"The main attraction of the whole dish is the delicious fish balls, as well as the soup!"

Nagi closed his eyes and savored the soup of the dish. Pen | fun | pavilion www. ｂｉｑｕｇｅ。 ｉｎｆｏ

"Soup?"

After Nagi Sowei's reminder, the audience's eyes were once again focused on the soup of this dish.

"The chicken soup boiled by the old hen is rich and delicious, and then added to the mushrooms, ham slices, green vegetables, and fish balls, boiled together, exuding an attractive aroma, with the water vapor, a steady stream of emanation, a strong fragrance, rushing to the nose. After the mouth, the taste of the soup is even more shocking!"

The delicious taste flowed unscrupulously in the mouth, along the tongue coating, and into the throat, and the mellow taste awakened the numb body, making him seem to regain his youthful firepower again.

Nagi Sowei's shirt faded unconsciously, and a faint blush emanated from his body.

"Look, the teachers are covered in red light......"

"It's not just Senior Dojima and Master Sowei, look at Lord Marshal......"

The Commander-in-Chief's face also exuded a full luster, and a happy look appeared on his face. ”

Nagi Senzaemon tried his best to restrain his emotions and make himself look the same as usual, but the rosy on his face betrayed him.

The moist and delicate fish balls, as well as the rich and delicious fresh soup, the flavors of each other penetrate and merge with each other, and the exquisite cuisine is like a finely crafted work of art in Zheng Ke's hands, which can always present the most prominent characteristics of the cuisine in front of everyone.

Nagi Senzaemon looked at Zheng Ke who was sweating in front of him, and the passion in his heart was also completely ignited, and he also wanted to pick up the sculpture knife and stone carving hammer and work with Zheng Ke to create a perfect stone statue.

Sweating and enclosing all the senses, the aim is to create this beautiful statue.

Huh?

Nagi Senzaemon, who stood up from his seat, suddenly noticed that the clothes on his body, I don't know when, had faded from his body.

"It's amazing...... Asami's eyes widened, looking at Zheng Ke on the judges' seat, her heart was full of shock.

In the Shijie lounge, the second-grade Shijie standing by the window all looked serious, and even Xiaolin Gentian, who was usually almost in shape, put away his smiling face.

"Have you seen Zheng Ke's cooking?" said Kobayashi Gentian.

No one replied.

"Whoever wins this fight, he could be a threat to you. Kobayashi Gentian licked his lips, "Plum Blossom Fish Ball Soup, I really want to taste it myself." ”

Zheng Ke bowed slightly, and then walked off the stage. Because of the "Heart of God", the physical exertion is more serious than expected. I thought that yesterday afternoon's match with Kuga Ruji would not have any impact, but now it seems that it is indeed a bit too objective.

However, he still has a stamina bean in his hand, so he is not panicked, and if he can win the game, he should have an hour or two of rest, and overall, the problem is not too big.

"Zheng Kejun, your cooking is very good. Yi Sehui pinched her waist and looked at Zheng Ke with a smile.

"Thank you. Zheng Ke glanced at Issehui's counter and found that his food had been served on the tray, "Your food is ready?"

"yes, I can't get too far behind you. Ishaki picked up the tray.

"That'...... Come on. Zheng Ke gave a thumbs up to Yishihui.

Isshiki was stunned for a moment, then nodded her head, "You just watch from here, my cooking shouldn't disappoint you." ”

Looking at Yi Sehui's back, Zheng Ke's nerves tensed, and at the same time, his heart became more and more nervous.

No matter who wins or loses in this game, it is possible, and the key is who can fully play their strengths and use those advantages to suppress the opponent.

Zheng Ke felt that he had done his best, and the next thing was to see how Yishihui fought back.

The large screen above the stage focuses on Ichishiki's cuisine.

On an oval-shaped plate, a piece of mackerel is topped with miso sauce, and on the other side is a piece of lettuce and grilled green onions.

Miso mackerel, a typical Japanese dish, is brightly colored and delicious, highlighting the seasonality.

Someone once said that Chinese cuisine is very different from Japanese cuisine.

Generally speaking, Chinese cuisine is doing "addition", and seasonings play an unusual role in dishes, hoping to use seasonings or other ingredients to adjust the taste of the dishes, in order to bring out the deliciousness of the ingredients.

Japanese cuisine is just the opposite, because it is doing "subtraction", highlighting the taste of the ingredients themselves, in order to seek the original flavor and freshness of the ingredients, and pay attention to the combination of aroma, color, taste, and utensils.

The miso mackerel dish of Isshiki Hui is a vivid expression of Japanese cuisine.

"Isusei Hui actually used such a dish...... Isn't it heavy enough?"

"Child, you think too much, how can Yishihui give up this opportunity?" Xiaolin Gentian smiled, but his eyes lacked sharpness, "Yishihui's basic skills are undoubted, and fish and meat are also the ingredients he is good at, and more importantly, his understanding and grasp of cooking far exceeds that of ordinary people, and even Ji Zhiguo Ningning can't compare to him, if there is no Zheng Ke, maybe he is the NO.1 among first-year students." ”

"Huh?" said Kugame Teruki's face questioning, "Senior sister, I once won a color of wisdom." ”

For a long time, Teruki's face was ruddy and full of disbelief.

"That's the case, but when have you ever seen him cook such a delicate meal?" asked Kobayashi Gentian rhetorically.

Teruki blinked for a long time, looked up at the food on the big screen, and was speechless.

The ingredients are the most common mackerel, the seasoning is soy sauce or cooking wine, and even the side dishes are just green onions and lettuce. However, when these ingredients are put together and controlled by Isshiki's superb cooking, an excellent dish is freshly baked.

"Look at the faces of the three judges...... Sure enough, as Kobayashi said, this is not an ordinary dish. Si Yingshi's expression was calm, but his face was extremely serious.

After a long time, I swept my gaze across the big screen again, and the three judges on the screen were slightly closed, their brows stretched, revealing an extremely comfortable look.

This dish...... Is it so delicious?

Kuga Teruki opened his mouth, but the voice seemed to be stuck in his throat, and he couldn't speak at all.

"It seems...... Zheng Ke wanted to win the game, and it was a little difficult. The voice of Nagijima Fusuke Kino sounded in the silent lounge.