Regarding the breeding situation of Su's Agricultural Company, Su Yi also learned about Liu Yueying. Pen × fun × Pavilion www. ｂｉｑｕｇｅ。 ｉｎｆｏ

It is learned that the breeding scale of Su's Agricultural Company is getting bigger and bigger, and the number of animals such as Xiangyu cattle and Xiangzhen pigs is doubling.

Because the number of Xiangyu cattle is increasing, the number of cows producing milk is also increasing, and more fresh milk can be harvested every day, which can be used for dairy products.

Therefore, Su's Dairy Company has enough fresh milk to produce dairy products, and while producing Xiangyu pure milk in large quantities, there is also a surplus to produce Xiangyu milk powder, which is why Xiangyu milk powder can be marketed so quickly.

If it weren't for the fact that the number of Xiangyu cattle has increased a lot, and there is no way to mass-produce Xiangyu milk powder now, it is naturally impossible to prepare for the market so quickly.

Therefore, the improvement of the breeding scale of Xiangyu cattle is the fundamental reason why Xiangyu milk powder can be launched into the market.

In order to meet the needs of the future, in addition to the ranches currently under construction, Su's Agricultural Company continues to acquire pastures around the world to breed Xiangyu cattle, and is also building pig farms, chicken farms and fishery farms, all of which are aimed at expanding the scale of breeding of Xiangyu cattle and other animals, and is now accelerating its development.

Once Xiangyu milk powder is on the market, the sales volume will not be too low, and the demand for fresh milk will naturally further increase.

If you don't prepare in advance now, then after the sales of Xiangyu milk powder increase, Su's Dairy Company and Su's Agricultural Company will be in a hurry, so it's better to prepare in advance.

On the first day of March, in addition to the Xiangyu milk powder will be officially put on sale, there will be other products that will also be launched on this day.

For example, some of the Xiangyu cattle, which are beef cattle, will be officially slaughtered and sold on March 1, and they will begin to accept purchases from various slaughterhouses, officially launching Xiangyu beef into the beef market and entering the dining table of every family.

After all, in addition to cows, Xiangyu cattle can produce milk, and bulls have no way to produce milk, and now there is no need for so many bulls, so naturally some bulls can be sold as beef cattle.

Because of this, Su's Agricultural Company is now preparing to sell some of the Xiangyu cattle, and has reached agreements with major channel dealers to purchase Xiangyu cattle from these channels and sell them separately in different places.

These Xiangyu cattle for sale are directly calculated according to the whole cow, and their weight ranges from 1500 kg to 2000 kg, while the average weight of a Xiangyu cow is 1800 kg.

Of course, according to the growth limit of Xiangyu cattle, it can be raised to a larger and heavier level, which can exceed 2000 kilograms.

However, Su's Agricultural Company thought that if the body was too large and too heavy, it would not be suitable for transportation and slaughter, so it set the slaughter weight to 1,800 kilograms, and it could be ready for sale at about 1,800 kilograms, instead of raising more than 2,000 kilograms.

In the beef cattle market, such heavy cattle are basically not found, and most of the other varieties of beef have been slaughtered for hundreds of kilograms, and it is difficult to reach a heavier weight.

On the one hand, because if the beef cattle are raised to too large, the meat quality will begin to be old, which will affect the taste, and the breeding cost will gradually increase, which is not cost-effective, and on the other hand, because most of the beef cattle breeds, the upper limit has been doomed, basically there is no way to raise it to be too big, after a few hundred kilograms, the growth will slow down.

However, Xiangyu cattle are completely different from these breeds of beef cattle, and their growth ceiling is much higher than that of other breeds of beef cattle, and the breeding cost is relatively low.

Even if it is raised to 1,000 kilograms, or even 2,000 kilograms, the breeding cost of Xiangyu cattle will basically not increase, it is still at a normal level, and the breeding cost is much lower than that of other breeds of beef cattle.

Therefore, Su's Agricultural Company will raise Xiangyu cattle to about 1,800 kilograms before they are slaughtered and sold, instead of raising hundreds of kilograms of beef cattle like other breeds of beef cattle and selling them.

If it weren't for the fear of inconvenient transportation, Su's Agricultural Company might raise Xiangyu cattle to more than 2,000 kilograms before they were slaughtered and sold.

And this time, Xiangyu Niu already has a batch of bulls, whose weight has reached about 1800 kilograms, and there will be more Xiangyu cattle to reach this weight in the future, so it is now ready to be sold.

Regarding the sale of Xiangyu Niu, as early as a month ago, Su Yi and Liu Yueying had already decided and decided all the relevant things.

For example, they have already decided on the price of Xiangyu cattle and are ready to sell it at this price in the future.

Since the number of Xiangyu cattle is not large, it cannot be sold in large quantities, and can only be supplied in limited quantities, so the price is higher, and it is more expensive than ordinary breeds of beef cattle, which is also reasonable.

Regarding the pricing of Xiangyu cattle, Su Yi decided to slaughter at a price of 100 yuan a kilogram, and if it is calculated according to the price of a Xiangyu cow of 1,800 kilograms, it is 180,000 yuan a Xiangyu cow.

A fragrant jade cow sells for 180,000 yuan, which is many times higher than that of an ordinary beef cattle.

However, a Xiangyu cow is equivalent to several ordinary beef cattle, so if you calculate it, the average unit price is not too expensive, and it is still within a reasonable range.

If compared with ordinary breeds of beef cattle, the slaughter price of Xiangyu cattle is indeed a lot more expensive, but compared with some breeds of beef cattle, even if it is not a high price, some carefully bred beef cattle breeds, the price is very expensive.

For example, Matsusaka beef, a kilogram can be sold for thousands of yuan, and there are also Kobe beef, Yonezawa beef, Omi beef, Hida beef, Chiannina beef, Charoli meat, Oblac beef and other varieties of beef cattle, the price is very high, not only these breeds, but also many varieties of the price is much higher than Xiangyu beef.

In this comparison, the price of Xiangyu cattle is really not high, and it is only a little more expensive than ordinary beef cattle, but compared with some more special breeds, the price of Xiangyu cattle is cheap.

Because the quality, taste, and texture of Koyu beef far exceed that of other breeds of beef cattle, even the top beef, such as Matsusaka beef and Kobe beef, cannot belong to the same grade as Kayu beef.

Isn't it cheap to have such a good beef, but the price is many times lower than that of Matsusaka beef and Kobe beef?

Therefore, a 1800 kg Xiangyu cow is only sold for 180,000 yuan, with an average of 100 yuan per kilogram, in fact, this price is not too expensive, if you compare the quality and taste, Xiangyu cattle is definitely the most cost-effective beef, which is completely unquestionable, and it is obvious to all.