal diet of gastrodia stewed pig brain, no matter how delicious it is, she feels that her tongue and even her entire mouth are sour and soft when she eats it, and she closes her eyes and swallows a piece.

Especially later, after she liked to watch the American drama The Walking Dead, she couldn't look directly at Tianma and stew whole pig brains.

After the pork brain meat is sliced, she beats the loose frame with the back of the knife, washes it and puts it on a plate, adds refined salt, green onion slices, and ginger slices to mix well, and marinates it for a while to let it taste.

When the meat slices were marinated, she took a bowl in one hand, don't knock an egg with the other, added water and flour to mix the paste, and after mixing, she lifted the chopsticks, and the pale yellow batter was like a line of running water, and she was satisfied with putting the bowl aside.

To make this crispy meat, the batter is especially important, because the flour is too heavy and the flavor is not crispy enough.

She always prepares rapeseed oil for fried food, so that the fried food will be much lighter. Peanut oil is fragrant, but sometimes it is easy to take away the flavor of the food itself, and the color is too heavy to be as good as the pale gold color fried in rapeseed oil.

She put half a pot of rapeseed oil, and as soon as the oil began to bubble, she took a pair of long wooden chopsticks, sandwiched the meat slices and wrapped them in batter, and slid them into the oil to fry.

The pot suddenly bloomed with white oil flowers, like small water bags decorated with a large fountain, gurgling upwards with tiny oil bubbles.

After a while, the slices of meat were fried to a pale golden color, and Tang Wu scooped them up and drained the oil, allowing the oil to continue to roll.

Lin Huimin answered the phone, and he didn't know whose it was, so he said vigorously on the other end, "Okay, thank you!"

When the oil in the pot boils, the soup will put the drained meat slices into the pot and fry them again, and after a little frying, they will be scooped up and put on a plate, sprinkled with pepper and salt.

If you don't pick up the meat from beginning to end, you will fry the meat and the taste will be far from the bottom.

When everyone was at the table to eat, Lin Huimin couldn't hide his smile and said, "I just received a call from our lawyer Gao, and your father's case will be tried in advance." ”

Tang Wu was a little surprised: "When is it in advance?"

Lin Huimin said: "This weekend! Lawyer Gao said that it was the presiding judge who personally called him, saying that the case had been brought forward. ”

I was in a good mood, and everyone felt very fragrant when they ate.

Tang Wu thought that everyone had no appetite to eat fried crispy pork, but he didn't expect it to be particularly popular.

Zhuang Shize has not eaten the dishes made by Tangwu for a long time, the salt and pepper grains on the side of the meat are salty and fragrant, the fragrance is far away, the meat slices are hot, crispy and crispy, and the tips of his teeth tremble slightly. As soon as he took a bite, he couldn't help but put the whole piece of meat in his mouth, first chewing it in a big gulp, and then chewing and inhaling the unique salty taste of salt and pepper, feeling that his taste buds were stretching out, and the happiness on the tip of his tongue extended to the tip of his heart.

When Tang Wu heard the news of the advance of this case, he was a little stunned at first, but soon became happy - the sooner this case is resolved, the better.

After Lin Huimin had eaten, she hurriedly went out to see the stall - her family's business was better today than yesterday, and many people were introduced by friends to buy pineapple cakes.

Before eight o'clock, Tang Wu's pineapple cake was snatched up.

The other stores were dumbfounded.

Lin Huimin knows that she can't eat alone, and when people come to buy pineapple cakes, she also introduces the mooncakes of these restaurants next to her by the way.

This is not to deceive consumers, after all, they are all wholesaled by the same manufacturers, and they are not far behind.

Wang Qi said: "There are still many people on the road who receive cake coupons! They are all issued by those restaurants before, this time the low price is taken back, and then the cake is cheaper than taking the price, and the restaurant also has to make money!"

In comparison, Tangwu's neighbors still go to the manufacturer to buy the goods.

Lin Huimin's "sharing" made the neighbors feel a lot of psychological balance, and everyone did business together, so when Lin Huimin gave them the pineapple cake that he had specially left, he also gave her mooncakes.

Lin Huimin took the stall and gave one to Wang Qi and Zhuang Shize.

Zhuang Shize didn't know when he bought the watermelon, and he cut it into a tooth in the kitchen, so everyone ate a watermelon and admired the moon.

As soon as he said it, Zhuang Shize also heard about the advance of the case, and also knew that Tang Wu was going back to Cheng City this weekend.

He turned around and called his roommate: "I'm not going to participate in your hiking this weekend. ”

Hu Ying shouted: "Brother, the girls of our tourism association are all coming for you, if you don't come, we won't be scolded to death?!"

Zhuang Shize said simply, and Hu Ying was convinced-

He said: "Let them scold, I will accompany Tang Wu back to Cheng City for a trial." ”

When he sat back at the table, he said calmly: "This weekend, my grandfather asked me to go back, he said that he was bored at home alone, and the aunt who cooked recently took leave to go home for the Mid-Autumn Festival, and came back half a month later." ”

Tang Wu remembered how Mr. Lin had taken care of him before, thought about it, and said, "When the time comes, I'll go back with you to see Mr. Lin, and also improve his food." ”

Zhuang Shize nodded calmly and said, "Okay." ”

Wang Qi gnawed on the watermelon, and accidentally saw the corners of Zhuang Shize's mouth bend quickly, but when he looked at it again, Zhuang Shize's face was paralyzed again.

Hey, I'm probably tired and dizzy? Wang Qi rubbed her eyes and continued to nibble on the watermelon.

Tang Wu's house also officially opened on the second day of the Mid-Autumn Festival, and something big happened on the first day of opening - a diner suddenly foamed at the mouth and planted on the ground while eating!