Chapter 160: Cutting Beancurd with a Quick Knife
Finally, pour the sauce on the fish, the red sauce flows along the cracks of the fish, like hot blood, and the golden and crispy skin of the freshly fried fish is drenched by this juice, so there is more soft and glutinous.
In fact, if it is homemade, you can use tomato juice instead of sugar and vinegar, and the color is also beautiful.
Qin Xuan trotted over, with a smile on her face: "I'll leave this until the end of the show, and we'll eat it secretly." ”
Everyone couldn't help laughing, and Master Luo also stood by the stove with a smile, ready to watch the blue and yellow teams do it.
But can a group of anchors who have basically never cooked, and two delicate girls?
The result is yes, Ding Hongzhi stood up directly, he usually likes to cook by himself, so the squirrel fish can't be difficult for him, not to mention the level of being a chef, the level of ordinary people is still okay.
So Ding Hongzhi quickly dealt with the two fish, glanced at Ye Yan very proudly, and then gave one of the fish to Erke, everyone had to help, try not to paddle.
So a few people were in a mess, and the oil was flying wildly, scaring a group of people who wanted to be a few meters away from the stove.
"Ahh
"The fish seems to move, woo......"
"I, Liu, will be stumped by this fish. ”
"Wow, Ding Hongzhi, are you so powerful?"
……
So the happy crowd fried the fish, and then the seasoning, netizens were ready to go, and soon the barrage flew together, so they randomly selected some more barrages.
Some asked to change sugar to salt, some asked to change soy sauce to cola, and some directly asked for bitter gourd and mustard......
So in the last two plates, the squirrel fish that didn't look like it was ready, Ye Yan looked at it from afar and swallowed a mouthful of saliva, it was too violent.
Liu is more bold, so he simply took the lead, and after taking a bite, his face changed from white to green and from green to purple, I am afraid that this wave will hang a horse fork worm pig.
Then he smiled and said, "It tastes good." ”
So everyone was suspicious, and they also took a bite, Er Ke quickly covered his mouth, tears were about to rush out, and then took a sip of water and said: "It's salty, bitter, spicy, weird......"
Ye Yan: "......"
In the end, these were also punished, and the next round was the third round, as Qin Xuan said, the competition for strength.
Qin Xuan said: "In this field, each team can choose to make a few specialty dishes, and then Master Luo will be responsible for tasting, which team has the highest score is the winner, the winner will have a small gift, and the loser will still be punished." ”
Ye Yanjian raised his eyebrows, and after looking at Ding Hongzhi, he also glanced at Ye Yan defiantly.
made Ye Yan frown a little, this kind of person likes to stumble behind his back, just like just now, he said that Ye Yan and the panda have an inside story, if this kind of thing is spread out, it will not be good for Ye Yan, just disgust you, and make you as uncomfortable as eating.
Therefore, the most direct way to prove yourself is to make his small means self-defeating.
Qin Xuan stretched out his hand and said, "The ingredients are all on the food shelf, everyone can go and get them separately." ”
There are a lot of ingredients, there are all kinds of dry goods on the food shelves, and there are all kinds of meat, seafood and vegetables in the freezer below, although not a lot, but it is enough.
Ye Yan is proficient in cooking, and there are naturally many means, each team only needs to make three dishes, so Ye Yan plans to cook two dishes by himself, and the remaining one is completed by these two Korean girls.
Ye Yan thought about it, and quickly decided on two dishes, and quickly prepared to choose the ingredients.
Ding Hongzhi smiled and looked at Ye Yan, Ye Yan also smiled mildly and nodded, the eye contact was only for a moment, Ding Hongzhi didn't know why, it seemed that he couldn't meet Ye Yan's eyes.
Ye Yanjian raised his eyebrows, and quickly chose salted braised tofu, chicken breast meat, ham meat, shiitake mushrooms, Beijing onions, chives, onions, a whole chicken and a piece of pork bone, and the main ingredients were all.
As for the other seasonings, they are all on the stove, but Park Yaqiu and others choose some rice cakes and the like, as if they want to make Korean-style fried rice cakes.
Qin Xuan walked up to Ye Yan and said, "Alas, City Lord Ye, what are you going to do with these things?"
Ye Yan smiled slightly: "You'll know later." ”
Ding Hongzhi also selected some ingredients, and pressed Ye Yan here, which can be regarded as defeating him, right?
Don't be too arrogant, Ding Hongzhi smiled inwardly, he should be the new star of this era instead of being trampled under Ye Yan's feet!
Master Luo also set his eyes on Ye Yan, he was still looking forward to Ye Yan, a person with such a good sense of taste would not be too bad compared to his craftsmanship.
Ye Yan prepared very quickly, in fact, if a novice cooks, he will be very confused, for example, he doesn't know what to do, and he can only play in the kitchen when he is proficient.
After boiling a pot of water, Ye Yan threw a chicken and a piece of pork bone with some seasonings, and the soup that came out was what Ye Yan needed.
Then he boiled another pot of water, removed the old skin of the tofu, held a kitchen knife in his hand, took a deep breath, and the skill of cooking, which had not appeared for a long time, was present.
"Da Da Da!"
The knife in his hand was waved by Ye Yan so that only an afterimage was seen, and the knife light was cold, and he saw that the tofu quickly turned into a pile of residues.
"Eh, why did City Lord Ye cut this tofu into slag?"
"Wow, City Lord Ye just turned the tofu into slag in one meal?"
"This ...... Could it be that the city lord of Ye is using the legendary supreme technique, cutting it indiscriminately?"
"I'm a chef, and City Lord Ye is cutting shredded tofu!
"What the hell is this?
"Hey, what kind of Ye City Lord is this really rubbish, and his sword skills are so bad that he learns to pretend to be others?"
"6666, this person can't show off his head, do you?
"Tsk, I'm afraid it's not that the knife skills are not good, just pretend to be very powerful, anyway, didn't Ding Hongzhi say that there is an inside story? ”
……
A lot of intentional or unintentional barrages led the war to Ye Yan, yes, this is the characteristic of live broadcasting, the barrage is real-time, because there are many people, it is also difficult to manage, so many people with intentions have an opportunity, and it is very easy to guide the direction of the barrage.
This is the characteristic of people, who are easily swayed by public opinion. In addition, some people couldn't see what Ye Yan was doing, so they subjectively determined that Ye Yan's skills were very poor.
Ye Yan glanced up at the barrage, the vision bonus given by the eagle eye could be easily seen, just a second or two, Ye Yan swept a rough idea, and he was not angry.
"Da Da Da!"
The kitchen knife continued to rise and fall rapidly on the cutting board, like a phantom, and a whole piece of tofu then turned into a ball of bean curd, so that no matter what you cooked, it was useless.
Ye Yan smiled slightly, as if he was very satisfied with himself, and that Master Luo was shocked, he was a chef himself, but even he had never seen such a fast knife.
Qin Xuan quickly caught Master Luo's expression and said, "Master Luo, do you know what he's doing now?"